Marinated Queso Fresco Recipes

MARINATED QUESO FRESCO

Steps:

• Cut the Queso Fresco into 3/4-1 inch cubes.
• In a large, shallow dish, combine all ingredients except cheese.
• (If you want, you could throw them in the food processor for ease).
• Stir to combine.
• Then add the cheese, toss to coat.
• Let stand at room temp for 2 hours before serving.
• However, this can marinate for up to 3 days in the fridge.

RIDICULOUSLY EASY QUESO FRESCO "DIP"

Steps:

• Slice queso fresco in half horizontally, creating 2 rounds. Transfer to a shallow microwave-safe baking dish.
• Spread salsa evenly over queso fresco and pour any residual juices around the dish for the queso fresco to marinate in. Top with cilantro, jalapeno, and hot sauce. Cover with plastic wrap and let marinate, at least 2 hours, preferably longer.
• Heat queso fresco in the microwave until slightly softened, about 3 minutes.

MARINATED QUESO FRESCO RECIPE

Steps:

• In a large, shallow dish, combine all ingredients except cheese. Add cheese and toss to coat. Let stand, covered, at room temperature 2 hours before serving. This recipe yields 8 servings. Carbohydrates: 3 grams Net Carbs: 3 grams Protein: 7 grams Fat: 13.5 grams Calories: 162