HOMEMADE CREAM HORNS
This is a delicious dessert everyone will love. With less sugar than store-bought, it's also a smarter choice. The cream filling is like a sweet heavenly cloud. You won't be able to eat just one. Be sure to bring the recipe with you to parties because everyone will want it!
Provided by AC
Categories Desserts
Time 1h20m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Unfold puff pastry sheet and use a pizza cutter to slice pastry into 6 even strips. Wrap each strip around a conical cream horn mold starting at the pointed end. Place rolled molds on a baking sheet with the end of the dough strip facing down.
- Bake in the preheated oven until golden brown, about 12 minutes.
- Remove horns from oven and allow to cool to room temperature, about 20 minutes, before carefully removing molds.
- Beat cream cheese and sugar together in a bowl using an electric mixer on medium speed for about 1 minute. Add lemon juice and vanilla extract and beat until blended. Fold in whipped topping until filling is smooth and fluffy.
- Fill a pastry bag with cream filling and pipe filling evenly into each horn. Dust horns with confectioners' sugar. Refrigerate 30 minutes before serving.
Nutrition Facts : Calories 441.2 calories, Carbohydrate 35 g, Cholesterol 20.8 mg, Fat 31.3 g, Fiber 0.6 g, Protein 4.8 g, SaturatedFat 16.2 g, Sodium 165.5 mg, Sugar 16.7 g
More about "lemon cream horns recipes"
CREAM HORNS (TRUBOCHKI) - CHEFJAR
WEB Jan 2, 2017 Lemon Cream Horns: Add 2 tablespoons of lemon zest to the whipped cream filling for a tangy lemon flavor. Caramel Cream Horns: Drizzle caramel sauce over the filled cream horns for a decadent caramel flavor. Pumpkin Spice Cream Horns: Add 1 teaspoon of pumpkin pie spice to the whipped cream filling for a festive fall twist.
From chefjar.com
From chefjar.com
See details
LEMON RASPBERRY CREAM HORNS - THE BITTER SIDE OF SWEET
WEB Jul 26, 2018 Preheat oven to 400°F. Wrap sugar cones with aluminum foil. Spray with non stick cooking spray. Roll out puff pastry into a square. Cut 12 3/4-inch wide strips. Wrap each strip around cone, starting from the bottom rolling up. Place on baking sheet and bake from 15-20 minutes or until golden brown.
From thebittersideofsweet.com
From thebittersideofsweet.com
See details
HOW TO MAKE LEMON CREAM HORNS - SIZZLING EATS
WEB Mar 14, 2023 Lemon Cream Horns Recipe. Lemon cream horns are light, fluffy, and sweet treats that will make any occasion even sweeter. These delicious desserts are made from Frozen puff pastry wrapped around special cream horn tools and baked. It's then piped with a fluffy, light, lemon-flavored real whipped cream filling.
From sizzlingeats.com
From sizzlingeats.com
See details
PAUL HOLLYWOOD’S CREAM HORNS - THE GREAT BRITISH BAKE OFF
WEB Ingredients. For the cheat’s rough puff: 100g plain flour. 100g strong white bread flour. pinch of salt. 35g unsalted butter, chilled and cut into small dice. 80g unsalted butter, frozen and grated. 1 egg, beaten. caster sugar, for sprinkling. For the filling: 150ml whole milk. 35g caster sugar. 2 egg yolks. 15g cornflour. 15g unsalted butter.
From thegreatbritishbakeoff.co.uk
From thegreatbritishbakeoff.co.uk
See details
CREAM HORNS RECIPE | PASTRY RECIPES | TESCO REAL FOOD
WEB Vegetarian. Ingredients. 375g pack ready rolled puff pastry, taken out of the fridge 10 mins before use. 1 medium egg, beaten. 100g demerara sugar. 600ml (1pt) whipping cream. 2 tbsp caster sugar. 1 vanilla pod, split and seeds removed. 200g (7oz) fresh raspberries. vegetable oil for greasing. Each serving contains. Energy. 1840kj. 442kcal 22% Fat.
From realfood.tesco.com
From realfood.tesco.com
See details
HOMEMADE CREAM HORNS RECIPE | STRESS BAKING
WEB Jan 17, 2015 We appreciate your support! JUMP TO RECIPE JUMP TO VIDEO. 5 from 19 votes. This recipe for cream horns makes delicate, flaky puff pastry cones filled with sweet whipped cream. No need to head to a bakery – this easy homemade cream horn recipe is easier to make than you might think!
From stressbaking.com
From stressbaking.com
See details
CREAM HORNS RECIPE | LAURA IN THE KITCHEN - INTERNET COOKING SHOW
WEB Recipe. Preparation 30 minutes. Cook time 15 minutes. Servings Serves 8. Episode 1122. Print Recipe. 532,851. Ingredients. 1 Sheet of Puff Pastry, thawed if frozen. 1 Egg, beaten with a tablespoon of cream. 2 Tbsp of Sugar. 1 cup of Heavy Cream. 1/4 cup of Confectioner Sugar. 1/4 tsp of Lemon Zest. 2 tsp of Vanilla Extract. Nutella.
From laurainthekitchen.com
From laurainthekitchen.com
See details
MOM'S CREAM HORN (TRUBOCHKI) RECIPE - NATASHA'S KITCHEN
WEB Jan 8, 2012 1. Beat together 4oz of cream cheese and 3 Tbsp of sugar until well blended (1 minute on medium speed). 2. Mix in 2 Tbsp of lemon juice until well blended. Then fold in 8oz of cool whip until smooth and fluffy. 3. Place filling in a ziploc bag (or pastry bag) and pipe it into each cream horn, making sure to fill the cone. Hold the bag with an ...
From natashaskitchen.com
From natashaskitchen.com
See details
EASY PUFF PASTRY CREAM HORNS (LADY LOCKS) RECIPE
WEB October 24, 2022 by Micky. This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. See our disclosure policy. Jump to Recipe. This easy cream horns (lady locks) recipe will quickly become a new favorite!
From threesnackateers.com
From threesnackateers.com
See details
LEMON CREAM HORNS RECIPE - COOKINGCONNECT.COM
WEB Ingredients with Measurements: • 2 sheets puff pastry, thawed. • 2 tablespoons all-purpose flour. • 2 tablespoons butter, melted. • 3 tablespoons sugar. • 2 tablespoons freshly squeezed lemon juice. • 1 teaspoon lemon zest. • 2/3 cup heavy cream. • 1/3 cup confectioners’ sugar.
From cookingconnect.com
From cookingconnect.com
See details
AMAZING MOM'S CREAM HORNS (THE BEST RECIPE ON THE WEB!)
WEB Dec 3, 2022 These scrumptious Mom's Cream Horns - Trubochki are super easy to put together and terrific fun to eat! I love them not crunchy, like some people, but soft. The cream perfectly goes with this dough. I also use this cream for my cream puffs, which is on my list of yummiest to share with you all.
From valyastasteofhome.com
From valyastasteofhome.com
See details
THE BEST CREAM HORNS RECIPE - SUGAR AND SOUL
WEB Apr 22, 2020 Amy S. Rebecca’s Recipe Review. Taste: Sweet, creamy, buttery. Texture: Flaky layers of pastry dough wrapped around a soft and creamy filling that’s a cross between whipped cream and buttercream. Ease: 6/10. Pros: Texture and flavor. Cons: Wrapping the dough around the mold can be a bit tricky until you get the hang of it. …
From sugarandsoul.co
From sugarandsoul.co
See details
ITALIAN CREAM STUFFED CANNONCINI (CREAM HORNS) - COOKING WITH …
WEB Recipe: rispy and buttery puff pastry cannoncini (Italian cream horns) filled with rich custard cream
From cookingwithmanuela.com
From cookingwithmanuela.com
See details
CREAM HORNS RECIPE (WITH PUFF PASTRY) | THE KITCHN
WEB Sep 21, 2021 Crunchy, creamy, crispy, flaky: All the best adjectives in the food vocabulary are fitting for cream horns! In this recipe, spiral tubes of puff pastry are stuffed with a luxurious, mousse-like lemon-vanilla whipped cream. Using store-bought puff pastry makes the whole process super easy.
From thekitchn.com
From thekitchn.com
See details
LEMON CREAM HORNS - THREE POD STUDIO
WEB 65 g sugar. Zest of 2 lemons. 30 g flour. 1 tbsp corn starch. 270 ml milk. 1 tsp vanilla extract. 250 ml whipping cream. Horns. Puff pastry. Serving. Icing sugar. Instructions. For the lemon pastry cream beat the egg yolks with the sugar until it will be pale in colour, then add the zest of the lemons and whisk in the flour and the cornstarch.
From threepodstudio.com
From threepodstudio.com
See details
CREAM HORNS RECIPE | COOKING WITH NANA LING
WEB Apr 4, 2023 Filling and Serving. Variation ideas. Recipe FAQs. More old school bakery recipes. Cream Horns Recipe. What are Cream Horns (and why do we love them)? Cream Horns are just that perfect combination of flaky puff pastry, cream, sometimes a little jam, and often a dusting of icing sugar. They're also easy to pick up and devour!
From cookingwithnanaling.com
From cookingwithnanaling.com
See details
PEACH AND LEMON THYME CREAM HORNS RECIPE - BBC FOOD
WEB Ingredients. For the puff pastry. 250g/9oz plain flour, plus extra for dusting. 250g/9oz unsalted butter, chilled. 50g/1¾oz caster sugar. 1 medium free-range egg, beaten to glaze. For the lemon...
From bbc.co.uk
From bbc.co.uk
See details
CREAM HORNS - MELISSASSOUTHERNSTYLEKITCHEN.COM
WEB Jan 9, 2022 Once you make them at home, you’ll never look back. Cream horns can be filled with many things from pudding to lemon curd or fresh fruit depending on when or how you’re serving them. This recipe shows you how to make fresh whipped cream, for the filling. How to make simple Cream Horns Recipe: (Scroll down for full printable recipe.)
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
See details
ITALIAN LIMONCELLO CREAM HORNS (CANNONCINI AL ... - EATALIAN RECIPES
WEB Nov 6, 2022 Ingredients. 1 Sheet Puff Pastry 9.45 x 9.45 inches. 6 Cream Horn Molds. 1 Egg Beaten. Limoncello Pastry Cream. 1 Cup Milk. 50 grams Caster Sugar. 1 Whole Egg. 30 grams Flour "00" Rind of 1 Lemon cut into quarters. 15 ml Limoncello Liqueur. 1/2 Cup Whipped Cream. Instructions.
From eatalianrecipes.com
From eatalianrecipes.com
See details
HOW TO MAKE CREAM HORNS AT HOME (EASY RECIPE!) - KIM AND KALEE
WEB Add lemon juice, 4 tbsp melted butter, vanilla extract, and beat until blended. Fold in whipped topping until filling is smooth and fluffy. Begin filling each pastry horn with cream horn filling (using a piping bag, a ziplock with a hole in it, or a butter knife). Dust horns with confectioners’ sugar.
From kimandkalee.com
From kimandkalee.com
See details
EASY HOMEMADE LEMON CREAM | THE SWEET OCCASION
WEB Jun 8, 2020 Understanding Ingredients. Lemons are the highlight of this recipe. Using both the juice and the zest of the lemons adds a good amount of flavor. With just a small amount, zest especially packs a tangy and bright flavor. Eggs act as the thickening agent for this recipe, which calls for two large whole eggs and two large egg yolks.
From thesweetoccasion.com
From thesweetoccasion.com
See details
LEMON CREAM HORNS - MY GORGEOUS RECIPES
WEB Mar 27, 2021 add the flour mixture to the sugar one, together with the lemon zest and lemon extract. whisk well until the mixture thickens into a cream. leave to cool for 5-10 minutes, then add the cubed butter and yellow food colouring, and mix well to incorporate them. allow the cream to cool completely.
From mygorgeousrecipes.com
From mygorgeousrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love