Marco Polo Salad Recipes

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MARCO POLO SALAD



Marco Polo Salad image

Make and share this Marco Polo Salad recipe from Food.com.

Provided by Dolittle57

Categories     Chinese

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

1 (16 ounce) box marco polo noodles, cooked, drained and rinsed with cold water (Marco polo noodles found in oriental section, similar to spaghetti in appearance, but they are white)
6 ounces fresh snow peas, julienned (save a few whole ones for garnish)
3 -4 green onions, chopped
6 ounces fresh bean sprouts
2 ounces carrots, julienned
1/3 cup soy sauce
1/4 cup balsamic vinegar
1/2 teaspoon mongolian fire oil (find in oriental food section)
2 tablespoons sesame oil
2 tablespoons fresh ginger, chopped fine

Steps:

  • Prepare noodles as package instructions and toss with other salad ingredients.
  • Mix dressing ingredients and pour over salad and toss till well mixed.
  • Let salad marinate in refer at least 2 hours.
  • Lightly toss the salad a couple of times to redistribute salad dressing during marination.
  • Garnish with reserved whole pea pods.

SPAGHETTI MARCO POLO



Spaghetti Marco Polo image

This spaghetti dish is unlike all others. It's a light, cool change to the traditional spaghetti with a heavy sauce.

Provided by Upsidedown Again

Categories     Tuna

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

8 ounces spaghetti
1 can tuna
1 can sliced olive
1 cup grated cheese
2 tomatoes, chopped
1/2 cup sunflower seeds
2 eggs, boiled and sliced

Steps:

  • Cook the spaghetti and drain.
  • Either run cold water over the spaghetti until it is cool, or if hot spagetti is desired, add a little butter or oil to keep the noodles from sticking.
  • Serve either with remaining ingredients mixed in, or like a salad bar, with the remaining ingredients each in serving bowls.

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