MARVELOUS MACARONI AND CHEESE
This is the most awesome Macaroni & Cheese that we have ever eaten. It is a family favorite and we have it once a week. All four of my kids request it often, and my husband thinks it's incredible. Hope you enjoy this comfort food.
Provided by Karen..
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees.
- Cook macaroni according to package instructions.
- Drain, rinse and set aside.
- In same pot over low heat, melt the butter.
- Add flour, salt and pepper and whisk into melted butter until smooth.
- Simmer and stir until mixture thickens into a paste and is golden.
- Slowly add milk and whisk into butter mixture until smooth.
- Bring to boil and then simmer until thickened.
- There is no way to tell you how thick, except to say it should be thicker than gravy but not as thick as pudding.
- If you have made basic white sauce, you will know when it is thick enough.
- Remove pot from heat.
- Add cheddar cheese and stir until cheese starts to melt.
- Add macaroni and stir until coated.
- Pour into a 9 x 12 baking dish or 2 quart casserole.
- As an extra indulgence, you can sprinkle 4 oz more cheese on top.
- I only do this if I happen to buy a 12 oz bag or block instead of 8 oz.
- Bake about 20- 30 minutes, when you see top getting a bit crispy and brown.
MARVELLOUS MAC N CHEESE
Make and share this Marvellous Mac N Cheese recipe from Food.com.
Provided by Ba8y6irl
Categories Macaroni And Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- boil a large pot of water for macaroni.
- add macaroni when water comes to a boil.
- in a medium size saucepan melt 2 tbsp of butter over medium heat.
- once melted add 2 tbsp of flour and whisk into a paste.
- once paste is a golden colour add 1 cup of milk.
- whisk continuously until it starts to thicken.
- reduce heat to almost minimum.
- add cheese and incorporate until smooth.
- add salt and spices.
- add onions and bacon.
- continue to stir and incorporate flavours and thicken.
- once pasta is tender drain it from the water and return the pasta to the pot.
- pour cheese sauce over pasta and stir gently to coat pasta.
- put the pasta in a large baking dish.
- melt tsp of butter in the microwave and stir in breadcrumbs and parmesan.
- sprinkle buttered breadcrumbs over top the pasta.
- place in a preheated 400 degree oven for 15 minutes or until breadcrumbs are golden brown.
- remove and let sit for 5 minutes.
- Serve and Enjoy!
Nutrition Facts : Calories 823, Fat 28.9, SaturatedFat 16.1, Cholesterol 72.4, Sodium 1526.1, Carbohydrate 105.4, Fiber 4.5, Sugar 4.3, Protein 33.6
MOM'S MARVELLOUS MACARONI & CHEESE
This is the most amazing macaroni recipe EVER. My mother found it in a Mennonite cookbook, and now it is a staple at every family gathering, potluck, cookout, etc. It's easy to make & can be prepared a day ahead. YUMMY!!!
Provided by EmmyLynn
Categories Cheese
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook macaroni until just al dente. You don't want it mushy! Drain and rinse.
- Combine cottage cheese, sour cream, salt, cheese, and macaroni. Mix well.
- Pour into 2-quart casserole dish. Sprinkle with paprika.
- Bake at 350 for 45 minutes.
Nutrition Facts : Calories 444.9, Fat 23.7, SaturatedFat 13.7, Cholesterol 71.4, Sodium 812.7, Carbohydrate 34.2, Fiber 1.4, Sugar 4.5, Protein 23.3
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