Mexican Peach Recipes

GREEN PEACH SALAD WITH SIMPLE LIME DRESSING

Green Peach Salad With Simple Lime Dressing image

Eddie Hernandez, who runs a string of Mexican restaurants in Georgia and Tennessee called Taqueria del Sol, came up with a delicious way to deal with hard, unripe peaches. Sliced thinly, softened with salt and brightened with lime juice and Serrano chiles, the peaches become a salad that's a cousin to Mexican street snacks built from unripe mangoes and papayas and punched up with chile salt. The salad keeps well in the refrigerator for several days. Mr. Hernandez likes to eat it with a scoop of cottage cheese on the side, though dabs of goat cheese would do as well.

Provided by Kim Severson

Categories salads and dressings, side dish

Time 25m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1/2 cup vegetable oil
1/4 cup lime juice
1/2 teaspoon kosher or sea salt
2 cups thinly sliced unripe peaches
2 to 3 finely chopped Serrano chiles (optional)

Steps:

In a medium bowl, whisk the oil, lime juice and salt until emulsified. Toss the peach slices and chiles, if using, with the dressing. Cover and chill for at least 10 minutes before serving. Serve with cottage cheese or another soft cheese, adding a last sprinkle of salt.

Nutrition Facts : @context http, Calories 281, UnsaturatedFat 25 grams, Carbohydrate 9 grams, Fat 28 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 235 milligrams, Sugar 7 grams, TransFat 0 grams

SINFUL PEACH ENCHILADAS

Sinful Peach Enchiladas image

A lady brought these to work one day, and I knew I had to try them out. The butter seems like a lot, but I tried it with less-no good. That's why I only make them once a year for my husband, who is a fan of this recipe.

Provided by Paula Todora

Categories Fruit Desserts

Time 55m

Number Of Ingredients 6

Ingredients

1 1/2 c butter (not margarine)
1 1/2 c sugar
1 1/2 c water
12 medium flour tortillas
2 can(s) peach pie filling (or make your own)
1/4 c cinnamon sugar (or 1/4 cup sugar with 3 t. cinnamon)

Steps:

1. Spray a 9x13 inch baking dish with nonstick spray. Set aside. Preheat the oven to 350 degrees.
2. In a saucepan, boil butter, sugar and water; reduce heat to low and simmer.
3. Fill each tortilla with pie filling generously, roll and place seam-side down in pan. Pour butter/sugar mixture over top and let sit unrefrigerated for at least 45 minutes to an hour-this is important, and if you don't do this they will not turn out.
4. Sprinkle top with cinnamon sugar generously. Bake, uncovered, 1 hour. Serve warm.

AGUAS FRESCAS (MEXICAN FRUIT COOLERS)

Aguas Frescas (Mexican Fruit Coolers) image

Aguas frescas, water-based fruit drinks, are a cool way to make your fresh fruit go further. Try this recipe with watermelon, mango, or whatever you have.

Provided by Eddie Hernandez

Categories Non-Alcoholic Summer Fruit Lime Melon Drink

Number Of Ingredients 5

Ingredients

½ cup sugar
4 cups water
4 cups chopped fruit (watermelon, cantaloupe, pineapple, papaya, strawberries, oranges, peaches, mangoes, or any combination)
Ice cubes
Lemon or lime wedges (optional)

Steps:

Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.

MEXICAN PEACH

Mexican Peach image

One of my favorite drink recipes!

Provided by klynn21

Categories World Cuisine Recipes Latin American Mexican

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

1 (1.5 fluid ounce) jigger tequila (such as Patron® Reposado)
1 fluid ounce peach schnapps
1 fluid ounce margarita mix
1 fluid ounce cranberry juice
ice, as desired
1 lime wedge

Steps:

Mix tequila, peach schnapps, margarita mix, and cranberry juice together in a cocktail shaker. Fill a short glass with ice and pour cocktail over the ice. Garnish with lime wedge.

Nutrition Facts : Calories 265.2 calories, Carbohydrate 30.6 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.5 g, Sodium 24.3 mg, Sugar 23 g

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