Macaroni Salad With A Twist Recipes

MACARONI SALAD WITH A TWIST

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta, and cook until al dente, 8 to 10 minutes. Drain pasta, but do not rinse. Let stand 5 minutes.
• To make the dressing, combine the mayonnaise, vinegar, sugar, mustard, salt, and pepper in a bowl. Set aside.
• Combine the onion, celery, bell pepper, carrots, and ham in a large bowl. Stir in the dressing. Add the pasta and toss gently to blend all ingredients. Chill at least 4 hours before serving.

A TWIST ON PASTA SALAD

Steps:

• Cook pasta according to package directions; rinse under cold water. Drain. In a large bowl, whisk together the broth, vinegar, oil, garlic, sugar, basil and salt. Add pasta, broccoli, tomatoes, pepper and Parmesan and toss to coat.

MACARONI SALAD WITH A TWIST

Steps:

• 1. Combine macaroni, onion, radishes and celery in a large bowl.
• 2. In a small bowl combine mayonnaise, mustard, horseradish, salt and pepper. Whisk until well blended and smooth.
• 3. Pour over macaroni mixture and toss. Chill.
• 4. Note: If you want more of a "kick", add a little finely minced jalapeno.

MACARONI SALAD WITH A TWIST!

Steps:

• Cook macaroni and drain.
• Put macaroni in a bowl and pour pickle juice over it while it is still hot.
• Let set for about an hour and then drain juice and discard.
• Mix macaroni with remaining ingredients and put in fridge for 4-6 hours or overnight. Preparation time includes marinating the macaroni.