15 SAUSAGE APPETIZERS YOU'LL LOVE
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- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a sausage appetizer in 30 minutes or less!
Nutrition Facts :
CHEESY SAUSAGE SNACKS
Steps:
- Preheat the oven to 400 degrees F. Grease 2 baking or cookie sheets and set aside.
- Combine the biscuit mix, sausage and rosemary in a large bowl. Mix with your hands, then work in the white and yellow Cheddars and hot sauce. Form into balls the size of walnuts and place on the prepared baking sheets. Bake until cooked through, about 20 minutes. Serve warm.
BROWN SUGAR SMOKIES
Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure.
Provided by TINACLINKENBEARD
Categories Appetizers and Snacks Meat and Poultry
Time 30m
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
- Bake until bacon is crisp and the brown sugar melted.
Nutrition Facts : Calories 355.7 calories, Carbohydrate 18.9 g, Cholesterol 49.2 mg, Fat 27.2 g, Protein 9 g, SaturatedFat 9.2 g, Sodium 696.2 mg, Sugar 18.4 g
SMOKED SAUSAGE APPETIZERS
A savory, sweet sauce with a touch of currant jelly glazes these yummy little sausages. They make a great appetizer, and both adults and kids seem to love these baby hot dogs. -Kathryn Bainbridge, PA Furnace, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 6-1/2 dozen.
Number Of Ingredients 4
Steps:
- In a large saucepan, combine jelly, barbecue sauce and mustard. Cook, uncovered, over medium heat until blended, 15-20 minutes, stirring occasionally. Stir in sausages; cook, covered, until heated through, about 5 minutes.
Nutrition Facts : Calories 106 calories, Fat 7g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 345mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.
LITTLE SAUSAGE SNACKS
A friend showed me this snack back in the early '80's. We were both single Mom's and we would make these snacks a lot on Friday or Saturday nights when we had all the kids togather. They loved them. We never had a name for them just called them "Little Sausage Snacks."
Provided by True Texas
Categories Lunch/Snacks
Time 30m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Brown sausage and drain. Add the cheese and spices, blend well.
- Top the Pumpernickel bread with sausage and cheese. Arrange on a cookie sheet and cook in broiler oven until cheese starts to bubble.
Nutrition Facts : Calories 173.2, Fat 14.6, SaturatedFat 6.4, Cholesterol 42.2, Sodium 604.1, Carbohydrate 2.2, Fiber 0.1, Sugar 1.5, Protein 7.7
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