Maple Leaf Natural Sausage Recipes
MAPLE BREAKFAST SAUSAGE
This classic recipe will come together in the time it takes to make a frittata or a stack of pancakes for brunch. You could also try frying the patties in a cast-iron pan alongside eggs in a hole. As the maple-and-sage-tinged fat renders out of the sausage, the bread will thirstily absorb it. You might even want to drizzle a tiny bit more syrup over the whole thing as you sit down to eat, so that each bite of sausage, bread and runny yolk has the perfect blend of savory and sweet. Be sure to use ground pork with enough fat or you'll end up with dry, flavorless hockey pucks. Twenty percent by weight is a good ratio, though 25 doesn't hurt. If the ground pork available to you is too lean, ask the butcher to replace two ounces or so of the lean meat with ground pork belly or bacon. For variations on the sausage, check out these recipes for Italian fennel sausage and Nem Nuong, Vietnamese sausage.
Provided by Samin Nosrat
Categories breakfast, sausages, side dish
Time 45m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Line a baking sheet with parchment paper; set aside.
- Finely crumble the sage into a large bowl. Add salt, black pepper, nutmeg, coriander and cayenne to the sage, and stir to combine. Add pork and syrup to the spice mixture.
- Using your hands, mix thoroughly for 1 full minute, until the pork begins to appear tacky and sticks to the palm of your hand.
- Heat a cast-iron pan over medium heat. Use a heaping tablespoon of pork mixture to make a small, thin sausage patty. Add a teaspoon or so of olive oil to the pan. and cook the patty for 2 to 3 minutes on each side, or until cooked through. Taste, and if needed, add salt or any other seasonings to the uncooked sausage mixture, and mix to combine.
- Divide and form the remaining sausage into 8 2 1/2-inch patties, placing them on the prepared baking sheet as you go. Cover, and refrigerate for 30 minutes to allow the flavors to come together. (Patties can be made ahead and covered and refrigerated or frozen at this point until ready to use.)
- To cook, wipe out cast-iron pan, and return it to medium heat. Add 1 tablespoon olive oil. When it shimmers, add patties in a single layer, leaving space between them. Cook 3 to 4 minutes per side, or until browned on the surface and just cooked through.
- Drain sausages on paper towels. Serve hot.
Nutrition Facts : @context http, Calories 330, UnsaturatedFat 14 grams, Carbohydrate 4 grams, Fat 26 grams, Fiber 0 grams, Protein 19 grams, SaturatedFat 9 grams, Sodium 283 milligrams, Sugar 4 grams
MAPLE BREAKFAST SAUSAGE
Homemade breakfast sausage made with ground pork and seasonings. Great cooked in crumbles for biscuits and gravy, or in patties for breakfast sandwiches or eggs benedict. I like to premake a large batch and freeze the patties, then just take out a few the night before.
Provided by Melissa
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 20m
Yield 12
Number Of Ingredients 10
Steps:
- Mix pork, maple syrup, sage, salt, fennel seed, red pepper flakes, garlic powder, onion powder, and anise seed in a large bowl until evenly blended. Shape pork into small patties.
- Heat olive oil in a large skillet over medium heat; fry patties in batches until pork is browned and no longer pink in the center, 4 to 5 minutes per side.
Nutrition Facts : Calories 228.6 calories, Carbohydrate 5.9 g, Cholesterol 61.3 mg, Fat 14.9 g, Fiber 0.4 g, Protein 17.1 g, SaturatedFat 5.2 g, Sodium 630.6 mg, Sugar 4.3 g
MAPLE SAUSAGE PATTIES
Maple syrup, sage, thyme and a little liquid smoke give a delightful flavor to these homemade sausage patties. They're always a treat, but especially alongside pancakes or French toast. -Margaret Eid, Huron, South Dakota.
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, mix maple syrup, salt, spices and, if desired, liquid smoke. Add the pork; mix lightly but thoroughly. Shape into eight 2-1/2-in. patties. Refrigerate, covered, at least 1 hour. , In a large skillet coated with cooking spray, cook patties over medium heat until a thermometer reads 160°, 4-6 minutes per side.
Nutrition Facts : Calories 128 calories, Fat 8g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 177mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 10g protein.
More about "maple leaf natural sausage recipes"
HOMEMADE MAPLE BREAKFAST SAUSAGE - THE CHUNKY CHEF
Web Mar 29, 2017 This recipe for homemade breakfast sausage is low in calories, made with a combo of pork and turkey, they're the only kind of …
From thechunkychef.com
4.7/5 (21)Total Time 16 minsCategory BreakfastCalories 132 per serving
From thechunkychef.com
4.7/5 (21)Total Time 16 minsCategory BreakfastCalories 132 per serving
- Spread mixture in an even layer in the prepared baking sheet, about 1/2" - 3/4" thick (this can be adjusted if you prefer a thicker patty). Spray the rim of a 3 1/2" biscuit cutter (or large-mouthed drinking glass) and cut out patties.
- If patties are having a hard time staying together, place on wax paper in the freezer for 5-10 minutes before cooking.
See details
HOMEMADE BREAKFAST SAUSAGE WITH MAPLE - DELICIOUS …
Web Apr 10, 2019 Combine the ground pork, sage, salt, pepper, nutmeg, allspice, and maple syrup in a medium bowl. Mix gently to combine. Form the sausage mixture into 10 round patties. Heat the olive oil on medium …
From deliciouslittlebites.com
From deliciouslittlebites.com
See details
MAPLE LEAF® NATURAL GROUND PORK SAUSAGE MEAT
Web Maple Leaf® Natural Ground Pork Sausage Meat Maple Leaf Sausage Where to buy Made with natural ingredients Learn about our standards Ingredients Nutrition facts Pork Water Toasted wheat crumbs Salt Cane …
From mapleleaf.ca
From mapleleaf.ca
See details
MAPLE LEAF - NATURAL GROUND PORK SAUSAGE MEAT - SAVE …
Web Make a variety of delicious dishes at home with Maple Leaf Natural Ground Pork Sausage. This savoury ground meat is made with natural ingredients and our quality cuts of pork. Seasoned with natural ingredients, this …
From saveonfoods.com
From saveonfoods.com
See details
MAPLE SAUSAGE ROLLS | MAPLE FROM CANADA
Web Maple shortcrust pastry base recipe; 6 Toulouse or Italian sausages, cut into three pieces; 1/2 cup maple syrup (preferably amber syrup for its rich flavour) 1 egg whites; 2 …
From maplefromcanada.ca
From maplefromcanada.ca
See details
DUCK SAUSAGE | HEALTHY RECIPES | MAPLE LEAF FARMS
Web 1. In a deep bowl combine all ingredients until well blended. mixture can be shaped in 2 ways: 2. Shape into 24 large marble shaped balls. Freeze. Bake unthawed, starting out …
From mapleleaffarms.com
From mapleleaffarms.com
See details
SAUSAGE ARCHIVES - MAPLE LEAF
Web 3 Maple Leaf Original Smokies, chopped 1 cup yellow saffron rice 2 cups chicken stock 1 Spanish onion, sliced 1 medium red pepper, sliced 1 389 ml can diced tomato with juices …
From mapleleaf.ca
From mapleleaf.ca
See details
MAPLE LEAF NATURAL GROUND PORK SAUSAGE MEAT | WALMART …
Web Make a variety of delicious dishes at home with Maple Leaf® Natural Ground Pork Sausage. This savoury ground meat is made with natural ingredients and our quality …
From walmart.ca
From walmart.ca
See details
PRODUCTS - MAPLE LEAF
Web Maple Leaf® Natural Diced Ham Maple Leaf Meal Ingredients 1 2 3 4 5 Search products Try: sliced meats, bacon or hot dogs Filter Maple Leaf® Original Natural Bacon Maple …
From mapleleaf.ca
From mapleleaf.ca
See details
MAPLE LEAF® NATURAL BREAKFAST SAUSAGES - MAPLE LEAF
Web Water Sea salt Cane sugar Skim milk powder Vinegar Spice Contains: milk Please refer to the package for the most accurate and up to date ingredient information. Recipes using …
From mapleleaf.ca
From mapleleaf.ca
See details
MAPLE LEAF - FULLY COOKED NATURAL PORK BREAKFAST SAUSAGE PATTIES
Web Made with natural ingredients including sea salt, cane sugar, and spices, this savoury breakfast sausage is fully cooked and ready to eat. Maple Leaf Natural Pork Breakfast …
From saveonfoods.com
From saveonfoods.com
See details
MAPLE LEAF® ORIGINAL SMOKED SAUSAGE - MAPLE LEAF
Web Maple Leaf Sausage Made with natural ingredients Gluten Free Learn about our standards Ingredients Nutrition facts Pork Water Salt Cane sugar Cultured celery extract Spice …
From mapleleaf.ca
From mapleleaf.ca
See details
LEAN SAUSAGE RECIPE | MAPLE LEAF FARMS
Web Tasty duck sausage patties make any breakfast special. Adjust the spices to make it more mild or even spicier! ... Sign up and receive Maple Leaf Farms news, events, recipes …
From mapleleaffarms.com
From mapleleaffarms.com
See details
RECIPES THE WHOLE FAMILY WILL LOVE - MAPLE LEAF
Web Maple Leaf® Cheddar Smoked Sausage Chicken Fajita Tostada Dinner Fresh Chicken International inspirations Lunch Prime Prime Raised without Antibiotics Summer Taco …
From mapleleaf.ca
From mapleleaf.ca
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
