Korean Nori Snacks Recipes
KOREAN NORI SNACKS
Use this to pick up clumbs of rice for a great snack. From Bittman's, "The Best Recipes in the World."
Provided by Debbie R.
Categories Lunch/Snacks
Time 12m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400.
- Brush each sheet of nori with sesame oil and sprinkle with salt. Put on a baking sheet. Roast until crisp, about 10 minutes. Remove and cut into strips or quarters.
Nutrition Facts :
NORI (ROASTED SEAWEED) CHEESE SNACKS
An interesting and attractive appetizer and snack. These cheese snacks are delicious as is or served along side some japanese rice crackers and/or edamame! Also excellent as an appetizer or for a party tray. :)
Provided by grumblebee
Categories Lunch/Snacks
Time 5m
Yield 16 serving(s)
Number Of Ingredients 2
Steps:
- Trim nori to the same size as the cheese slices, if neccesary. Squares are easiest to work with.
- Starting with a slice of cheese, layer with the nori and alternate, using 3 sheets/squares of nori and 4 slices of cheese.
- Press together firmly and cut into triangles or bite sized squares. If serving as an appetizer feel free to put little toothpicks in the centre of each piece - these hold together well though so it's not neccesary. :).
Nutrition Facts : Calories 31.2, Fat 2.3, SaturatedFat 1.5, Cholesterol 6.1, Sodium 151.6, Carbohydrate 0.7, Sugar 0.7, Protein 1.9
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