Lychee Black Tea Lemonade Recipes
BLACK TEA LEMONADE
A very strong, sweet black tea and lemonade mix is sweetened and chilled to make a refreshing summer drink.
Provided by Aredendra
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- Bring 5 cups of water and the sugar to a boil in a saucepan, then remove from the heat and add the tea bags. Allow tea to steep while you mix the lemonade concentrate and remaining water in a large pitcher. Pour the tea mixture into the lemonade, discarding tea bags. Stir and refrigerate until cold before serving.
Nutrition Facts : Calories 147.5 calories, Carbohydrate 38.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 11.1 mg, Sugar 37.1 g
BLACK TEA-LYCHEE GRANITE
Steps:
- Place the lychees in a food processor and puree until very smooth. Add the brewed black tea, lime juice and lime zest and pulse a few times to incorporate well. Transfer the mixture to a 10 by 10-inch pan. Freeze overnight.
- Using the bottom of a fork, scrape the granite into the hollowed out limes. Scrape a small amount of the granite onto the centers of the plates and top with the filled limes (2 halves per plate).
- Garnish with the reserved lime zest and serve.
LYCHEE LEMONADE
This is slightly less tart than traditional lemonade, the Lychees mellows the Lemon out. Very lovely on warm days and super easy to make.
Provided by Alia55
Categories Beverages
Time 10m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine lychees (with syrup), lemonade concentrate, and water in blender.
- Blend until smooth.
- Serve over ice.
- Garnish with lemon slices and mint sprigs.
Nutrition Facts : Calories 162.9, Fat 0.2, Sodium 6.5, Carbohydrate 43.6, Fiber 1.2, Sugar 39.5, Protein 0.5
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