Low Fat Chocolate Milk Oatmeal Recipes

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CHOCOLATE OATMEAL



Chocolate Oatmeal image

A nice change from flavoring or sweetening your oatmeal with brown sugar or maple syrup. This is a real treat for kids and kids-at-heart.

Provided by Roosie

Categories     Breakfast

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 8

1 cup milk
1/2 cup old fashioned oats
2 teaspoons cocoa powder
2 teaspoons sugar (younger audiences may prefer 3 tsp to make it sweeter)
salt
chocolate chips (optional)
fruit (optional)
nuts (optional)

Steps:

  • Heat milk and a pinch of salt in a small saucepan over medium heat until begining to simmer.
  • Reduce heat and add oats, cocoa and sugar.
  • Simmer over low heat, stirring occasionally until thickened.
  • If you want your oatmeal thick or watery, this is where you determine the consistency- don't stop until it's pretty much at the consistency you would like.
  • Cover and let sit for about 5 minutes (this cooks the oatmeal more thoroughly).
  • Remove cover, stir and serve.
  • Garnish with chocolate chips, nuts, and/or fruit if desired.

Nutrition Facts : Calories 350.3, Fat 12.1, SaturatedFat 6.3, Cholesterol 34.2, Sodium 122.8, Carbohydrate 49.2, Fiber 5.3, Sugar 8.8, Protein 14

LOW FAT CHOCOLATE OATMEAL MUFFINS



Low Fat Chocolate Oatmeal Muffins image

Make and share this Low Fat Chocolate Oatmeal Muffins recipe from Food.com.

Provided by seesko

Categories     Quick Breads

Time 25m

Yield 12 serving(s)

Number Of Ingredients 11

1 cup old fashioned oats (not instant)
1 cup nonfat milk
1 cup whole wheat flour
2/3 cup Splenda brown sugar blend
2/3 cup unsweetened applesauce
2 egg whites
1 teaspoon baking powder
1/2 teaspoon baking soda
4 -6 tablespoons unsweetened cocoa powder
1/2 teaspoon salt
1 cup dark chocolate chips

Steps:

  • Soak the oats in milk for about one hour.
  • Preheat the oven to 400.
  • Spray the muffin pan with cooking spray.
  • Combine the oat mixture with the applesauce and egg whites, and mix until combined. In a separate bowl, whisk the dry ingredients together. Add the wet ingredients to the dry mix until just combined. Add the chocolate chips. Do not over-mix of the muffins will be tough. Spoon the mixture into the muffin pan, forming a total of 12 muffins.
  • Bake for 20-25 minutes, or until done. Remove from pan and enjoy.

Nutrition Facts : Calories 188, Fat 5.2, SaturatedFat 2.8, Cholesterol 0.4, Sodium 201.3, Carbohydrate 34.8, Fiber 3.3, Sugar 15, Protein 4.5

EASY LOW-FAT CHOCOLATE OATMEAL



Easy Low-Fat Chocolate Oatmeal image

Chocolate for breakfast? Yes, please!

Provided by amanda09joy

Time 5m

Yield 1

Number Of Ingredients 6

½ cup quick cooking oats
1 cup water
2 tablespoons white sugar
1 tablespoon unsweetened cocoa powder
½ teaspoon vanilla
1 tablespoon skim milk, or as needed

Steps:

  • Combine oats and water in a microwave-safe bowl and cook in the microwave for about 1 1/2 minutes. Stir in sugar, cocoa powder, and vanilla extract. Top off with as much milk as desired.

Nutrition Facts : Calories 274.1 calories, Carbohydrate 56.4 g, Cholesterol 0.3 mg, Fat 3.4 g, Fiber 5.9 g, Protein 6.9 g, SaturatedFat 0.9 g, Sodium 17.4 mg, Sugar 26.5 g

LOW FAT CHOCOLATE OATMEAL COOKIES



low fat chocolate oatmeal cookies image

Make and share this low fat chocolate oatmeal cookies recipe from Food.com.

Provided by Hope Hill

Categories     Dessert

Time 18m

Yield 24 cookies

Number Of Ingredients 7

8 tablespoons light margarine
2 cups Splenda sugar substitute
1/3 cup unsweetened cocoa
1/2 cup 1% low-fat milk
1 teaspoon vanilla extract
1/2 cup peanut butter
2 cups uncooked oatmeal

Steps:

  • Mix first four ingredients in a saucepan.
  • Bring to a boil and boil for 2 1/2 to 3 minutes.
  • Add vanilla, peanut butter, and oatmeal and stir well.
  • Drop onto wax paper and let cool.

Nutrition Facts : Calories 78.7, Fat 3.4, SaturatedFat 0.8, Cholesterol 0.2, Sodium 27.6, Carbohydrate 11, Fiber 1.4, Sugar 4.7, Protein 2.6

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