Midori Green Apple Martini Recipes

GREEN APPLE MARTINI

Steps:

• In a martini glass, combine the vodka or gin over lots of ice, and add the liqueur and syrup.
• Slice a segment of apple removing any core. Cut a nick in the bottom of the slice horizontally, and slip it onto the edge of the glass.

SMIRNOFF GREEN APPLE MARTINI

Steps:

• Fill shaker with ice
• Add Smirnoff Green Apple Vodka, apple schnapps, and sour mix
• Shake and strain into a chilled martini glass
• Garnish with apple slice

MIDORI GREEN APPLE MARTINI

Steps:

• Mix liqueurs together over ice in a shaker.
• Strain into martini glass.
• Garnish with a slice of green apple.

GREEN APPLE MARTINI

Steps:

• Bring sugar, 1 cup water, and 3/4 of the apple peel to a boil in a medium saucepan over medium-high heat. (Reserve the remaining apple peel for garnish.) Cook, stirring occasionally, until sugar has dissolved, about 5 minutes. Transfer syrup to a medium bowl set over an ice bath; let stand, stirring occasionally, until cool. Pour through a fine sieve into another bowl; discard solids.
• Cut apple into chunks; press through an electric juicer into a small bowl. Pour through a fine sieve into another bowl; discard any solids, and set juice aside
• Cut remaining peel into thin, 4-inch-long strips. Tie each strip into a knot; set aside in a bowl of water with lemon juice.
• Fill a cocktail shaker with ice. Add vodka, 2 ounces syrup, and 1/3 cup apple juice; shake. Divide between 2 martini glasses; garnish with apple knots.