Mix N Match Party Cheese Ball Recipes

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PARTY CHEESE BALL



Party Cheese Ball image

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 3h15m

Yield 24

Number Of Ingredients 9

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages KRAFT Shredded Sharp Cheddar Cheese
1 tablespoon finely chopped onion
1 tablespoon chopped red bell pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash ground red pepper
1 dash salt
1 cup chopped PLANTERS Pecans

Steps:

  • Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
  • Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
  • Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.

PARTY CHEESE BALL



Party Cheese Ball image

Impress all of your guests with a delicious Party Cheese Ball. Known to frequent holiday open houses, this creamy Party Cheese Ball with a nutty exterior is usually the first dish to disappear from the appetizer table!

Provided by My Food and Family

Categories     Special Occasion Recipes

Time 3h15m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 8

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. finely chopped onions
1 Tbsp. chopped red bell peppers
2 tsp. LEA & PERRINS Worcestershire Sauce
1 tsp. lemon juice
dash ground red pepper (cayenne)
1 cup chopped pecans, toasted

Steps:

  • Beat cream cheese and cheddar in small bowl with mixer until blended.
  • Add all remaining ingredients except nuts; mix well.
  • Refrigerate several hours.
  • Shape into ball; roll in nuts.

Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0.8665 g, Sugar 0 g, Protein 4 g

MIX 'N MATCH PARTY CHEESE BALL



Mix 'n Match Party Cheese Ball image

This recipe is from the Kraft Food & Family Magazine, Holiday 2008/Winter 2009 edition. The cook time listed is for the refrigeration time. SUBSTITUTE: use 1/2 cup finely chopped red peppers or green onions instead of the bacon and chopped walnuts or pecans instead of the mixed nuts.

Provided by senseicheryl

Categories     Spreads

Time 1h5m

Yield 3 1/4 cups, 26 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages Philadelphia Cream Cheese, softened
1 (8 ounce) package sharp cheddar cheese, shredded, Kraft
2 teaspoons Worcestershire sauce
4 slices bacon, cooked, crumbled
1 cup mixed nuts, chopped
Ritz cracker, as many as needed

Steps:

  • Mix all ingredients except nuts and crackers; cover. Refrigerate 1 hour.
  • Shape into a ball; roll in nuts. Serve with crackers.

Nutrition Facts : Calories 143.6, Fat 13.3, SaturatedFat 6.6, Cholesterol 30.7, Sodium 174.4, Carbohydrate 2, Fiber 0.5, Sugar 0.4, Protein 4.8

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