Makeover Fancy Bean Casserole Recipes

FANCY BEAN CASSEROLE

Fancy Bean Casserole image

My daughter gave me this wonderful recipe, and I've since shared it with many of my friends.-Venola Sharpe, Campbellsville, Kentucky

Provided by Taste of Home

Categories Side Dishes

Time 55m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 cups frozen French-style green beans
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 can (7 ounces) white or shoepeg corn, drained
1 cup sour cream
1 can (8 ounces) sliced water chestnuts, drained
1/2 cup shredded process cheese (Velveeta)
1 medium onion, chopped
3 tablespoons butter
3/4 cup crushed butter-flavored crackers (about 18 crackers)
1/4 cup slivered almonds

Steps:

In a large bowl, combine the first seven ingredients. Transfer to a greased 2-qt. baking dish. In a skillet, melt butter. Add cracker crumbs and almonds; cook and stir until lightly browned. Sprinkle over top., Bake, uncovered, at 350° for 40-45 minutes or until heated through and topping is golden brown.

Nutrition Facts : Calories 386 calories, Fat 23g fat (11g saturated fat), Cholesterol 52mg cholesterol, Sodium 817mg sodium, Carbohydrate 37g carbohydrate (10g sugars, Fiber 6g fiber), Protein 10g protein.

MAKEOVER FANCY BEAN CASSEROLE

Makeover Fancy Bean Casserole image

My mom made this for Thanksgiving not sure where she got it but a new twist on a green bean casserole.

Provided by emily9

Categories < 60 Mins

Time 50m

Yield 1 side dish, 6 serving(s)

Number Of Ingredients 9

Ingredients

3 cups frozen French style green beans, thawed
1 (8 ounce) can cream of chicken soup, undiluted
1 1/2 cups frozen corn, thawed
1 (8 ounce) can slided water chestnuts
1 medium onion, chopped
1/2 cup sour cream
1/4 cup cubed Velveeta cheese
5 teaspoons butter
1/3 cup crushed butter flavored cracker

Steps:

In a large bowl, combine the first 7 ingredients. Tranfer to an 11x7-in. baking dish coated with cooking spray. In small skillet , melt butter. add cracker crumbs; cook and stir until lightly browned. Sprinkle over the top. Bake, uncovered, at 350 for 35-40 minutes or until heated through and topping is golden brown.

SOUTHERN BARBECUED BEAN CASSEROLE

Southern Barbecued Bean Casserole image

This is a great recipe that you can double or tripple with no problems. Also as a barbecue side it leaves you free to make your other dishes as it slow cooks for 2 hours.

Provided by Diana Adcock

Categories Lunch/Snacks

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 14

Ingredients

1 lb lean hamburger
1/2-3/4 cup chopped onion
1/2-3/4 cup chopped celery
1/2-3/4 cup chopped green pepper
1 can baked beans (I use Bush beans with pork and molassas)
1 teaspoon dry mustard (Colemans or Keenes)
1/2 teaspoon dried thyme
1 bay leaf
3 cloves garlic, minced
salt and pepper
1/2 cup water
1/2 cup brown sugar, packed
1/2 cup ketchup
1 -2 teaspoon Worcestershire sauce

Steps:

Brown the first 4 ingredients-drain.
Mix in remaining ingredients, bring to a low boil and reduce heat to simmer and cook on top of the stove for 5 min-stirring often.
Transfer to a casserole dish and bake at 325 degrees for 2 hours stirring every 30 min.
Add a bit of water if this starts to dry out.

Nutrition Facts : Calories 263.7, Fat 7.9, SaturatedFat 3.1, Cholesterol 49.1, Sodium 395.7, Carbohydrate 32.1, Fiber 1.9, Sugar 25.8, Protein 17.4

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