Minted Lemon Lime Watermelon Juice Recipes

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WATERMELON JUICE



Watermelon Juice image

This easy watermelon juice is the perfect drink for a hot summer day! I love to top off my glass with sparkling water for a fun, fizzy twist.

Provided by Jeanine Donofrio

Categories     Beverage

Number Of Ingredients 5

8 cups cubed seedless watermelon
2 tablespoons fresh lime juice
1/2 teaspoon ginger juice
Sparkling water (optional)
Fresh mint (optional, for garnish)

Steps:

  • Place the watermelon cubes in a blender and blend.
  • Place a nut milk bag or a few layers of cheesecloth over a large bowl and strain the juice.
  • Transfer to a pitcher and stir in the lime juice and ginger juice. Serve with sparkling water and garnish with fresh mint, if desired.

REFRESHING WATERMELON LIME JUICE RECIPE



Refreshing Watermelon Lime Juice Recipe image

This cold-pressed watermelon juice recipe infuses mint and lime to balance out the sweetness of the watermelon, making it a crushable favorite.

Provided by Robin Frey

Categories     Drinks     Snack

Time 6m

Number Of Ingredients 3

15 oz watermelon (seedless) (3 cups cubed watermelon)
0.23 oz lime (1/5 lime)
0.11 oz mint leaves (3-4 leaves)

Steps:

  • Wash the produce thoroughly.
  • Remove the watermelon rind and cut into cubes; weigh the produce. Cut the lime into fifths (leaving the skin on).
  • If you have a juice press, place both the watermelon and the lime directly into the press. If you don't have a juice press, peel the lime and juice both the watermelon and the lime with the rest of the ingredients.
  • Grind remaining ingredients together and press.

Nutrition Facts : Calories 85 kcal, ServingSize 1 serving

MINTED LEMON LIME WATERMELON JUICE



Minted Lemon Lime Watermelon Juice image

Make and share this Minted Lemon Lime Watermelon Juice recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 18m

Yield 13-14 cups

Number Of Ingredients 8

1 1/4 cups water
1/2 cup sugar
1/3 cup of fresh mint, coarsely chopped
1 tablespoon grated lemon rind
1 tablespoon grated lime rind
12 cups watermelon, cubed and seeded
3 tablespoons fresh lemon juice
1/4 cup fresh lime juice

Steps:

  • Combine water and sugar in a small saucepan. Bring it to a boil over medium high heat. Cook for about 30 seconds or until sugar dissolves, stirring frequently. Remove from heat, stir in the lemon and lime rind. Let sit for 20 minutes, then strain mixture in a meshed colander over a bowl and discard rinds.
  • Place 1/3 of the watermelon and simple syrup into a blender, process until smooth. Pour puree into a large pitcher, repeat.
  • When done pour in lime and lemon juice, stir and serve over ice.
  • Garnish each cup with fresh mint.
  • Enjoy!

Nutrition Facts : Calories 75, Fat 0.2, Sodium 3, Carbohydrate 19.2, Fiber 0.8, Sugar 16.6, Protein 1

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