Large Bok Choy Recipes
SPICY BOK CHOY IN GARLIC SAUCE
Bok Choy is one of my favorite vegetables. It has its own spiciness that is complimented by the sweetness of the sauce in this recipe. I like to serve this with grilled shrimp and steamed rice. For variety, I sometimes add a small amount of lemon zest just before serving.
Provided by Spyce
Categories Side Dish Vegetables
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Trim off the ends of the bok choy and chop, keeping the white parts separate from the green as they will need to cook longer. Rinse and spin or pat dry. Set aside.
- In a small bowl or cup, stir together the vegetable oil and sesame oil. In a separate larger bowl, stir together the water, ginger, garlic, oyster sauce, soy sauce, brown sugar and red pepper flakes. Set this aside.
- Heat the oil in a large skillet or wok over medium-high heat. Add the bok choy stems first; stir fry for a few minutes or until the pieces start to turn a pale green. When stems are almost cooked, add the leaves; cook and stir until leaves are wilted, 1 to 2 minutes. Remove from the heat and transfer the bok choy to a serving dish. Pour the sauce into the skillet or wok, and set over medium-high heat. Cook, stirring constantly, until sauce has thickened slightly, about 3 minutes. Pour over the bok choy and toss lightly to coat.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 6.9 g, Fat 7.1 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 235.6 mg, Sugar 4.7 g
BOK CHOY SALAD
Depending on what I have at home, I sometimes use only the sunflower kernels or almonds in this bok choy salad. This recipe makes a big amount, perfect for cookouts or reunions. -Stephanie Marchese, Whitefish Bay, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine bok choy and green onions; set aside. Save seasoning packet from ramen noodles for another use. In a large skillet, saute the noodles, almonds and sunflower kernels in butter until browned, about 7 minutes. Remove from the heat; cool to room temperature. Add to bok choy mixture., In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Just before serving, drizzle over salad and toss to coat.
Nutrition Facts : Calories 240 calories, Fat 19g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 386mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 2g fiber), Protein 4g protein.
THE BEST SAUTEED BOK CHOY
I just recently introduced Paul to Bok Choy. He had never even heard of it. I was really happy with his reaction. I thought this was delicious. This is a great side dish to a marinated flank steak and pairs well with a nice Riesling.
Provided by Aimchick
Categories Greens
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Rinse and drain bok choy and set aside.
- Sauté onion and ginger in olive oil and sesame oil until onion is tender.
- Add remaining ingredients and sauté for about 8 minutes.
More about "large bok choy recipes"
31 OF OUR BEST BOK CHOY RECIPES | EPICURIOUS
From epicurious.com
- Quick Pork Ramen With Carrots, Zucchini, and Bok Choy. You'll add the bok choy to the noodles during the last minute of cooking, and punch up a quick broth with ground pork, miso, and soaked dried mushrooms.
- Salmon and Bok Choy Green Coconut Curry. Meet your new favorite, cold-weather one-pan salmon dinner. It’s warm and creamy with coconut milk and just spicy enough with green curry paste, ginger, and garlic.
- Pork, Vegetable, and Tamarind Stew. To make this Filipino-style stew, pork and bok choy are simmered in a savory mushroom broth spiked with sweet tomatoes and puckery tamarind.
- Crispy Tofu in Shiitake Broth. Make a double or triple batch of the dashi and freeze in airtight containers to keep for making savory soups on the fly. Get This Recipe.
- Spicy Feel-Good Chicken Soup. The quick cure for a cold looks something like this: a spicy chicken stock, sliced squash, and plenty of chopped bok choy mixed in with fresh herbs and jalapeños.
- Sumo Stew (Chanko Nabe) with Shrimp, Meatballs, and Bok Choy. This one-pot Japanese stew hits the hearty notes without being too heavy. Shrimp, eggs, and gingery chicken meatballs top udon noodles, with sliced bok choy adding crunch and a pop of green.
- Wonton Soup with Mushroom-Zucchini "Meatballs" In this vegetarian weeknight soup, mushroom and zucchini "meatballs" top chopped bok choy and snow peas.
- Black Cod Fillets Poached in Five-Spice Broth with Baby Bok Choy and Udon. Light and fresh, with vegetables and flaky fish poached in a perfumed broth, this is a spa meal without the sacrifice.
- Oven-Roasted Flounder With Bok Choy, Cilantro, and Lime. Sake-infused flounder fillets cook over a bed of pan-seared bok choy in this simple, one-skillet dinner.
- Kare-Kare with Beans, Baby Bok Choy, and Eggplant. If the ingredient list didn’t tip you off, the seven-hour cooking time makes it official: This recipe is a project that you make for people you love.
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BEST PERFECT BOK CHOY RECIPE - HOW TO MAKE PERFECT …
2020-07-08 Step 1 Heat vegetable oil in a large skillet over medium-high heat. Add garlic and ginger and cook until fragrant, 30 seconds. Step 2 Add bok choy, soy sauce, and 2 tablespoons water. Cover and ...
From delish.com
From delish.com
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10 WAYS TO USE BOK CHOY THAT’S NOT A STIR FRY - RURAL …
2019-07-18 Heat a wok over medium heat and place the bok choy on the bottom, covering the leaves with enough chicken broth or vegetable broth to submerge them. Adjust the temperature to a low simmer and cook the leaves …
From ruralsprout.com
From ruralsprout.com
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OUR 10 BEST BOK CHOY RECIPES - TASTE OF HOME
2021-06-24 Vietnamese Chicken Meatball Soup with Bok Choy. Throughout Vietnam there are many kinds of soups, “canh,” served all year long. I particularly love enjoying this warm, flavorful bowl of Vietnamese chicken soup on laid …
From tasteofhome.com
From tasteofhome.com
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LARGE BOK CHOY RECIPES RECIPES ALL YOU NEED IS FOOD
Steps: Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until fragrant, 1 to 2 minutes. Mix in the bok choy, and cook and stir until the green parts of …
From stevehacks.com
4.5/5 Category Side Dish, VegetablesServings 4Total Time 20 mins
From stevehacks.com
4.5/5 Category Side Dish, VegetablesServings 4Total Time 20 mins
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ROASTED BOK CHOY RECIPE - THE SPRUCE EATS
2022-09-18 The Spruce Eats / Haley Hazell. Preheat the oven to 400 F. Place bok choy on a rimmed baking sheet. Drizzle with olive oil and a few grinds of pepper. The Spruce Eats / …
From thespruceeats.com
From thespruceeats.com
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THE FORKED SPOON
Heat a large skillet or wok over medium-high heat and add the oil. Swirl to coat the entire surface of the pan. As soon as the oil is hot, add the garlic and the shallots, and sautè for 1-2 minutes, …
From theforkedspoon.com
From theforkedspoon.com
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HOW TO COOK BOK CHOY, 3 TASTY WAYS | TASTE OF HOME
2019-03-29 Step 1: Prepare the bok choy. Preheat the oven to 450°F. Halve the bok choy lengthwise, keeping the cores intact. Place the bok choy in an even layer on a parchment …
From tasteofhome.com
From tasteofhome.com
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LARGE BOK CHOY RECIPES RECIPES (2022) - GTMWL.COM
2022-09-02 Steps: Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until fragrant, 1 to 2 minutes. Mix in the bok choy, and cook and stir until the green …
From gtmwl.com
From gtmwl.com
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HOW TO COOK BOK CHOY - CLEAN GREEN SIMPLE
2021-12-12 3. In a large skillet over medium-high heat, add 1 tablespoon oil and 1/2 tablespoon minced garlic. Cook the garlic for 30 seconds. Next, place four bok choy halves in the pan, …
From cleangreensimple.com
From cleangreensimple.com
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HOW TO COOK LARGE BOK CHOY RECIPES ALL YOU NEED IS FOOD
Steps: Heat the oil in a large skillet or wok over medium heat, and cook the garlic in the hot oil until fragrant, 1 to 2 minutes. Mix in the bok choy, and cook and stir until the green parts of …
From stevehacks.com
From stevehacks.com
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BOK CHOY RECIPES
11. 10 Bok Choy Salad Recipes You'll Love. Spicy Bok Choy in Garlic Sauce. 431. Chicken Ramen Bowl. 42. The holiday hoopla is over and I'm setting my sights on eating whole. …
From allrecipes.com
From allrecipes.com
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EASY ONION & GARLIC BOK CHOY RECIPE - HUNGRY HUY
2022-05-05 In a large pan over medium-high heat, preheat your pan. Then, add the oil and garlic and cook for about 30 seconds or until fragrant and slightly brown. Add the sliced onion …
From hungryhuy.com
From hungryhuy.com
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BOK CHOY: DIFFERENT TYPES & HOW TO COOK IT - THE WOKS OF LIFE
2022-03-31 Add the vegetables to a large bowl of cold water, and fully submerge the leaves. Agitate the leaves with your hands to loosen any dirt or sand, and soak for 5 to 10 minutes. Lift …
From thewoksoflife.com
From thewoksoflife.com
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BOK CHOY RECIPES | MARTHA STEWART
Sauteed Baby Bok Choy. When you need an easy, delicious side dish, try this sautéed bok choy with ginger, garlic, and soy sauce. The recipe calls for baby bok choy but large bok choy …
From marthastewart.com
From marthastewart.com
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WHAT TO DO WITH LARGE BOK CHOY RECIPES ALL YOU NEED IS …
1 head bok choy, sliced, both white and green parts : 1/3 cup onion, diced : 1/2 tablespoon grated gingerroot: 1 teaspoon olive oil
From stevehacks.com
From stevehacks.com
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ROASTED BOK CHOY RECIPE | ALLRECIPES
Baby bok choy are coated in a gingery curry sauce and roasted for a quick and flavorful side dish. Add tofu and rice for a complete meal.
From stage.element.allrecipes.com
From stage.element.allrecipes.com
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LARGE BOK CHOY RECIPES
Preheat oil in a large skillet over medium high heat. Add bok choy, cut side down, and 2 tablespoons of water. Cook 5-7 minutes, turning occasionally, until the bok choy becomes …
From tfrecipes.com
From tfrecipes.com
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