Low Sodium Croutons Garlic Herb Recipes

EASY NO SALT GARLIC CROUTONS

Easy No Salt Garlic Croutons image

Although you can use fresh bread, these are better with day-old bread. And you can use the heels, too.

Provided by BIG_CHIEF

Categories < 30 Mins

Time 23m

Yield 5-6 serving(s)

Number Of Ingredients 4

Ingredients

4 slices white bread
2 tablespoons butter, melted or 2 tablespoons margarine
2 tablespoons olive oil
2 large garlic cloves, minced (or more)

Steps:

Preheat oven to 325F degrees.
Cut bread into dice-size cubes.
Toss into medium size bowl.
Mix oil into melted butter in small, separate bowl.
Drizzle oil/butter over cubes, while tossing them around in the bowl.
Keep tossing, while adding garlic.
When evenly coated, place in single layer on ungreased cookie sheet.
Bake for 6 to 8 minutes, or until browned.
Cool.
Store in airtight container or zip lock bag.

Nutrition Facts : Calories 143.8, Fat 10.7, SaturatedFat 3.8, Cholesterol 12.2, Sodium 169.3, Carbohydrate 10.6, Fiber 0.5, Sugar 0.9, Protein 1.7

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