Lemongrass Cucumbers Recipes

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GIN AND TONIC WITH CUCUMBERS AND LEMONGRASS



Gin and Tonic with Cucumbers and Lemongrass image

Provided by Chuck Hughes

Categories     beverage

Time 10m

Yield 4 cocktails

Number Of Ingredients 7

4 fresh mint sprigs
2 limes, quartered
1 cucumber, cubed
Ice
8 ounces gin (1 cup)
20 ounces tonic water (2 1/2 cups)
2 stalks lemongrass, cut in half lengthwise

Steps:

  • Put a mint sprig, 2 lime wedges and a few cucumber pieces in each of 4 glasses. Muddle slightly. Fill the glasses with ice. Add the gin, and top off with tonic water. Garnish with a stick of lemongrass.

LEMONGRASS CUCUMBERS



Lemongrass Cucumbers image

These are tangy and refreshing! A great way to cool down spicy dishes. A touch of sesame enriches their flavor. From Fields of Greens cookbook.

Provided by Sharon123

Categories     Vegetable

Time 10m

Yield 2 cups

Number Of Ingredients 7

1 medium cucumber
1/4 teaspoon salt
1/4 cup lemongrass vinegar
1 tablespoon fresh lemon juice
1 tablespoon dark sesame oil
1 teaspoon sugar
1/2 teaspoon red pepper flakes (optional)

Steps:

  • Peel the cucumber, cut in half lengthwise and scoop out seeds. Slice diagonally 1/4" thick.
  • Toss with the salt, set aside for 10 minutes, then drain.
  • Toss the cucumber slices with the vinegar, oil, sugar and pepper flakes.
  • Serve immediately or refrigerate and serve.
  • Enjoy!

Nutrition Facts : Calories 97.8, Fat 7, SaturatedFat 1, Sodium 294.4, Carbohydrate 8.1, Fiber 0.8, Sugar 4.8, Protein 1

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