Mikes Dry Steak Rub Recipes

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STEAK DRY RUB



Steak Dry Rub image

This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.

Provided by richlids

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 6

Number Of Ingredients 8

3 tablespoons kosher salt
3 tablespoons smoked paprika
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons coarsely ground black pepper
1 tablespoon light brown sugar
1 tablespoon ground cumin

Steps:

  • Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.

Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g

MIKE'S DRY RUB FOR STEAK



Mike's Dry Rub for Steak image

Number Of Ingredients 10

2 tablespoons kosher salt
1 teaspoon Saizon seasoning
2 tablespoon smoked paprika
2 tablespoon onion powder
2 tablespoon garlic powder
2 tablespoon dried oregano
2 tablespoon ground black pepper
1 tablespoon light brown sugar
1 tablespoon ground cumin
1 teaspoon celery seed

Steps:

  • Mix all into a sealable container. Store at room temperature.

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