POLLO ASADO RECIPE (MEXICAN ROAST CHICKEN)
This pollo asado recipe is the ultimate roast chicken with bone-in chicken marinated in citrus and spices then roasted for big flavor. So tender and juicy.
Provided by Mike Hultquist
Categories Main Course
Number Of Ingredients 14
Steps:
- Marinate the Chicken. Mix together 1/2 cup olive oil, orange juice, lime juice, vinegar, garlic, sazon, achiote, paprika, oregano, cumin, red pepper flakes and a bit of salt and pepper. Add the chicken to a large platter or dish and pour in the marinade. Alternatively, you can use a large sealable bag. Refrigerate and marinate the chicken for at least 1 hour. 3 hours is best.
- Grill the Chicken. Remove the chicken from the marinade and reserve the marinade. Heat your grill to medium heat and lightly oil the grates. Sprinkle the chicken with extra sazon and achiote powder. Grill the chicken pieces 5 minutes per side.
- Roast the Chicken. Heat oven to 450 degrees F. Set the grilled chicken into a baking dish or cast iron pan and roast the chicken for 20 minutes, or until the chicken cooks through, turning half way through and basting often with the reserved marinade. The chicken should measure 165 degrees F. internally when checked with a meat thermometer.
- Garnish and serve!
Nutrition Facts : Calories 449 kcal, Carbohydrate 3 g, Protein 24 g, Fat 38 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 96 mg, Sodium 218 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
POLLO ASADO
Super easy and super good.
Provided by Jenny Egelhoff
Categories World Cuisine Recipes Latin American Mexican
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Place onion, olive oil, lime juice, vinegar, cumin, garlic, red peppers, sea salt, and black pepper in a blender. Blend until smooth. Place chicken in a container or resealable plastic bag and pour marinade on top; toss to coat. Marinate in the refrigerator for 2 to 24 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Grill chicken until no longer pink in the centers, 6 to 7 minutes per side, depending on thickness. An instant-read thermometer inserted into the centers should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 308.6 calories, Carbohydrate 11.8 g, Cholesterol 67.2 mg, Fat 17.7 g, Fiber 0.6 g, Protein 26.7 g, SaturatedFat 2.7 g, Sodium 548.6 mg, Sugar 1.1 g
POLLO ASADO
This is my family's recipe for grilled chicken, mexican-style. It is very similar to what you would get at El Pollo Loco fast food restaurants - although we were eating this way before they ever existed! Achiote powder should be available in most grocery stores' mexican spice section, but is easily found at mexican grocers or online. It imparts a subtle flavor that is definitely hispanic, and it also gives the chicken it's wonderful golden color. Prep time does not include marinating time. To cut calories, use skinless chicken, but it doesn't taste as good!
Provided by Jostlori
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cut chicken breasts into two halves.
- Heat oil in small saucepan over medium high heat until very hot.
- While oil heats, mash cumin, salt, oregano, garlic and achiote powder into a paste with a mortar and pestle. Place the paste in a heat-proof bowl.
- Whisk hot oil into the garlic paste. Allow to cool slightly then add lime and orange juice, stirring well to combine.
- Pour marinade into a large ziploc bag, add chicken breast halves. Shake or knead to spread marinade throughout chicken.
- Refrigerate at least four hours to overnight.
- Grill over medium heat, turning, until chicken reaches internal temperature of 180 degrees.
- Place chicken on cutting board and let rest several minutes.
- Serve individually, or cut into bite sized pieces for making tacos or burritos.
Nutrition Facts : Calories 507.1, Fat 36, SaturatedFat 7.6, Cholesterol 123.7, Sodium 705, Carbohydrate 3.8, Fiber 0.2, Sugar 1.4, Protein 40.7
More about "mexican pollo asado recipes"
EASY POLLO ASADO RECIPE - ISABEL EATS
From isabeleats.com
POLLO ASADO - MEXICAN RECIPE - GONNA WANT SECONDS
From gonnawantseconds.com
POLLO ASADO (MEXICAN GRILLED CHICKEN) - SLENDER KITCHEN
From slenderkitchen.com
Cuisine Mexican, SouthwesternTotal Time 1 hr 15 minsCategory DinnerCalories 217 per serving
POLLO ASADO (MEXICAN GRILLED CHICKEN) - A SPICY PERSPECTIVE
From aspicyperspective.com
5/5 (3)Total Time 2 hrs 40 minsServings 8Published Jun 6, 2022
POLLO ASADO RECIPE (CHIPOTLE COPYCAT) - CUCINABYELENA
From cucinabyelena.com
CHIPOTLE'S MEXICAN GRILL | POLLO ASADO - RESTAURANT RECIPE …
From restaurantreciperecreations.com
POLLO ASADO RECIPE | THE NOVICE CHEF - THE-GREATEST-BARBECUE …
From the-greatest-barbecue-recipes.com
RATINGS AND REVIEWS OF CHIPOTLE MEXICAN GRILL POLLO ASADO RECIPE …
From topsecretrecipes.com
FEASTING ON FLAVOURFUL POLLO: EXPLORING THE DELICIOUS VARIETY OF ...
From mexicali-blue.com
MEXICAN POLLO ASADO MARINADE RECIPE RECIPES
From stevehacks.com
POLLO ASADO - CHEF SAVVY
From chefsavvy.com
POLLO ASADO RECIPE | THE NOVICE CHEF
From thenovicechefblog.com
MEXICAN-STYLE ROAST CHICKEN (POLLO ASADO RECIPE) - YOUTUBE
From youtube.com
POLLO ASADO (GRILLED OR ROASTED) - FOODIE AND WINE
From foodieandwine.com
POLLO ASADO RECIPE (MEXICAN GRILLED CHICKEN) | SO MUCH FOOD
From somuchfoodblog.com
CHIPOTLE COPYCAT POLLO ASADO RECIPE - THE TASTY BITE
From thetastybiteblog.com
POLLO ASADO AL CARBON - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
AUTHENTIC POLLO ASADO MARINADE RECIPE RECIPES
From stevehacks.com
THE BEST COPYCAT CHIPOTLE POLLO ASADO RECIPE (SO EASY TO MAKE)
From imhungryforthat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love