Millionaire Pie Ii Recipes

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MILLIONAIRE PIE



Millionaire Pie image

Provided by insanelygood

Categories     Desserts     Recipes

Number Of Ingredients 8

1 (8 ounce) package cream cheese (softened)
1 (14 ounce) can sweetened condensed milk
3 Tablespoons lemon juice
1 (12 ounce) container frozen whipped topping (thawed)
1 (20 ounce) can crushed pineapple (well drained)
1 cup maraschino cherries (chopped)
1-1/3 cups and 1 tablespoon chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

  • In a large bowl, beat together cream cheese, condensed milk, and lemon juice. Using a spatula, gently mix in the whipped topping.
  • Gently mix in the pineapple, chopped cherries, and pecans. Pour the mixture into pie crusts and chill for 3 to 4 hours.
  • Slice and enjoy!

Nutrition Facts : Calories 434 cal

MILLIONAIRE PIE



Millionaire Pie image

I have been making this pie every Thanksgiving and it's usually the first pie to finish. This recipe makes two pies.

Provided by NWILMOT

Categories     Desserts     Pies

Yield 16

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 ½ cups chopped pecans
2 (9 inch) prepared graham cracker crusts

Steps:

  • Blend together the cream cheese and condensed milk; gently fold in the whipped topping.
  • Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

Nutrition Facts : Calories 433.5 calories, Carbohydrate 44.9 g, Cholesterol 23.7 mg, Fat 27.1 g, Fiber 1.7 g, Protein 5.6 g, SaturatedFat 11.2 g, Sodium 248.7 mg, Sugar 35.1 g

MILLIONAIRE PIE



Millionaire Pie image

Easy to prepare and fun...both to make, and eat. This pie got its name because it tastes like so much more than it really is. I have pared down some of the ingredients to save on calories and fat, without compromising the taste!

Provided by Cheryl Kopcak

Categories     Pies

Time 15m

Number Of Ingredients 6

1 c sugar
1 pkg (8 oz.) reduced fat cream cheese-softened
1 can(s) (15 oz) crushed pineapple-drained
1 pkg (8 oz) light or fat free whipped topping
1/2 c chopped pecans
1 9 " prepared pie shell (flour or graham cracker)

Steps:

  • 1. In a small bowl, cream softened cream cheese with sugar.
  • 2. Add well drained pineapple,and the pecans Stir till blended.
  • 3. Fold in the thawed, whipped topping. When done, spoon the mixture into the prepared pie shell. Cover lightly with plastic wrap and refrigerate for 4 hours, or overnight before serving.
  • 4. Suggested garnishes- A small can of well drained Mandarin orange slices ( I, personally, am a big fan of the orange/pineapple combo), or about a 1/4 cup of finely chopped pecans, or about 1/2 cup flaked, sweetened coconut. (Note- if using coconut for a garnish-sprinkle on before chilling.)

MILLIONAIRE PIE (NO BAKE AND ONLY 5 MINUTES TO PREP!)



Millionaire Pie (No bake and only 5 Minutes to Prep!) image

Millionaire Pie is a family favorite. A rich creamy base is loaded with pecans, coconut, pineapple and cherries. You'll need just about 5 minutes to prepare this pie and no baking is required!

Provided by Holly Nilsson

Categories     Dessert

Time 5m

Number Of Ingredients 9

1 prepared graham cracker crust
1 cup sweetened flaked coconut
1 can (15.25oz crushed pineapple, well drained)
1 cup maraschino cherries (drained & chopped)
½ cup pecans (chopped)
1 can Sweetened Condensed Milk (14 oz)
5 tablespoons lemon juice
1 tablespoon maraschino cherry juice
1 ½ cups whipped topping (plus extra for garnish if desired)

Steps:

  • In a large bowl, combine coconut, crushed pineapple, maraschino cherries, pecans, (Eagle Brand) Sweetened Condensed Milk, lemon juice and maraschino cherry juice.
  • Gently fold in whipped topping. Pour into crust.
  • Top with additional whipped topping and cherries if desired. Refrigerate 3 hours or overnight.

Nutrition Facts : Calories 454 kcal, Carbohydrate 61 g, Protein 7 g, Fat 20 g, SaturatedFat 5 g, Sodium 140 mg, Fiber 2 g, Sugar 12 g, ServingSize 1 serving

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