MOLTEN LAVA CAKES
Provided by Patrick and Gina Neely : Food Network
Time 50m
Yield 8 cakes
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F. Butter eight 6-ounce ramekins and sprinkle each with 1/2 teaspoon granulated sugar.
- Combine the butter, cinnamon, cayenne, nutmeg and chocolate in a saucepan over low heat, stirring frequently until melted and smooth. Cool slightly. Whisk the flour, confectioners' sugar, eggs and yolks, vanilla extract and almond extract in a bowl until creamy. Whisk in the melted chocolate mixture. Divide among the prepared ramekins.
- Bake the cakes until the tops are stiff and the edges darken, 12 to 14 minutes. Remove from the oven and let cool 5 minutes. Loosen the edges of the cakes with a small paring knife and transfer to plates while warm. Dust with confectioners' sugar.
ELEVATED MOLTEN LAVA CAKES
While these molten lava cakes are perfect just as they are, we're sharing a few tips to really take them over the top. The suggested toppings are either made ahead or take no time at all to complete. Just make sure to have everything ready, because once the cakes are out of the oven, they should be served right away.
Provided by Food Network Kitchen
Categories dessert
Number Of Ingredients 1
Steps:
- Prepare and bake 2, 4 or 6 lava cakes according to the package directions. Have ready one or more of the following toppings:
- Spun Sugar: Combine 1 1/4 cups granulated sugar, 1/4 cup corn syrup and 1/4 cup water in a medium pot over medium-high heat. Cook to 300 degrees F on a candy thermometer. Let cool to 275 degrees F. Position 2 wooden spoons 2 feet apart on similar-size bowls with their handles sticking out over the edge by 6 inches. Put newspaper or foil on the counter below the spoons. Dip a fork in the sugar syrup and flick it back and forth over the spoon handles to create many long thin threads. Repeat 3 or 4 times, then gently gather up the threads and put them on a baking sheet. Repeat with the remaining sugar until all of it is spun. Place each lava cake in the middle of a serving plate, dust with confectioners' sugar and top with some of the spun sugar.
- Cherry Sauce: Combine 2 cups (about 8 ounces) pitted fresh cherries, 1/4 cup granulated sugar, 1 tablespoon cherry liqueur, such as Luxardo, and 1/2 cup water in a medium saucepan and bring to a boil. Reduce to a simmer and cook until the cherries are very soft, about 10 minutes. Puree in a blender and pour through a fine-mesh strainer; discard any solids left in the strainer. Transfer to a squeeze bottle and chill until ready to use (up to 1 day). Squeeze cherry sauce dots all over each serving plate and place a lava cake in the middle. Top with French vanilla ice cream and serve with a couple of fresh cherries.
- S'mores: Place each lava cake in the middle of a serving plate. Top with about 2 tablespoons marshmallow creme and use a kitchen blowtorch to toast the creme until golden. Insert a square of dark chocolate and a shard of graham cracker in the creme.
- Coffee Whipped Cream: Combine 1/2 cup cold heavy cream and 2 tablespoons coffee-flavored liqueur, such as Kahlua, in a medium bowl and beat with an electric mixer on medium speed until stiff peaks form. Place each lava cake in the middle of a serving plate and sprinkle with unsweetened cocoa and confectioners' sugar. Top with the flavored whipped cream and several chopped chocolate-covered espresso beans.
CHOCOLATE LAVA CAKE
A luscious chocolate cake with a molten center, this recipe comes from Dee Dee McCabe who shares it on Pinterest. She declares it is the absolute easiest crockpot dessert ever. Yes, it's made in your crockpot! She strongly recommends using a liner in your crockpot to facilitate cleanup. This is a 5 (yes, five!)-ingrediemt dessert and the most popular recipe on her blog, says McCabe. Feel free to substitutle ice cream for the whipped cream topping
Provided by Lorraine of AZ
Categories Dessert
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Fit a crockpot liner into your crockpot.
- Put the first 4 ingredients into the bowl of your electric mixer and mix well. Pour batter into the lliner fitted into your crockpot.
- Prepare the chocoate pudding by adding the cold milk to the pudding mix and mixing according to package directions. Pour pudding directly onto the batter layer in the crockpot.
- Sprinkle the bag of chocolate chips everly over the pudding layer.
- Cover and cook on HI heat for about 2 to 2-1/2 hours; check after 2 hours. Cake is ready when it is still moist but not jiggly. You will see little volcanos of spitting chocolate on the surface.
- Prepare whipped cream. Combine whipping cream, sour cream, powdered sugar and vanilla in a bowl and mix well with mixer.
Nutrition Facts : Calories 770, Fat 45.5, SaturatedFat 18.8, Cholesterol 112.6, Sodium 757.4, Carbohydrate 91.3, Fiber 4, Sugar 61.6, Protein 10.5
More about "molten lava cake with whipped cream recipes"
MOLTEN LAVA CAKE WITH BERRIES AND WHIPPED CREAM
2013-02-18 This warm, oozy molten lava cake recipe is adapted from one of Paula Deen’s own. So you know it’s that decadent… 1. Preheat oven to …
From spoonuniversity.com
Author Spoon UniversityEstimated Reading Time 30 secs
From spoonuniversity.com
Author Spoon UniversityEstimated Reading Time 30 secs
See details
BITTERSWEET MOLTEN CHOCOLATE LAVA CAKES - CHRISTINA'S …
Ingredients. 8 oz (1 cup) good quality bittersweet or dark chocolate (I used 70%) 6 oz (1 1/2 sticks) unsalted butter. 5 tbsp sugar. 3 large eggs, at room temperature. 3 large egg yolks, at room temperature. 1 tbsp all-purpose flour …
From christinascucina.com
From christinascucina.com
See details
MOLTEN CHOCOLATE LAVA CAKE FOR TWO RECIPE | WILTON
Preheat the oven to 425°F. Prepare 6 in. round cake pan with vegetable pan spray. 2. In a medium microwave-safe bowl, combine Dark Cocoa Candy Melts Candy and butter. 3. Melt the Candy Melts Candy and butter by placing the …
From wilton.com
From wilton.com
See details
CHOCOLATE-ESPRESSO LAVA CAKES WITH ESPRESSO WHIPPED …
2002-01-31 Preparation. Step 1. Sift flour, cocoa powder, 5 teaspoons espresso powder, and baking powder into medium bowl. Place butter in large bowl; add both sugars and whisk until well blended.
From bonappetit.com
From bonappetit.com
See details
MOLTEN LAVA CAKE WITH WHIPPED CREAM RECIPE | COOKING …
2020-01-10 Whip until doubled in size and very thick and pale. Gently whisk in the chocolate-butter mixture. Gently stir in the flour. Pour the batter into the prepared ramekins. Place the …
From cookingchanneltv.com
Servings 6Total Time 50 minsCategory Dessert
From cookingchanneltv.com
Servings 6Total Time 50 minsCategory Dessert
See details
MOLTEN CHOCOLATE CAKE WITH COCONUT WHIPPED CREAM AND …
2015-09-18 This decadent and sinfully good molten chocolate cake will have you doing the happy dance! It's also gluten-free, grain-free, dairy-free and paleo-friendly. Molten Chocolate …
From downshiftology.net
From downshiftology.net
See details
CHOCOLATE MOLTEN CAKES WITH WHIPPED CREAM RECIPE - CLEO TV
In a medium bowl whisk together heavy cream and powdered sugar until medium peaks form. You can use a handheld blender or a stand mixer if you don’t want to whisk by hand. Warm …
From mycleo.tv
From mycleo.tv
See details
MOLTEN CHOCOLATE CAKE RECIPE
2022-12-06 Preheat oven to 425*. Grease 2 - 6oz ramekins with cooking spray and put the prepared ramekins on a baking sheet and set them aside. In a medium bowl, melt butter and …
From msn.com
From msn.com
See details
MOLTEN CHOCOLATE CAKE WITH COCONUT WHIPPED CREAM AND …
2015-09-18 Using a hand mixer, whip the coconut cream, vanilla and honey for 1-2 minutes. Place in the refrigerator. Preheat the oven to 450 degrees fahrenheit. Grease and flour four 6 …
From downshiftology.com
From downshiftology.com
See details
MOLTEN CHOCOLATE LAVA CAKE RECIPE - DISHIN' WITH DI
2014-02-08 Preheat oven to 425 degrees F and place oven rack in center position. Grease 2 ramekins with non-stick spray or butter and place on a baking sheet. Set aside. Place butter …
From dishinwithdi.com
From dishinwithdi.com
See details
MOLTEN LAVA CAKE WITH WHIPPED CREAM FOOD - HOMEANDRECIPE.COM
Let stand 1 minute Carefully run small knife around cakes to loosen (if necessary). Invert cakes onto dessert dishes. Serve immediately, topped with cool whip or powdered sugar.
From homeandrecipe.com
From homeandrecipe.com
See details
MOLTEN LAVA CAKE WITH WHIPPED CREAM – RECIPES NETWORK
2018-07-31 Step 1. Preheat the oven to 425 degrees F. Step 2. Melt 2 tablespoons of the butter in a small saucepan over low heat. Paint the insides of 6 ramekins with the melted butter, then …
From recipenet.org
From recipenet.org
See details
MOLTEN CHOCOLATE CAKE - NETWORK TEN
2020-05-03 Place the chocolate and butter into a microwave safe bowl. Melt in the microwave in 20 second intervals, until melted. Place the eggs and brown sugar into the bowl of a stand …
From 10play.com.au
From 10play.com.au
See details
CHOCOLATE LAVA CAKE RECIPE - SIMPLY RECIPES
2022-03-21 Set it over medium-high heat to bring the water to a gentle boil. Place a medium heat-proof bowl on top of the pot. The boiling water should not touch the bottom of the bowl. …
From simplyrecipes.com
From simplyrecipes.com
See details
MOLTEN LAVA CAKES - THE COOKING MOM
2022-04-11 Preheat oven to 400°. Butter or spray bottoms and sides of six (6 ounce) custard cups or oven proof ramekins or 6 cups of a muffin tin with cooking spray. In a saucepan or in …
From thecookingmom.com
From thecookingmom.com
See details
MOLTEN LAVA CAKE RECIPE GORDON RAMSAY - TABLE FOR SEVEN
2022-10-30 Add flour and cocoa powder and stir to combine. In ramekins, divide the batter and bake for 13 minutes, or until the edges are firm but the center jiggly. Allow the cake to cool for …
From ourtableforseven.com
From ourtableforseven.com
See details
AIR FRYER LAVA CAKE - CULINARY SHADES
2022-12-09 Grease the ramekins with butter and dust them with flour. Fill the ramekins with the cake batter to about ⅔rd its capacity. Dip in a baking chocolate piece completely in the batter …
From culinaryshades.com
From culinaryshades.com
See details
DAIRY-FREE MOLTEN LAVA CAKES WITH COFFEE DATE CARAMEL AND …
2020-03-31 Add remaining 1/3 cup dates, almond butter, coconut cream, vanilla and salt. Process until smooth, occasionally scraping down sides of food processor. Transfer to a bowl, …
From whitneymiller.com
From whitneymiller.com
See details
CAN YOU REFRIGERATE CHOCOLATE LAVA CAKE – LITTLE UPSIDE DOWN CAKE
2022-12-07 A chocolate lava cake is a dessert that consists of a chocolate cake with a molten chocolate center. It is often served with a scoop of ice cream or a dollop of whipped cream. …
From littleupsidedowncake.com
From littleupsidedowncake.com
See details
MOLTEN CHOCOLATE LAVA CAKE RECIPE - CHEF BILLY PARISI
2022-02-09 Preheat the oven to 450°. In a stand mixer with the whisk attachment on high-speed whisk together the eggs, sugar, salt, and vanilla extra until it turns white and is light and fluffy, …
From billyparisi.com
From billyparisi.com
See details
MOLTEN LAVA CAKE WITH WHIPPED CREAM RECIPES- WIKIFOODHUB
Steps: Preheat the oven to 425 degrees F. Melt 2 tablespoons of the butter in a small saucepan over low heat. Paint the insides of 6 ramekins with the melted butter, then coat with granulated …
From wikifoodhub.com
From wikifoodhub.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love