Leahs Easy Food Processor Salsa Recipes
EASY FOOD PROCESSOR SALSA II
Make and share this Easy Food Processor Salsa II recipe from Food.com.
Provided by SuperSpike
Categories Sauces
Time 10m
Yield 2 Quarts
Number Of Ingredients 14
Steps:
- Cut stem end off of Roma Tomatoes and make an "X" in the skin on the other end and place in a microwave safe bowl, add a couple tablespoons of water and cover with plastic wrap. Microwave on high about 2 minutes, until tomatoes are softened and skins come off easily. Discard skins and set aside.
- Put garlic, jalepeno, spices, Maggi Seasoning and lime juice in the work bowl of a 6 cup food processor with the chopping blade, and pulse a couple times until the garlic and jalepeno are minced.
- Add canned tomatoes and pulse about 3 times.
- Add Roma tomatoes, onion, and cilantro and pulse until the onion is at desirable size- 1/4 inch or so.
FRESH SALSA - ALA FOOD PROCESSOR
Make and share this Fresh Salsa - Ala Food Processor recipe from Food.com.
Provided by RossParpart
Categories Mexican
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Cut the tomatoes, onion, and pepper into large chuncks and place in food processor.
- Juice the lemon and pour into the food processor bowl along with the tomatoes, onion, jalepeno pepper and tomato paste.
- Add seasonings.
- Pulse until you reach your desired consistency.
Nutrition Facts : Calories 27.9, Fat 0.2, SaturatedFat 0.1, Sodium 96.4, Carbohydrate 6.4, Fiber 1.5, Sugar 3.4, Protein 1.2
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