Marshmallow Icing Recipes

MARSHMALLOW BUTTERCREAM FROSTING

Marshmallow Buttercream Frosting image

Perfect for any cake!

Provided by Staci Lambert

Categories Desserts Frostings and Icings White

Time 15m

Yield 8

Number Of Ingredients 4

Ingredients

2 cups butter, softened
2 ½ cups confectioners' sugar
1 teaspoon almond extract
1 (13 ounce) jar marshmallow creme

Steps:

Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in confectioners' sugar, about 1/2 cup at a time; beat in almond extract. Gently fold the marshmallow creme into the frosting until thoroughly incorporated.

Nutrition Facts : Calories 708.7 calories, Carbohydrate 75.3 g, Cholesterol 122 mg, Fat 46.2 g, Protein 0.8 g, SaturatedFat 29.2 g, Sodium 364 mg, Sugar 59.9 g

MARSHMALLOW BUTTERCREAM FROSTING

Marshmallow Buttercream Frosting image

This extraordinarily silky version of buttercream gets its texture and soft sweetness from marshmallow creme and is one of the Betty Crocker™ Kitchen's favorite scratch frostings. Perfect for cakes, cupcakes, layer cakes-or sometimes sneaking a spoonful. We're pretty sure once you try it, you'll feel the same way!

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 10m

Yield 12

Number Of Ingredients 5

Ingredients

1 jar (7-oz) Kraft Jet Puffed marshmallow creme (1 1/2 cups)
1 cup butter, softened
1/2 teaspoon vanilla
1 to 2 tablespoons milk
2 1/4 cups powdered sugar

Steps:

In large bowl, beat marshmallow creme, softened butter, vanilla and 1 tablespoon milk with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. If necessary, beat in more milk, a few drops at a time, until thin enough to spread.
Fills and frosts 1 (8-inch) two-layer cake.

Nutrition Facts : Calories 270, Carbohydrate 34 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 0 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 30 g, TransFat 1/2 g

MARSHMALLOW ICING

Marshmallow Icing image

You'll melt marshmallows in a double boiler on your way to making this great icing recipe and be glad you did it, too.

Provided by Carol

Categories Desserts Frostings and Icings White

Yield 12

Number Of Ingredients 6

Ingredients

2 egg whites
1 ½ cups white sugar
⅓ cup cold water
1 ½ teaspoons light corn syrup
1 teaspoon vanilla extract
1 cup miniature marshmallows

Steps:

Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.
Stir in marshmallows and vanilla. Beat until they melt.

Nutrition Facts : Calories 116.1 calories, Carbohydrate 29.1 g, Protein 0.7 g, Sodium 13.3 mg, Sugar 27.7 g

More about "marshmallow icing recipes"

MARSHMALLOW FROSTING - SUGAR SPUN RUN

Web Apr 25, 2022 What You Need Here are the three key ingredients in today’s marshmallow frosting recipe: Corn syrup. Corn syrup is NOT the same as high fructose corn syrup, which is an ingredient I (and many of you) generally try to avoid.
From sugarspunrun.com

See details

MARSHMALLOW FROSTING RECIPE - SHUGARY SWEETS

Web Aug 3, 2023 Texture of marshmallow frosting is smoother than traditional buttercream. To thicken: Add 1/4 cup of powdered sugar; To thin: add a splash of milk and blend well. After frosting a cake or piping on cupcakes, frosting will develop a slightly firm coating, but not as firm as a traditional buttercream.
From shugarysweets.com

See details

LIGHT AND FLUFFY MARSHMALLOW ICING RECIPE | JULIE BLANNER

Web Aug 17, 2023 Home Frostings & Glazes Marshmallow Icing by Julie Blanner updated Aug 17, 2023 4.98 from 89 votes Jump to Recipe Content may contain affiliate links. When you shop the links, we receive a small commission at no cost to you. Thanks for supporting my small business.
From julieblanner.com

See details

4-INGREDIENT MARSHMALLOW FROSTING - I HEART NAPTIME

Web Dec 10, 2020 Instructions. Combine the butter, powdered sugar, marshmallow creme and vanilla in a large bowl. Mix with beaters until smooth and creamy. Add more powdered sugar if needed to thicken, or a Tablespoon of milk if needed to thin it out. Store in the refrigerator until ready to use.
From iheartnaptime.net

See details

MARSHMALLOW FROSTING - BAKING A MOMENT

Web Jun 24, 2019 It’s pretty simple to make, with just 5 simple ingredients (plus water), and it whips up stiff and pipable, so it’s great as a filling or topping for cakes, whoopie pies, brownies, cookies, or tarts. Table of Contents Why you’ll love this marshmallow frosting recipe Marshmallow frosting ingredients How to make marshmallow frosting Expert tips
From bakingamoment.com

See details

MARSHMALLOW FROSTING (HOMEMADE MARSHMALLOW CREME)

Web Feb 15, 2022 Instructions. Set up a double broiler or a saucepan with an inch or two of water, making sure the water is at least 1-2 inches below the bottom of the bowl you will be placing on the saucepan. Mix all ingredients in a bowl. You can add the vanilla extract now or mix in at the very end for a stronger vanilla flavor.
From partylicious.net

See details

EASY MARSHMALLOW FROSTING - TO SIMPLY INSPIRE

Web Dec 30, 2021 13162 Pinterest Facebook Jump to Recipe Marshmallow Frosting is made with the flavor of classic marshmallows but the fluffy texture of a whipped, glossy, meringue-type frosting that is perfect for piping and spreading on …
From tosimplyinspire.com

See details

EASY MARSHMALLOW FROSTING RECIPE | 365 DAYS OF BAKING AND MORE

Web Aug 11, 2021 First, grab your double boiler. If you don’t have a double boiler, don’t panic! You can use a large sauce pan couples with a heat proof mixing bowl just as effectively. Bring some water to boil in the pot of your double boiler or …
From 365daysofbakingandmore.com

See details

FLUFFY MARSHMALLOW FROSTING RECIPE | COOKIES AND CUPS

Web May 19, 2017 ★★★★★ 5 from 13 reviews Jump to Recipe Print Recipe My Favorites This easy-to-make Fluffy Marshmallow Frosting is spreadable, pipe-able and all around glossy and gorgeous! Table of Contents Fluffy Marshmallow Frosting Is Sweet, Light, and GORGEOUS! What Actually IS Marshmallow Frosting? Get the Recipe Want to save …
From cookiesandcups.com

See details

THE BEST MARSHMALLOW FROSTING - TWO SISTERS

Web Oct 10, 2022 Step 1: Add the butter, marshmallow fluff, and vanilla extract to a mixing bowl. The Marshmallow Creme should be room temperature and the butter should be “slightly softened” which means it is still cold but has been out of …
From twosisterscrafting.com

See details

EASY MARSHMALLOW FROSTING {ONLY 4 INGREDIENTS!} | LIL' LUNA

Web Sep 10, 2019 Just 4 ingredients! This recipe is so easy because it only uses 4 ingredients (and egg whites is NOT one of them!!): butter (make sure it’s at room temperature) marshmallow fluff powdered sugar vanilla extract (extract, not flavoring) If you’re having a hard time finding the marshmallow fluff, check in the baking isle of your grocery store.
From lilluna.com

See details

HOMEMADE MARSHMALLOW CREME (MERINGUE FROSTING)

Web May 11, 2020 Chai Pumpkin Meringue Pie It’s basically Swiss Meringue Buttercream, just without the butter. But don’t let the word “meringue” frighten you. This is an astonishingly simple mixture that you can use as a frosting, filling, or topping on MANY different confections. You only need 4 ingredients, a stovetop, and a mixer.
From sallysbakingaddiction.com

See details

EASY MARSHMALLOW FROSTING - BAKING MISCHIEF

Web Jun 24, 2016 Instructions. Fill a medium to large pot with 1 inch of water and bring to a simmer. In a large heat-proof bowl (or the bowl of your stand mixer), whisk together egg whites, sugar, cream of tartar, and salt. Place bowl over the simmering water on the stove, making sure the bottom of the bowl is not touching the water.
From bakingmischief.com

See details

MARSHMALLOW FROSTING RECIPE - CAKEWHIZ

Web Aug 1, 2018 Mix together butter and vanilla extract. Mix in powdered sugar. Mix in marshmallow fluff until creamy. Chill and pipe on cake/ cupcakes. Tips for marshmallow frosting recipe from scratch: Use unsalted butter because salted butter makes the frosting very salty. All ingredients should be at room temperature because they will blend …
From cakewhiz.com

See details

FLUFFY MARSHMALLOW BUTTERCREAM FROSTING - AVERIE COOKS

Web Jul 24, 2023 Instructions. To the bowl of a stand mixer fitted with either the paddle or whisk attachment (or a handheld electric mixer**) add all the ingredients, begin mixing on low speed until the confectioners' sugar starts to combine. high. Allow the buttercream to mix on high speed for another 4 minutes.***.
From averiecooks.com

See details

THE BEST 10-MINUTE MARSHMALLOW FROSTING USING MARSHMALLOWS

Web Jan 14, 2023 Step 1 Separate the egg whites from the yolks, making sure that no yolk is mixed in with the whites. Step 2 Inside a heat-safe bowl (you could use the pot of your stand mixer if you own one), beat the whites together with the corn syrup, sugar, and water for one minute until everything is combined.
From cakedecorist.com

See details

FLUFFY MARSHMALLOW FROSTING - I SCREAM FOR BUTTERCREAM

Web Mar 14, 2019 Step 1: In a mixing bowl, add the butter and cream cheese. Beat on medium until smooth. Step 2: Add in the marshmallow fluff and beat on medium until smooth.
From iscreamforbuttercream.com

See details

MARSHMALLOW FROSTING - THE GRACIOUS WIFE

Web Mar 27, 2015 Ingredients 2 sticks 1 cup butter, room temperature 1 13 ounce jar marshmallow fluff or creme 4 cups powdered sugar
From thegraciouswife.com

See details

MARSHMALLOW WHIPPED CREAM RECIPE | THE RECIPE CRITIC

Web Add Fluff and Cream to Bowl: Add the marshmallow fluff and cream to the bowl of a stand mixer fitted with the whisk attachment. If desired, add the vanilla and powdered sugar. Whip: Whip on medium-high speed until you have medium-stiff peaks. Use or Store for Later: Store in the refrigerator in an airtight container for up to 7 days.
From therecipecritic.com

See details

EASY MARSHMALLOW FLUFF FROSTING RECIPE - ONLY 5 INGREDIENTS!

Web January 29, 2022 , Updated on December 11, 2023 — Carrie Barnard This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission. This easy Marshmallow Fluff Frosting Recipe is …
From eatingonadime.com

See details

HERE ARE ALL THE 2024 GIRL SCOUT COOKIE FLAVORS - BETTER HOMES …

Web 18 hours ago Here's the complete list of flavors straight from the Girl Scouts website: Caramel Chocolate Chip: gluten-free chocolate chip and caramel cookie. Caramel deLites/Samoas: cookie crisp featuring caramel, chocolate drizzle, and coconut. Girl Scout S’mores: graham cracker cookie with chocolate and marshmallow filling.
From bhg.com

See details

MARSHMALLOW FROSTING (READY IN 5 MIN!) - SNAPPY GOURMET

Web Sep 24, 2020 Beat together marshmallow fluff and butter in large mixing bowl with electric mixer on medium speed until well combined. Then beat in vanilla and salt. Beat in confectioners’ sugar until well combined. If needed, beat in milk a little at a time until frosting just comes together. Uses for Marshmallow Frosting
From snappygourmet.com

See details