Lipton Onion Soup Rice Recipes

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ONE BOWL RICE



One Bowl Rice image

This rice dish is simple to make, and tastes great!

Provided by KELLY LYNN

Categories     Side Dish     Rice Side Dish Recipes

Time 1h

Yield 8

Number Of Ingredients 9

2 cups uncooked long-grain rice
1 (4.5 ounce) can mushrooms, with liquid
2 stalks celery, finely chopped
1 red bell pepper, finely chopped
1 (1 ounce) package dry onion soup mix
1 (10.5 ounce) can beef broth
½ cup vegetable oil
1 cup water
3 tablespoons soy sauce

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9x13 inch baking dish, combine rice, mushrooms, celery, red bell pepper, onion soup mix, beef broth, oil, water and soy sauce.
  • Bake, covered, in preheated oven for 45 minutes, or until all liquid is absorbed and rice is cooked.

Nutrition Facts : Calories 325.2 calories, Carbohydrate 43.8 g, Fat 14.3 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 2.3 g, Sodium 844.6 mg, Sugar 1.1 g

ONE-POT FRENCH ONION SOUP RICE SKILLET



One-Pot French Onion Soup Rice Skillet image

All the savory goodness of French onion soup in a one-pot dinner that's ready in under 30 minutes.

Provided by By Karly Campbell

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 6

1 lb ground beef
1 small yellow onion, diced
1 cup uncooked regular long-grain white rice
2 1/2 cups Progresso™ beef-flavored broth (from 32-oz carton)
1 package (1 oz) onion soup mix
1/2 cup grated Gruyère cheese

Steps:

  • Heat 12-inch skillet over medium heat; add beef and onion. Cook until beef is no longer pink, crumbling beef as it cooks; drain.
  • Stir in rice, broth, and onion soup mix. Heat to boiling; reduce heat to simmering. Cover and cook about 15 minutes, stirring halfway through, until rice is tender.
  • Remove from heat; stir in cheese. Cover; let stand about 2 minutes or until melted.

Nutrition Facts : Calories 460, Carbohydrate 48 g, Cholesterol 85 mg, Fiber 1 g, Protein 28 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1300 mg, Sugar 3 g, TransFat 1/2 g

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