MARIE'S TOMATO SOUP ITALIAN STYLE
My family and friends have all loved this recipe. I have made it many times and it always comes out great. You will not be disappointed. It is easy and quick to make.. Enjoy..
Provided by Marie Gunkel @marie14513
Categories Vegetable Soup
Number Of Ingredients 18
Steps:
- In a heavy pan heat olive oil
- Saute' onion and pepper until soft and garlic
- Add oregano,basil,crushed red pepper, parsley,rice, tomatoes and juice, broth,wine if using it..
- Bring to a boil, lower heat and simmer covered for 20 min. or until rice is cooked.
- Stir in pepperoni and heat though
- Place in a bowl sprinkle with fresh Parmesan Cheese and place a slice of provolone on the top.. Let it melt in..
- U can use reg pepperoni, and shredded cheese. You can put it in the pot to heat and melt I do the slices for less mess. The small pepperoni is nice for bit size.. Experiment.. Enjoy you will love this soup.
JOE'S ITALIAN TOMATO BASIL SOUP
This recipe was in the Birmingham News and it comes from a restaurant in Alabaster, AL called Joe's Italian. Joe's has the best tomato basil soup I have ever eaten!
Provided by SweetT
Categories Vegetable
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Melt the butter with the oil over low heat in a heavy bottom pot.
- Add the onion; wilt over low heat for 8 to 10 minutes. Add the garlic during the last 2 minutes, stirring.
- Add the tomatoes and broth. Bring to a boil, reduce heat to a simmer and cover; cook over medium-low heat for 60 minutes. Season with oregano, salt, and pepper.
- Add basil. Stir in the cream or half & half, simmer for another 30 minutes.
- Garnish with fresh basil before serving.
- Note: When tomatoes are in-season use fresh tomatoes, blanch for 8 minutes and process with food processor. In the winter, use a San Marzano-type canned tomato, drain half of the liquid and process in food processor.
ITALIAN TOMATO SOUP A LA MAMA
An Italian tomato soup with great flavour and the pasta makes it a hearty meal, delicious and real comfort food!! Serve with chunks of garlic & mozzarella bread - I always make double if the family is home! NB I add garlic, and I dont always puree it, its just as nice left as a broth.
Provided by Karen Elizabeth
Categories Pasta Shells
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat the butter in a pan. Add onion and green pepper, cover and cook for 5 minutes. Add flour and stir.
- Add stock, tomatoes and tomato puree. Simmer for 15 minutes. Puree soup and pass through a sieve.
- Return to pan, season with salt and pepper. Add pasta 10 minutes before serving. Simmer and stir occasionally. Add horseradish before serving.
- Garnish with sour cream and parsley. Serve immediately.
Nutrition Facts : Calories 221.1, Fat 8.1, SaturatedFat 4.8, Cholesterol 18.7, Sodium 68.9, Carbohydrate 32.4, Fiber 3.2, Sugar 5.4, Protein 5.9
AMAZING ITALIAN TOMATO SOUP
This is one of my Recipes prepared on Christmas Eve 2005 as part of a Holiday Spaghetti Dinner. It was easy to prepare, and has outstanding flavor.
Provided by NormCooks
Categories Vegetable
Time 50m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Brown and drain your ground beef. Set it aside in a covered bowl until ready to use.
- Chop your onions, celery, and garlic finely.
- Slice your tomatoes discarding the end pieces.
- Lightly spray the bottom of a 5 quart (or larger) stewpot with cooking spray. Saute your onions, celery, and garlic until the celery is fork-tender.
- Add your chicken broth. If you prefer your soup with a thicker consistency, reduce the amount of chicken broth, or increase the amount of fire roasted tomatoes.
- Bring to a gentle boil, then add all other ingredients EXCEPT the ground beef. Continue to boil about 5 minutes.
- Reduce heat to simmer and add your browned ground beef. Omit the groud beef if you want a vegetarian soup.
- Cover and simmer for 15-20 minutes. Add salt, pepper, and more Italian Seasoning to suit your taste preferences.
- Serve with a variety of toppings on the side which your guests can add on their own. Shredded Italian cheeses, grated Parmesan Cheese, Chopped Spring Onions, and Seasoned Bread Crumbs work well.
- Your guests will think you were born in Sicily as they warm up their taste buds with a bowl of your soup.
Nutrition Facts : Calories 165.6, Fat 8.2, SaturatedFat 3, Cholesterol 30.8, Sodium 868, Carbohydrate 9.3, Fiber 2.2, Sugar 5.6, Protein 14
More about "maries tomato soup italian style recipes"
ITALIAN-STYLE TOMATO SOUP RECIPE | EAT SMARTER USA
From eatsmarter.com
5/5 (2)Category Lunch, Dinner, AppetizerCuisine European, Italian, MediterraneanTotal Time 20 mins
10 BEST HOMEMADE ITALIAN TOMATO SOUP RECIPES | YUMMLY
From yummly.com
ITALIAN CREAM OF TOMATO SOUP RECIPE • THE HERITAGE …
From theheritagecook.com
ITALIAN TOMATO SOUP RECIPE | MYRECIPES
From myrecipes.com
TOMATO SOUP ITALIAN STYLE - RECIPE - THEFOODELLERS.COM
From thefoodellers.com
Estimated Reading Time 2 mins
MARIE'S DRESSING RECIPES - GET INSPIRED TO MAKE A MEMORABLE MEAL
From maries.com
MARIE’S HOMEMADE MINESTRONE MEATBALL SOUP RECIPE
From marydisomma.com
FAVORITE CREAMY TOMATO SOUP RECIPE — CHRISTINE MARIE BAILEY
From christinemariebailey.com
TOMATO SOUP | COOKING ITALIAN WITH JOE - YOUTUBE
From youtube.com
53 COMFORTING SOUP RECIPES FOR ANY SEASON | EPICURIOUS
From epicurious.com
RUSTIC ITALIAN TOMATO SOUP | AMERICAN HEART ASSOCIATION
From heart.org
TOMATO BASIL SOUP RECIPE | ITALIAN TOMATO BREAD SOUP
From cookingnook.com
TUSCAN BREAD SOUP – AUTHENTIC RIBOLLITA RECIPE STORY
From askchefdennis.com
MARIE S ITALIAN SAUSAGE SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
10 BEST HOMEMADE ITALIAN TOMATO SOUP RECIPES | YUMMLY
From yummly.com
ITALIAN TOMATO SOUP – MIDDLE EASTERN RECIPES
From middleeastrecipes.com
TOMATO BASIL SOUP RECIPE | FEASTRECIPES
From feastrecipes.pages.dev
15 SOUP RECIPES WITH GROUND ITALIAN SAUSAGE - SELECTED RECIPES
From selectedrecipe.com
TOMATO SOUP RECIPE ITALY TOP 3* | CHEF THOMAS SIXT BLOG
From thomassixt.de
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love