Mamma Mia Burger Casserole Recipes

MAMMA MIA BURGER CASSEROLE?

Steps:

• 1. Preheat oven to 350 degrees.Coat a 13- x 9-inch baking dish with a cooking spray.Add cubed mozzarella cheese on the baking dish.
• 2. Cook spaghetti with 2 teaspoons italian seasoning according to package directions.Drain well,and place in a prepared baking dish.
• 3. Cook ground beef in a large skillet over medium-high heat,stirring occasionally,5 minutes or until meat is no longer pink.Drain and set aside.Wipe skillet clean.
• 4. Add mushrooms and onions,and cook over medium-high heat,stirring occasionally,4 minutes or until slightly crisp.
• 5. Top spaghetti in baking dish with beef;pour pizza sauce over beef.Arrange mushroom-onion mixture evenly over pizza sauce.Sprinkle evenly with cheeses.Arrange mini pepperoni evenly over cheese.Cover with aluminum foil.
• 6. Bake at 350 for 30 minutes;remove foil,and bake 10 more minutes or until cheese is melted and just begins to brown.

GRANDMA'S GROUND BEEF CASSEROLE

Steps:

• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix sugar, salt, garlic salt and tomato sauce into ground beef; simmer until flavors blend, about 20 minutes. Remove from heat, cover skillet, and cool to room temperature.
• Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and cool slightly.
• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
• Mix sour cream, cream cheese, and onion in a bowl.
• Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Repeat layering with remaining ingredients. Top casserole with Cheddar cheese.
• Bake in the preheated oven until Cheddar cheese has browned, 25 to 30 minutes.