Miniature Meat Pies Recipes

MINIATURE MEAT PIES

Miniature Meat Pies image

I make these handheld pies in advance, keep them in the freezer, then bake them the day of the party. They are always a hit at tailgate and potlucks. -Gayle Lewis, Yucaipa, California

Provided by Taste of Home

Categories Dinner

Time 45m

Yield about 1-1/2 dozen.

Number Of Ingredients 11

Ingredients

1 pound ground beef
1/2 cup chili sauce
2 tablespoons onion soup mix
DOUGH:
3 cups all-purpose flour
1 to 2 tablespoons sesame seeds, optional
1 teaspoon salt
1 cup shortening
3/4 cup shredded cheddar cheese
3/4 cup evaporated milk
1 tablespoon cider vinegar

Steps:

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in chili sauce and soup mix; set aside. , In a large bowl, combine the flour, sesame seeds if desired, and salt. Cut in shortening and cheese until crumbly. Combine milk and vinegar; gradually add to flour mixture, tossing with a fork until dough forms a ball. , Divide dough in half; roll out to 1/8-in. thickness. Cut with a lightly floured 2-1/2-in. round cutter. Place half of the circles 2 in. apart on ungreased baking sheets; top each with a rounded tablespoonful of beef mixture. Top with remaining circles. Moisten edges with water and press with a fork to seal. Cut a slit in the top of each. , Bake at 425° until golden brown, 12-16 minutes. Serve immediately., Freeze option: Freeze cooled pies in an airtight container for up to 3 months. Bake, from frozen, on an ungreased baking sheet at 425° until heated through, 14-16 minutes.

Nutrition Facts : Calories 508 calories, Fat 30g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 983mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 1g fiber), Protein 17g protein.

MINI MEAT PIES

Mini Meat Pies image

A fun, all-Aussie appetizer from The Essential Finger Food Cookbook; little meat pies - traditional or uncovered - made from ready rolled shortcrust pastry baked in patty tins.

Provided by NotQuiteVegetarian

Categories Meat

Time 45m

Yield 24 mini pies

Number Of Ingredients 12

Ingredients

6 sheets shortcrust pastry, pre-rolled
2 small tomatoes, sliced
1/2 teaspoon dried oregano leaves
1 tablespoon oil
1 onion, chopped
2 garlic cloves, crushed
500 g beef mince
2 tablespoons plain flour
375 ml beef stock
80 ml tomato sauce
2 teaspoons Worcestershire sauce
1/2 teaspoon mixed herbs

Steps:

Preheat oven to 200°C.
Cut pastry into 48 circles if making traditional pies, or 24 if making uncovered pies using a 7 cm round cutter.
Press 24 circles into two lightly greased 12-hole patty tins.
To make filling, heat oil in heavy-based pan, add onion and garlic and cook over medium heat for 2 minutes or until onion is soft.
Add mince and stir over high heat for 5 minutes or until well browned and all liquid has evaporated; using a fork to break up any lumps of mince.
Add flour, stir until combined then cook over medium heat for 1 minutes.
Add stock, sauces and herbs and stir over the heat until boiling.
Reduce heat to low and simmer for 5 minutes or until mixture thickens.
Stir occasionally then allow to cool.
Divide filling among pastry circles.
Top each with two half slices of tomato and sprinkle with oregano.
Bake for 25 minutes or until pastry is golden brown and crisp.
For traditional pies, place the remaining pastry rounds over the tomato and oregano topping and seal the edges with beaten egg before baking.
Serve hot.

Nutrition Facts : Calories 293.9, Fat 19.7, SaturatedFat 5.4, Cholesterol 14.8, Sodium 319.7, Carbohydrate 22.2, Fiber 1.9, Sugar 0.7, Protein 6.8

More about "miniature meat pies recipes"

HOMEMADE MINI MEAT PIES | LOVEFOODIES

Web Jan 15, 2019 Add all the filling ingredients to a mixing bowl and combine well. 10. Once the pastry has had time to chill, roll out on a floured …
From lovefoodies.com
4.6/5 (14)
Calories 341 per serving
Category Tapas / Party Food

Aerate the flour by lifting (with your fingertips) the mixture above the bowl and allowing to fall back through the fingers.

See details

EASY MINI MEAT PIE RECIPE | HILDA'S KITCHEN BLOG

Web Apr 26, 2021 Fold each piece of dough into a ball and roll out into a 6" circle, transfer the pastry to oiled or buttered 5" disposable pie tins or mini casserole dishes. Divide the filling between the four pies. Brush the pie …
From hildaskitchenblog.com

See details

MINI MEAT PIES - SOBEYS INC.

Web Press and crimp edges of pastry and pie plate together to seal. Place decorative pastry leaves on tops, brush tops with egg, cut in a few steam vents and bake until golden brown, about 45 min. Tip
From sobeys.com

See details

MINI MEAT PIES | RICARDO

Web Nov 14, 2008 Add the ground pork and cook, breaking it up with a spoon, until cooked through. Season with salt and pepper. Let cool. Add the remaining ingredients and stir to …
From ricardocuisine.com
5/5 (29)
Category Main Dishes
Servings 12
Total Time 1 hr 40 mins

In a food processor, place the flour and baking powder. Pulse for one second to combine. Add the butter and pulse for a few seconds at a time, until the mixture has a coarse and grainy texture. Add the egg, water and vinegar, pulsing a few seconds at a time, until a ball begins to form. Remove the dough from the processor. Form into a ball with your hands, dust with flour and cover with plastic wrap. Refrigerate for about 1 hour.
In a skillet, brown the onions and garlic in the oil. Add the mushrooms and cook until their water has evaporated. Add the ground pork and cook, breaking it up with a spoon, until cooked through. Season with salt and pepper. Let cool. Add the remaining ingredients and stir to combine.

See details

MINIATURE MEAT PIES RECIPE: HOW TO MAKE IT

Web Mar 15, 2022 Combine milk and vinegar; gradually add to flour mixture, tossing with a fork until dough forms a ball. Divide dough in half; roll out to 1/8-in. thickness. Cut with a …
From stage.tasteofhome.com

See details

MINI MINCE PIES RECIPE • CURIOUS CUISINIERE

Web Dec 13, 2018 For The Pies. Preheat your oven to 350F. Cut the rolled crust into small circles that fit nicely into your mini muffin tin. (We used roughly 2 ¼ - 2 ½ inch circles.) …
From curiouscuisiniere.com

See details

MINI MEAT PIE APPETIZERS RECIPES ALL YOU NEED IS FOOD

Web Preheat oven to 200°C. Cut pastry into 48 circles if making traditional pies, or 24 if making uncovered pies using a 7 cm round cutter. Press 24 circles into two lightly greased 12 …
From stevehacks.com

See details

MINI MEAT PIES RECIPES ALL YOU NEED IS FOOD - STEVEHACKS

Web Steps: Preheat oven to 200°C. Cut pastry into 48 circles if making traditional pies, or 24 if making uncovered pies using a 7 cm round cutter.
From stevehacks.com

See details

BEST MINIATURE MEAT PIES RECIPES

Web Serve immediately., Freeze option: Freeze cooled pies in an airtight container for up to 3 months. Bake, from frozen, on an ungreased baking sheet at 425° until heated through, …
From alicerecipes.com

See details

MINI MEAT PIE RECIPES ALL YOU NEED IS FOOD

Web Steps: Preheat oven to 200°C. Cut pastry into 48 circles if making traditional pies, or 24 if making uncovered pies using a 7 cm round cutter.
From stevehacks.com

See details

MINIATURE MEAT PIES - READER'S DIGEST CANADA

Web Using 3-inch (7.5-cm) round cutter, cut out 12 circles to form pie lids. Divide meat filling among pies; moisten edges of pie bases with water; top each with pie lid, pressing …
From readersdigest.ca

See details

10 BEST MINI MEAT PIE RECIPES | YUMMLY

Web Dec 24, 2022 unbaked pie crust, rotisserie chicken, black pepper, small yellow onion and 16 more Grilled Pork Pie Pork salt, hot pepper sauce, molasses, barbecued pork, flour, …
From yummly.com

See details

MINI MEAT PIES RECIPE - BAKERRECIPES.COM

Web Feb 2, 2002 2?” squares. Spoon 1 heaping teaspoon of meat mixture into center of. each square and fold as desired…. 3) Repeat step # 2) with the remaining dough and meat …
From bakerrecipes.com

See details

QUICK + EASY MINI PIE RECIPES AND IDEAS - PILLSBURY.COM

Web Mini Pie Recipes. From just-right crust to flavorful fillings, there's a lot to love about these little pies! 1. 2.
From pillsbury.com

See details

MINI MEAT PIES | FOODLAND

Web Press and crimp edges of pastry and pie plate together to seal. Place decorative pastry leaves on tops, brush tops with egg, cut in a few steam vents and bake until golden …
From foodland.ca

See details

HOW TO MAKE DOUGH FOR MEAT PIES RECIPES

Web Steps: In a large skillet over medium heat, cook the pork, beef, veal, potatoes and onion until meat is no longer pink; drain. Stir in the garlic, seasonings and 1/4 cup water. Bring to a …
From stevehacks.com

See details

BEST MINI ACADIAN MEAT PIES RECIPES | FOOD NETWORK …

Web Feb 23, 2017 Sprinkle beef and pork with pepper and 1/4 tsp salt. Heat a medium heavy-bottomed Dutch oven over medium-high. Add 2 tsp oil, then meat. Sear on all sides until …
From foodnetwork.ca

See details