Lazy Housewife Pickles Recipes

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LAZY HOUSEWIFE PICKLES



Lazy Housewife Pickles image

The title says it all. So easy and yet a good pickle.

Provided by Kathie Carr

Categories     Other Snacks

Time 15m

Number Of Ingredients 5

4 qt small cucumbers
1 c dry mustard
1 c sugar
1 c salt
1 gal apple cider vinegar

Steps:

  • 1. Wash the cucumbers, then pack them in glass jars, pints or quarts.
  • 2. Mix the mustard, sugar, and salt together, then add the vinegar slowly, stirring well. The brine is NOT heated. Pour this over the pickles and place tops on jars.
  • 3. Let the jars stand for at least a week in the refrigerator before using. These easily keep in the refrigerator for 8-10 weeks. Makes 4 quarts.

LAZY HOUSEWIFE PICKLES



Lazy Housewife Pickles image

Easy pickle recipe with only 6-ingredients and NO HEAT!

Provided by Bri

Categories     Snack

Time P7DT10m

Number Of Ingredients 6

4 c Cucumbers ((about 2 medium cucumbers) sliced anyway you like)
1.5 c Granulated Sugar
1.5 c White Vinegar
1 tbsp Salt
1 tsp Celery Seed
1 tsp Mustard Seed

Steps:

  • Slice cucumbers and place in sterilized jars.
  • Mix the rest of the ingredients (the brine) in a large mixing bowl until sugar and salt have dissolved
  • Pour brine over cucumbers.
  • Seal jars.
  • Place in refrigerator for at least 1 week before opening.

Nutrition Facts : Calories 83 kcal, ServingSize 1 serving

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