AWESOME KOREAN STEAK
Quick cooking Korean Steak which has been handed down from a Korean lady to my Mum, to myself!! Serve over rice or with fried vegetables.
Provided by CHAMEIL
Categories World Cuisine Recipes Asian Korean
Time 12h30m
Yield 6
Number Of Ingredients 8
Steps:
- In a large bowl, stir together the soy sauce, sugar, sesame seeds, sesame oil, shallots, garlic, and mirin. Add the meat, and stir to coat. Cover and refrigerate for 12 to 24 hours.
- Heat a large skillet over medium heat. Fry the meat for 5 to 10 minutes, or until no longer pink. Serve with salad or fried rice.
Nutrition Facts : Calories 376.3 calories, Carbohydrate 21.4 g, Cholesterol 68.8 mg, Fat 21.9 g, Fiber 0.8 g, Protein 20.6 g, SaturatedFat 7.1 g, Sodium 1249.1 mg, Sugar 15.5 g
JANG JORIM WITH HARD-BOILED EGGS (KOREAN SOY BEEF STRIPS)
Today we made one of my favorite meat side dishes called Jang Jorim, which is basically Korean soy beef strips with hard-boiled eggs. It is a salty side dish. Enjoy cold or warm with rice and other banchan side dishes. It can be stored for up to a week in the refrigerator, two weeks maximum.
Provided by mykoreaneats
Categories Side Dish
Time 3h20m
Yield 8
Number Of Ingredients 12
Steps:
- Soak hanger steak in cold water in a large bowl to drain residual blood, changing water as needed, 30 minutes to 1 hour. Drain.
- Combine 6 cups water, soy sauce, green chile peppers, onion, green onions, garlic, sugar, corn syrup, rice wine, and red chile pepper in a large pot to make a broth. Bring to a boil and add steak. Reduce heat and simmer until steak is mostly tender, about 45 minutes. Submerge eggs in the broth. Continue cooking until steak is tender, about 15 minutes more.
- Remove steak from the broth; rinse under cold water until cool enough to handle, 2 to 3 minutes. Cut steak into bite-sized strips. Transfer to an airtight container; add eggs.
- Discard chile peppers, onion, green onions, and garlic from the broth. Skim broth to remove oily residue. Strain broth through a paper towel-lined mesh strainer into a bowl. Repeat several times, changing paper towels as needed, until all oily residue is removed.
- Pour broth over steak and eggs in the container. Cover and chill before serving, about 1 hour.
Nutrition Facts : Calories 223.3 calories, Carbohydrate 11.4 g, Cholesterol 141.7 mg, Fat 10.9 g, Fiber 0.9 g, Protein 19.2 g, SaturatedFat 4.3 g, Sodium 1880.5 mg, Sugar 5.9 g
More about "korean steak and eggs recipes"
BEST STEAK AND EGGS KOREAN STYLE RECIPES
From alicerecipes.com
KOREAN STEAK FRIED RICE - COOKS WELL WITH OTHERS
From cookswellwithothers.com
STEAK AND EGGS KOREAN STYLE RECIPE | BON APPéTIT
From bonappetit.com
KOREAN STEAK AND EGGS RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
KOREAN STEAMED EGG IN HOT POT - GYERAN JJIM - KIMCHIMARI
From kimchimari.com
KOREAN STEAMED EGGS | GYERAN JJIM (계란찜) - DRIVE ME HUNGRY
From drivemehungry.com
KOREAN RICE BOWL WITH STEAK, ASPARAGUS, AND FRIED EGG
From bonappetit.com
KOREAN STEAK AND EGGS BENEDICT - FEEDINGTHEFIYA
From feedingthefiya.com
18 LEFTOVER STEAK AND EGGS RECIPES – HAPPY MUNCHER
From happymuncher.com
KOREAN-STYLE STEAK AND EGGS RECIPE - YUMMY.PH
From yummy.ph
STEAK AND EGGS RECIPE (THE BEST EVER) — ZESTFUL KITCHEN
From zestfulkitchen.com
KOREAN-STYLE STEAK AND EGGS – BIBIGOUSA
From bibigousa.com
RECIPE: KOREAN STEAK, EGG & RICE BOWL - INSPIRED IN THE CITY
From inspiredinthecity.com
KOREAN STEAK AND EGGS RECIPES - KOREAN STEAK AND EGGS RECIPE
From cookandpost.com
KOREAN STEAMED EGG RECIPE (GAERAN JIM) RECIPE - THE SPRUCE …
From thespruceeats.com
KOREAN STEAMED EGG - KIRBIE'S CRAVINGS
From kirbiecravings.com
BEEF PANCAKES (SOEGOGI-JEON) RECIPE BY MAANGCHI
From maangchi.com
KOREAN STEAK AND EGGS - COOKEATSHARE
From cookeatshare.com
HOW TO MAKE KOREAN STEAMED EGGS IN LESS THAN 10 MINUTES - BON APPéTIT
From bonappetit.com
GYERANJJIM (KOREAN STEAMED EGGS) - KOREAN BAPSANG
From koreanbapsang.com
STEAK AND EGGS, WITH A KOREAN TWIST, FROM BROOKLYN’S THE GOOD …
From tastecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #breakfast #beef #eggs-dairy #asian #korean #eggs #meat #steaks
You'll also love