MICKEY WAFFLES
Make and share this Mickey Waffles recipe from Food.com.
Provided by chef 998002
Categories Breakfast
Time 10m
Yield 6 waffles, 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat egg yolks and sugar in a bowl until light. Add cooled melted butter, milk and vanilla extract.
- Add flour, baking powder & salt, beat well.
- Beat egg whites until stiff and gently fold into batter.
- Bake and serve.
Nutrition Facts : Calories 305.4, Fat 12.9, SaturatedFat 6.9, Cholesterol 167, Sodium 243, Carbohydrate 36.5, Fiber 1.1, Sugar 2.6, Protein 9.9
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