Millionaire Pie Recipes

MILLIONAIRE PIE

Millionaire Pie image

Provided by insanelygood

Number Of Ingredients 8

Ingredients

1 (8 ounce) package cream cheese (softened)
1 (14 ounce) can sweetened condensed milk
3 Tablespoons lemon juice
1 (12 ounce) container frozen whipped topping (thawed)
1 (20 ounce) can crushed pineapple (well drained)
1 cup maraschino cherries (chopped)
1-1/3 cups and 1 tablespoon chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

In a large bowl, beat together cream cheese, condensed milk, and lemon juice. Using a spatula, gently mix in the whipped topping.
Gently mix in the pineapple, chopped cherries, and pecans. Pour the mixture into pie crusts and chill for 3 to 4 hours.
Slice and enjoy!

Nutrition Facts : Calories 434 cal

MILLIONAIRE PIE

Millionaire Pie image

I have been making this pie every Thanksgiving and it's usually the first pie to finish. This recipe makes two pies.

Provided by NWILMOT

Categories Desserts Pies

Yield 16

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 ½ cups chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

Blend together the cream cheese and condensed milk; gently fold in the whipped topping.
Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

Nutrition Facts : Calories 433.5 calories, Carbohydrate 44.9 g, Cholesterol 23.7 mg, Fat 27.1 g, Fiber 1.7 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 248.7 mg, Sugar 35.1 g

MILLIONAIRE PIE (NO BAKE AND ONLY 5 MINUTES TO PREP!)

Millionaire Pie (No bake and only 5 Minutes to Prep!) image

Millionaire Pie is a family favorite. A rich creamy base is loaded with pecans, coconut, pineapple and cherries. You'll need just about 5 minutes to prepare this pie and no baking is required!

Provided by Holly Nilsson

Categories Dessert

Time 5m

Number Of Ingredients 9

Ingredients

1 prepared graham cracker crust
1 cup sweetened flaked coconut
1 can (15.25oz crushed pineapple, well drained)
1 cup maraschino cherries (drained & chopped)
½ cup pecans (chopped)
1 can Sweetened Condensed Milk (14 oz)
5 tablespoons lemon juice
1 tablespoon maraschino cherry juice
1 ½ cups whipped topping (plus extra for garnish if desired)

Steps:

In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice.
Gently fold in whipped topping. Pour into crust.
Top with additional whipped topping and cherries if desired. Refrigerate 3 hours or overnight.

Nutrition Facts : Calories 454 kcal, Carbohydrate 61 g, Protein 7 g, Fat 20 g, SaturatedFat 5 g, Sodium 140 mg, Fiber 2 g, Sugar 12 g, ServingSize 1 serving

HAWAIIAN MILLIONAIRE PIE

Hawaiian Millionaire Pie image

This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries.

Provided by HAYCO

Categories Desserts Pies No-Bake Pie Recipes

Time 1h15m

Yield 8

Number Of Ingredients 7

Ingredients

1 (9 inch) pie crust, baked
1 (15 ounce) can crushed pineapple, drained
¼ cup lemon juice
1 (12 ounce) container frozen whipped topping, thawed
½ cup maraschino cherries, chopped
1 (14 ounce) can sweetened condensed milk
1 cup chopped walnuts

Steps:

In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.

Nutrition Facts : Calories 519 calories, Carbohydrate 59.6 g, Cholesterol 16.7 mg, Fat 29.7 g, Fiber 1.7 g, Protein 7.6 g, SaturatedFat 14.4 g, Sodium 175.7 mg, Sugar 45.2 g

MILLIONAIRE CLUSTERS

Millionaire Clusters image

Of the 35 kinds of candy I make each Christmas, this is by far the favorite of family and friends. These treats taste like a million bucks!-Theda Andres, Appleton, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 33m

Yield 7 dozen.

Number Of Ingredients 9

Ingredients

2 tablespoons plus 1 cup butter, divided
2 cups evaporated milk
1 cup sugar
1 cup packed brown sugar
1 cup light corn syrup
1/8 teaspoon salt
4 cups chopped pecans
1 teaspoon vanilla extract
1 pound milk chocolate candy coating, melted

Steps:

Grease four baking sheets with 2 tablespoons butter; set aside. , In a large heavy saucepan, combine the milk, sugars, corn syrup, salt and remaining butter. Bring to a boil, stirring frequently. Cook over medium heat until a candy thermometer reads 238° (soft-ball stage), stirring occasionally. , Remove from the heat. Stir in pecans and vanilla. Drop by tablespoonfuls onto prepared baking sheets. Let stand until set. , Drizzle melted candy coating over clusters; chill for 10 minutes or until set. Store in airtight containers.

Nutrition Facts :

MILLIONAIRE PIE II

Millionaire Pie II image

This is a fast, easy, delicious recipe and it tastes like you spent hours making it!!!

Provided by Andrea McKay

Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes

Yield 16

Number Of Ingredients 9

Ingredients

2 prepared 8 inch pastry shells, baked and cooled
3 tablespoons lemon juice
¾ cup chopped pecans
1 (10 ounce) jar maraschino cherries, drained and chopped
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (16 ounce) package frozen whipped topping, thawed
2 tablespoons maraschino cherries, chopped
¼ cup chopped pecans

Steps:

In a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. Mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
Pour mixture into pie shells. Chill before serving. Garnish with chopped cherries and pecans if desired.

Nutrition Facts : Calories 323.9 calories, Carbohydrate 38.5 g, Cholesterol 8.3 mg, Fat 18.3 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 8.5 g, Sodium 120.5 mg, Sugar 25.2 g

FURR'S CAFETERIA PINEAPPLE MILLIONAIRE PIE

Furr's Cafeteria Pineapple Millionaire Pie image

For fans of cafeteria cuisine courtesy of the Fort Worth Star Telegram. If you concerned about using raw eggs, please use imitation eggs such as eggbeaters. Cook time is chilling time.

Provided by Molly53

Categories Pie

Time 1h15m

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

2 cups sifted powdered sugar
1/4 lb margarine (if using margarine, NOT tub or spread product) or 1/4 lb butter, softened (if using margarine, NOT tub or spread product)
2 large eggs
1/8 teaspoon salt
1/4 teaspoon vanilla extract
2 (9 inch) pie crusts, baked
1 cup heavy cream
1/2 cup sifted powdered sugar
1 cup canned crushed pineapple, well drained
1/2 cup chopped pecans

Steps:

Cream 2 cups powdered sugar and butter with electric mixer until fluffy.
Add eggs, salt and vanilla.
Beat until light and fluffy.
Spread mixture evenly into baked pie crusts.
Chill.
Whip cream until stiff.
Blend in powdered sugar; fold in pineapple and pecans.
Spread mixture on top of filling and chill thoroughly.

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