Martha Washingtons Crab Soup Recipes
MARTHA WASHINGTON'S CRAB SOUP
Another treasured recipe from our gourmet group. A simple dish with a wonderful combination of flavors that became a favorite of many presidential families including FDR and Dwight and Mamie Eisenhower.
Provided by Lorac
Categories Crab
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine butter, flour, eggs and lemon rind.
- Bring milk to a boil, remove pan from heat and stir in egg mixture, simmer 5 minutes.
- Add crabmeat to milk mixture, simmer 5 minutes.
- Add sherry, worcestershire, hot sauce, salt and pepper to taste and serve hot.
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