MINIATURE HAM LOAVES
When there's a special dinner coming, Mom will usually prepare these scrumptious loaves several days in advance and freeze them. Then she only needs to bake them before dinner. We all anticipate their wonderful aroma and flavor. -Alyson Armstrong, Parkersburg, West Virginia
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12-14 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine eggs, milk and cracker crumbs; mix well. Add ham and sausage. Shape 1/2 cupfuls into individual loaves. Place in a greased 13-in. x 9-in. baking dish. Combine the soup, brown sugar, vinegar and mustard; mix well. Pour over loaves. Bake, uncovered, at 350° for 1 hour, basting after 30 minutes.
Nutrition Facts : Calories 335 calories, Fat 18g fat (7g saturated fat), Cholesterol 73mg cholesterol, Sodium 902mg sodium, Carbohydrate 30g carbohydrate (23g sugars, Fiber 1g fiber), Protein 13g protein.
MINI HAM LOAVES..FROM MISSOURI'S FORMER GOVENOR (MEL CARNAHAN)
Recipe for the USA States group. FOR..."MISSOURI" Recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com) Governor Carnahan, his son Randy, and an aide were killed in a plane crash Monday evening October 16, 2000. Governor Carnahan was elected to the Governor's chair in 1992 and re-elected in 1996. Due to...
Provided by Straws Kitchen(*o *)
Categories Other Main Dishes
Number Of Ingredients 11
Steps:
- 1. Combine ham, pork, eggs, bread crumbs, Milnot, and spices (no salt necessary) well in large mixing bowl. Form into small oval-shaped loaves. Bake the loaves at 350 degrees for 30 minutes. Combine orange juice, brown sugar, and vinegar and pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Freezes well.
MINI HAM LOAVES
This is a family favorite. My aunt used to make them every Easter. The recipe comes from an old church cookbook. Whenever I order the meat from the meat market, I order ground ham and pork from a local meat market premixed. I order triple the meat required, packaged into three packages, give one to my mother, use one, and freeze one to use later. Serve these with horseradish.
Provided by Deb
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 1h50m
Yield 7
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine ground ham and pork in a bowl; stir in cracker crumbs, milk, and eggs. Shape mixture into 14 small oval loaves. Place loaves into prepared baking dish.
- Mix brown sugar, cider vinegar, water, and dry mustard in a bowl, stirring until brown sugar has dissolved. Pour mixture over ham loaves.
- Bake in the preheated oven for 1 hour; flip and bake until juices run clear and an instant-read meat thermometer inserted into the center of a loaf reads 160 degrees F (70 degrees C), about 30 more minutes.
Nutrition Facts : Calories 549.4 calories, Carbohydrate 47.4 g, Cholesterol 134.3 mg, Fat 26.1 g, Fiber 0.7 g, Protein 28.7 g, SaturatedFat 9 g, Sodium 1125.2 mg, Sugar 32.4 g
MINI HAM LOAVES
Make and share this Mini Ham Loaves recipe from Food.com.
Provided by Shelli
Categories Pork
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine ham, pork, bread, milk and eggs.
- Shape into six little loaves and place in baking pan.
- Combine brown sugar, vinegar, water and dry mustard.
- Pour over meatloaves.
- Bake at 350 for 1 hour and 15 minutes, basting often with sauce.
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