Maui Zaui Pizza Recipe Foodcom Recipes

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MAUI ZAUI PIZZA



Maui Zaui Pizza image

Very easy and delicious, this is my take on the specialty pizza at round table. I make this as listed, but you can omit the olive oil and garlic base and use Marinara sauce, or the "signature" Polynesian sauce, recipe included.

Provided by Kana K.

Categories     Pineapple

Time 32m

Yield 2-3 serving(s)

Number Of Ingredients 19

1 Boboli pizza crust
1/2 cup mozzarella cheese, shredded
1/2 cup provolone cheese, shredded
2 -3 roma tomatoes, Sliced and peppered
1/4 cup red onion, chopped
2 green onions, chopped
3 pineapple rings, sliced
4 -5 slices Canadian bacon, cut into quarters
3 slices cooked bacon, crumbled
2 teaspoons olive oil, for light brushing
1 garlic clove, minced
1 tablespoon orange juice
1 small garlic clove, minced
1/2 teaspoon olive oil
1/8 teaspoon ground ginger
1 tablespoon brown sugar
2 tablespoons pineapple juice
1 tablespoon chili sauce, sweet
salt, dash

Steps:

  • Brush the Baboli crust with olive oil and minced garlic or the Polynesian sauce or Marinara sauce.
  • Add the toppings and cook at 450 for 10-15 minutes or until desired "doneness".

Nutrition Facts : Calories 542.3, Fat 30.1, SaturatedFat 13.1, Cholesterol 86.6, Sodium 1669.7, Carbohydrate 36.6, Fiber 3.9, Sugar 25.5, Protein 33.1

MAUI ONION PIZZA



Maui Onion Pizza image

Provided by Food Network

Categories     main-dish

Time 20m

Yield 1 pizza

Number Of Ingredients 8

One 7.5-ounce round pizza dough
1/4 cup aioli or mayonnaise
1 minced clove garlic
1/2 cup shredded mozzarella
1/3 cup sliced sweet onions
3/4 tablespoon chopped fresh rosemary
Freshly grated Parmesan, for sprinkling
Pinch truffle salt

Steps:

  • Preheat the oven with a baking stone to 500 to 700 degrees F.
  • Spread the pizza dough into an 11-inch round on a work surface. Spread with aioli, garlic, mozzarella, onions and rosemary.
  • Bake until crust is firm and golden brown, 3 to 5 minutes.
  • Apply Parmesan to the pizza and top with truffle salt. Cut and serve hot!

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