LUAU PORK
Steps:
- CUT the pork butt into medium (2- to 3-inch) chunks (the ribs don't need to be cut up).
- PUT the pork in a large slow cooker (at least 6 quarts). Sprinkle the meat with the rub, turning the pieces to coat evenly. Add the pineapple juice, soy sauce, vinegar, bottled smoke, garlic, chiles, and ginger. Place the whole banana on top of the meat.
- COVER and cook on high for 5 to 6 hours or on low for 8 to 10 hours, until the meat is pull-apart tender and reaches an internal temperature of 190°F.
- DISCARD the banana. Using tongs and a slotted spoon, transfer the meat to a rimmed platter or baking sheet. Let rest until cool enough to handle. Pull the meat into strands. It should shred very easily.
- To serve the barbecue later, Cover and refrigerate the meat when it has cooled. Pour the meat juice into a separate container and refrigerate. Before reheating the juice, skim and discard the congealed fat layer on the top.
- To reheat the barbecue, Place it in a saucepan moistened with some of the reserved juice. Gently heat the meat on medium-low, stirring occasionally. Or, place it in a covered casserole with some of the reserved juice and heat in a 350°F oven for 20 to 30 minutes.
HAWAIIAN SPARERIBS
This recipe does wonders for pork ribs. My mother made it when I was a child, and now I make it for my family. This recipe is very rich but very filling. It goes great with mashed potatoes!
Provided by KREED1023
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs
Time 2h15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a saucepan over medium heat, stir together the vinegar, ketchup, soy sauce, and pineapple. Stir in brown sugar, cornstarch, salt, and ginger. Cook, stirring constantly, until slightly thickened, about 5 minutes.
- Arrange a layer of spareribs in a roasting pan. Pour half of the sauce over the top. Arrange another layer of spareribs, and top with remaining sauce. Cover pan tightly with foil.
- Bake in a preheated oven until done, about 1 1/2 to 2 hours.
Nutrition Facts : Calories 473.6 calories, Carbohydrate 20.3 g, Cholesterol 120.1 mg, Fat 30.2 g, Fiber 0.4 g, Protein 29.5 g, SaturatedFat 11 g, Sodium 661.8 mg, Sugar 16.6 g
LUAU RIBS
This recipe is from my dearest friend and she is an excellent cook. There is a surprise ingredient of peach baby food mixed with ginger, brown sugar, soy sauce and other yummy ingredients that make you think of the islands and the wonderful food served there. Very easy to prepare. Put in oven and watch the game! **again the photo put here is not submitted by me and truthfully does not look like my ribs, which are browner and crispier..please remove your photos, sorry. Glad you liked my recipe enough to try but the photo should be submitted by the recipe submitter.
Provided by designerchef in Chi
Categories Pork
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Salt and pepper ribs and place in a pan meat side up.
- Bake at 450 degrees for 15 minutes.
- Spoon off fat.
- While ribs are browning, mix all sauce ingredients.
- Pour sauce mix on browned ribs and continue baking on 350 degrees for one and a half hours or until done. Baste several times while cooking.
- Enjoy!
Nutrition Facts : Calories 1266.3, Fat 85.1, SaturatedFat 29.5, Cholesterol 313, Sodium 1585.3, Carbohydrate 43, Fiber 1.2, Sugar 38.9, Protein 78.7
More about "luau ribs recipes"
LUAU RIBS | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
Servings 6Calories 589 per servingCategory Barbecue,Mains
- Meanwhile, to prepare sauce, combine brown sugar, cornstarch, ginger, salt and garlic powder in a medium saucepan. Stir in pineapple, ketchup, vinegar, soy sauce and hot pepper sauce. Bring to a boil over medium heat, stirring constantly. Cook, stirring constantly, until thickened, about 1 - 2 minutes.
LUAU RIBS | TAKE YOUR GRILLED RIBS TO PARADISE! - EAT MOVE MAKE
From eatmovemake.com
Reviews 190Estimated Reading Time 2 mins
POLYNESIAN BBQ LUAU RIBS | RECIPELION.COM
From recipelion.com
Estimated Reading Time 1 min
EASY OVEN LUAU RIBS! - MY RECIPE JOURNEY
From myrecipejourney.com
Estimated Reading Time 8 mins
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
10 LUAU FINGER FOOD RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
16 EASY HAWAIIAN SIDE DISHES YOU’LL LOVE - INSANELY …
From insanelygoodrecipes.com
LUAU SPARERIBS RECIPE - COOKEATSHARE
From cookeatshare.com
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
BEEF RIBS LUAU RECIPE - LOS ANGELES TIMES
From latimes.com
HAWAIIAN LUAU PORK RIBS - ONE-POT WONDERS
From teknosgenius.com
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
BEST LUAU RIBS RECIPES
From alicerecipes.com
LUAU RIBS - RECIPE - COOKS.COM
From cooks.com
HAWAIIAN LAU LAU - ONOLICIOUS HAWAIʻI
From onolicioushawaii.com
HAWAIIAN LUAU PORK RIBS - CULINARY COUPLES - PANCAKES …
From pancakes-recipes.com
PIPIKAULA - ONOLICIOUS HAWAIʻI
From onolicioushawaii.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #pork #american #easy #beginner-cook #dietary #low-carb #inexpensive #free-of-something #low-in-something #meat #pork-ribs #4-hours-or-less
You'll also love