Lime Chipotle Carnitas Tostadas Recipes
CARNITAS TOSTADAS WITH CHIPOTLE LIME YOGHURT SAUCE
Number Of Ingredients 11
Steps:
- Remove flesh from avocados and mash with a fork. Spread mashed avocado evenly on tostadas. Top each tostada with carnitas, onion rounds, shredded red cabbage, tomato and drizzle with Chipotle Lime Yoghurt Sauce.
LIME-CHIPOTLE CARNITAS TOSTADAS
Here's a terrific recipe for your next weeknight dinner. Set out various toppings and garnishes so your family members can customize their own tostadas with the lime-kissed shredded pork. -Jan Valdez, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 10h28m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Add broth to a 5-qt. slow cooker. Mix seasonings; rub over all sides of pork. Place in slow cooker. Add onion and garlic cloves. Cook, covered, on low 8-10 hours, until meat is tender., Remove pork; cool slightly. Strain cooking juices, reserving garlic cloves; discard onion. Skim fat from cooking juices. Mash garlic with a fork. Shred pork with 2 forks. , Return cooking juices, garlic and pork to slow cooker. Squeeze lime juice over pork; heat through, stirring to combine. Layer tostada shells with pork mixture and toppings as desired. Serve with lime wedges.
Nutrition Facts : Calories 269 calories, Fat 15g fat (5g saturated fat), Cholesterol 76mg cholesterol, Sodium 279mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
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