MEXICAN MIX UP
Make and share this Mexican Mix Up recipe from Food.com.
Provided by bullwinkle
Categories Mexican
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in a saucepan.
- Simmer for 25-30 minutes.
- Serve in bowls topped with shredded cheese and corn chips.
Nutrition Facts : Calories 375, Fat 13.5, SaturatedFat 5.2, Cholesterol 36.3, Sodium 1305, Carbohydrate 52.9, Fiber 11.2, Sugar 7.5, Protein 16.1
MEXICAN MIX UP
I love tamale recipes and always look for some quick simple ones. This one fits the bill and even my grandkids love it.
Provided by lazyme
Categories Low Cholesterol
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients except cheese and corn chips in a saucepan.
- Simmer for 25-30 minutes.
- Serve in bowls topped with shredded cheese and corn chips.
Nutrition Facts : Calories 375, Fat 13.5, SaturatedFat 5.2, Cholesterol 36.3, Sodium 1305, Carbohydrate 52.9, Fiber 11.2, Sugar 7.5, Protein 16.1
MEXICAN MIX-UP
This is one of those very filling casserole dishes that has become a favorite of ours.It's perfect for a potluck or just for supper!
Provided by Nancy Allen
Categories Beef
Time 35m
Number Of Ingredients 11
Steps:
- 1. In a skillet, brown the beef and cook the onion and green pepper with the chili powder and garlic until the vegetables are tender.
- 2. Add the gravy,beans,macaroni,salt and pepper. Pour the mixture into a 13x9 baking dish and top it with the cheese bake it at 350 for 30 minutes or the cheese is golden brown.
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