Kristas Queso Recipes

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CHRISTMAS QUESO



Christmas Queso image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 15m

Yield 24 servings

Number Of Ingredients 5

2 pounds queso blanco-style processed cheese, such as Velveeta Queso Blanco, cut in 1/2-inch cubes
2 cans diced tomatoes and green chiles, such as Rotel
1 jar diced pimientos
2 jalapenos, seeded and chopped finely
Tortilla chips, for serving

Steps:

  • Add the cheese to a saucepan and melt over medium heat. Add the diced tomatoes and chiles, pimientos and jalapenos and mix. Pour into a chafing dish to keep warm.
  • Serve with tortilla chips.

KRISTA'S QUESO



Krista's Queso image

I always make this at Christmas, Thanksgiving, birthdays, and football parties. It is great, easy, and goes fast.

Provided by KIMBERSMOM

Categories     Hot Cheese Dips

Time 50m

Yield 24

Number Of Ingredients 4

1 (16 ounce) package bulk pork breakfast sausage
1 (16 ounce) package processed cheese food, cubed
1 (4 ounce) jar mushrooms, drained
1 (14 ounce) can diced tomatoes with green chile peppers, drained

Steps:

  • Cook the sausage in a large skillet over medium heat until completely browned; drain.
  • Combine the cooked sausage, cheese, mushrooms, and diced tomatoes with green chile peppers in a slow cooker. Set slow cooker to Low. Cook until the cheese melts completely, stirring occasionally, 30 to 40 minutes.

Nutrition Facts : Calories 152.6 calories, Carbohydrate 1.3 g, Cholesterol 30.4 mg, Fat 13.5 g, Fiber 0.3 g, Protein 6.6 g, SaturatedFat 6.4 g, Sodium 490.8 mg, Sugar 0.2 g

KRISTA'S QUESO



Krista's Queso image

I always make this at Christmas, Thanksgiving, birthdays, and football parties. It is great, easy, and goes fast.

Provided by KIMBERSMOM

Categories     Hot Cheese Dips

Time 50m

Yield 24

Number Of Ingredients 4

1 (16 ounce) package bulk pork breakfast sausage
1 (16 ounce) package processed cheese food, cubed
1 (4 ounce) jar mushrooms, drained
1 (14 ounce) can diced tomatoes with green chile peppers, drained

Steps:

  • Cook the sausage in a large skillet over medium heat until completely browned; drain.
  • Combine the cooked sausage, cheese, mushrooms, and diced tomatoes with green chile peppers in a slow cooker. Set slow cooker to Low. Cook until the cheese melts completely, stirring occasionally, 30 to 40 minutes.

Nutrition Facts : Calories 152.6 calories, Carbohydrate 1.3 g, Cholesterol 30.4 mg, Fat 13.5 g, Fiber 0.3 g, Protein 6.6 g, SaturatedFat 6.4 g, Sodium 490.8 mg, Sugar 0.2 g

KRISTA'S QUESO



Krista's Queso image

I always make this at Christmas, Thanksgiving, birthdays, and football parties. It is great, easy, and goes fast.

Provided by KIMBERSMOM

Categories     Hot Cheese Dips

Time 50m

Yield 24

Number Of Ingredients 4

1 (16 ounce) package bulk pork breakfast sausage
1 (16 ounce) package processed cheese food, cubed
1 (4 ounce) jar mushrooms, drained
1 (14 ounce) can diced tomatoes with green chile peppers, drained

Steps:

  • Cook the sausage in a large skillet over medium heat until completely browned; drain.
  • Combine the cooked sausage, cheese, mushrooms, and diced tomatoes with green chile peppers in a slow cooker. Set slow cooker to Low. Cook until the cheese melts completely, stirring occasionally, 30 to 40 minutes.

Nutrition Facts : Calories 152.6 calories, Carbohydrate 1.3 g, Cholesterol 30.4 mg, Fat 13.5 g, Fiber 0.3 g, Protein 6.6 g, SaturatedFat 6.4 g, Sodium 490.8 mg, Sugar 0.2 g

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