Lime Simple Syrup For Summer Margaritas Recipes

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SUMMER MARGARITAS



Summer Margaritas image

This margarita recipe from chef Rick Bayless includes cucumber, which gives it a cool, melon-like flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 9 cocktails

Number Of Ingredients 7

1 large English cucumber or 2 standard 6-inch-long cucumbers, peeled, seeded, and thinly sliced (3 cups), plus more slices for garnish
1 1/2 cups 100 percent agave silver tequila
1 cup freshly squeezed lime juice
1 cup Lime Simple Syrup for Summer Margaritas
1 lime wedge
Coarse salt
6 to 7 cups small ice cubes

Steps:

  • Place cucumber, tequila, lime juice, and simple syrup in the jar of a blender; blend until smooth. Strain through a fine mesh sieve into a pitcher. Refrigerate until chilled, about 1 hour.
  • Moisten the rims of three 6-ounce martini glasses with lime wedge. Place salt in a shallow dish. Dip rims of glasses in salt to coat.
  • Fill a cocktail shaker 3/4 full with ice. Add 1 1/2 cups cucumber mixture. Cover and shake 10 to 15 seconds. Strain until prepared glasses. Garnish with cucumber slices. Repeat process with remaining ice and cucumber mixture.

LIME SIMPLE SYRUP FOR SUMMER MARGARITAS



Lime Simple Syrup for Summer Margaritas image

Use this lime-tinged simple syrup to make Summer Margaritas from chef Rick Bayless.

Provided by Martha Stewart

Categories     Entertaining     Cocktail Party Ideas

Yield Makes 2 cups

Number Of Ingredients 3

1 1/2 cups granulated sugar
1 1/2 cups water
1 tablespoon freshly squeezed lime juice

Steps:

  • In a small saucepan, combine sugar, water, and lime juice. Place over medium-high heat and bring to a simmer, stirring constantly, until sugar is dissolved. Remove from heat and let cool. Store in an airtight container, refrigerated, until ready to use, up to 1 week.

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