GRILLED PIEROGIES AND KIELBASA
Provided by Food Network Kitchen
Time 30m
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat a grill to medium. Grill the kielbasa, turning, until marked, 8 to 10 minutes. Transfer to a baking sheet or platter.
- Meanwhile, whisk the mustard and vinegar in a large bowl. Slowly whisk in 2 tablespoons olive oil until smooth.
- Toss the onion and pierogies with the remaining 2 tablespoons olive oil and season with salt and pepper. Grill, covered, until the pierogies thaw and the onion begins to soften, about 5 minutes. Turn the pierogies and onion and continue to grill, covered, until the pierogies are cooked through and the onion is tender, 4 to 6 more minutes. Transfer to the baking sheet or platter.
- Slice the kielbasa into pieces and add to the bowl with the mustard dressing. Roughly chop the onion and add to the bowl along with the pierogies and parsley. Season with salt and pepper and toss. Divide among shallow bowls.
Nutrition Facts : Calories 580, Fat 36 grams, SaturatedFat 10 grams, Cholesterol 89 milligrams, Sodium 1950 milligrams, Carbohydrate 43 grams, Fiber 3 grams, Protein 23 grams
KIELBASA WITH PIEROGIES & CARAMELIZED ONIONS
A friend posted this recipe on Pinterest and being both a kielbasa and pierogies lover, I just had to try it. I find the mustard and vinegar sauce really makes this dish stand out from all the other similar ones I have tried. I also added a small head of raw broccoli, cut into small pieces. A very simple and inexpensive family meal. We served ours with a small side salad.
Provided by Chef Petunia
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, heat 2 T olive oil over medium heat. Add onions, stirring occasionally, until they turn a golden color, about 15-20 minutes. Spread pierogies on top of onions in a single layer. Lower heat to medium, cover pan and let cook another 5 minutes, stirring every other minute. Add sausage slices and continue to cook, stirring occasionally, until pierogies and sausage are cooked through and starting to turn golden brown.
- Meanwhile, in a small bowl, stir together vinegar, mustard and remaining 1 T olive oil.
- Add dressing to pan with the sausages, pierogies and onions and toss to combine. Season with salt and pepper, if needed. Place on a serving platter and garnish with parsley.
Nutrition Facts : Calories 461, Fat 41.4, SaturatedFat 11.9, Cholesterol 74.8, Sodium 1111, Carbohydrate 7.2, Fiber 0.9, Sugar 3.5, Protein 14.6
CABBAGE, KIELBASA AND PIEROGIES
I love pierogies and they finish this cabbage-kielbasa saute perfectly. I know there are plenty of really good cabbage, kielbasa and potato recipes, but the pierogies in this dish just melt in your mouth. Not a diet dish, but a delicious comfort food meal. I got the recipe from a PBS home cooking special and have loved it ever since. Note that cooking start times overlap in this recipe. Reduce the amount of butter if desired.
Provided by ninja
Categories Vegetable
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Bring a large pot of water to a boil. Add pierogies and boil for 5-7 minutes. Pierogies should float to the surface when they are done, but that's not always true with today's frozen products - some float right away or within a minute or two. Ignore that event and boil for at least 4-5 minutes to fully cook the filling.
- Remove pierogies with a slotted spoon and drain well.
- While the water is heating for the pierogies, melt butter in a large skillet over medium high heat. Add onion and saute until it softens, 3 - 5 minutes.
- Add cabbage and saute mixture 5 more minutes. Season generously with salt and pepper.
- Stir in sliced kielbasa and continue to cook until cabbage is done and kielbasa flavors have melded with the mixture.
- Reduce temperature to warm. Place cooked pierogies atop cabbage and season with pepper.
- Spoon some of the cabbage mixture over the pierogies to help them reheat. The dish is ready when the pierogies are heated through. Serve warm.
More about "kielbasa and pierogi recipes"
PIEROGIES AND KIELBASA SKILLET RECIPE - 30 MINUTE DINNER!
2022-09-19 Instructions Put on a pot of boiling water for the pierogies. In a large skillet, heat the olive oil over medium to medium-high heat. Add the …
From momfoodie.com
4.8/5 (45)Total Time 30 minsCategory Entree, Main CourseCalories 606 per serving
From momfoodie.com
4.8/5 (45)Total Time 30 minsCategory Entree, Main CourseCalories 606 per serving
- In a large skillet, heat the olive oil over medium to medium-high heat. Add the kielbasa and cook on each side until it begins to brown. Remove the browned kielbasa from the skillet and set aside. Leave the oil in the skillet.
- Add the bell pepper and onions to the skillet and cook over medium heat until softened, about 10-15 minutes. Remove from the skillet and set aside.
- Boil the frozen pierogi in water according to package directions; drain well. This should be done while cooking the sausage and peppers.
See details
CLASSIC PIEROGIES WITH KIELBASA RECIPE | MRS. T'S PIEROGIES
2019-03-24 Directions In a 12-inch skillet over medium heat in hot butter, cook onion until tender, stirring occasionally. Add pierogies and kielbasa; sauté …
From mrstspierogies.com
Servings 4Total Time 10 minsEstimated Reading Time 40 secs
From mrstspierogies.com
Servings 4Total Time 10 minsEstimated Reading Time 40 secs
See details
10 BEST PIEROGIES KIELBASA RECIPES | YUMMLY
2022-10-02 pierogies, egg noodles, pierogies, boiled potatoes, butter, kielbasa and 2 more Crock Pot Cheesy Pierogi & Kielbasa Casserole The Country Cook pierogies, chicken broth, pierogies, cream cheese, kielbasa, …
From yummly.com
From yummly.com
See details
BAKED PIEROGIES AND KIELBASA - MEATLOAF AND MELODRAMA
2018-12-19 Place cut kielbasa on baking sheet, and bake for 20 minutes, turning at least once, or until pierogies and kielbasa are cooked through Remove from oven, and serve Nutrition information is estimated.
From meatloafandmelodrama.com
From meatloafandmelodrama.com
See details
ONE SKILLET KIELBASA SAUSAGE AND PIEROGIES - THE …
2016-11-11 Instructions. Heat oil in a large skillet over medium heat. Saute sausage, pierogies, and onion in oil until golden brown and heated through (about 7-8 minutes per side). During the final 5-7 minutes of cooking, add …
From theseasonedmom.com
From theseasonedmom.com
See details
PIEROGIES AND KIELBASA CASSEROLE - BAKE ME SOME SUGAR
2020-01-08 How To Make Pierogies and Kielbasa . Start by cooking your pierogies in butter in a skillet. Cook for about 3 minutes on each side. In a bowl mix the filling together, and then combine with pierogies and kielbasa. Pour …
From bakemesomesugar.com
From bakemesomesugar.com
See details
CROCKPOT PIEROGI CASSEROLE WITH KIELBASA - AN EASY MEALS RECIPE
2015-04-02 Ingredients 3 16 oz. boxes Mrs. T's Cheddar Pierogies 4 Cups chicken broth 1 8 oz. block cream cheese 1 cup shredded cheddar cheese 1 pound kielbasa - sliced or other …
From dailydiylife.com
From dailydiylife.com
See details
CROCK POT PIEROGI AND KIELBASA CASSEROLE - THE COUNTRY COOK
2018-05-14 Instructions. Combine three cups of chicken broth, frozen pierogies, cheddar cheese and kielbasa in a 4-6 quart crock pot. Cook on high 3-4 hours, or on low for 6 hours. …
From thecountrycook.net
From thecountrycook.net
See details
CROCKPOT KIELBASA AND PIEROGI CASSEROLE RECIPE - THE KITCHEN WIFE
2018-10-03 Cover and cook on LOW for 5-6 hours. When there is 30 minutes of cooking time left combine the cream cheese with 1 cup of chicken broth in a sauce pan. Place over …
From thekitchenwife.net
From thekitchenwife.net
See details
PIEROGI AND KIELBASA SKILLET RECIPE - KRAZY KITCHEN MOM
2019-12-06 Add 1 TBS of butter to the skillet, add the pierogis and brown them on both sides. When the pierogis start to brown, add the kielbasa back to the skillet along with the 1 …
From krazykitchenmom.com
From krazykitchenmom.com
See details
KIELBASA AND PIEROGIES RECIPE - FOOD NEWS
1. Place sauerkraut in a colander. rinse sauerkraut well to get rid of some of the bitterness. Press on sauerkraut to remove some of the water. 2. Cook chopped onion with a little bit of the butter …
From foodnewsnews.com
From foodnewsnews.com
See details
KIELBASA, PIEROGIES AND SAUERKRAUT BAKE - BLUE JEAN CHEF
Add the sauerkraut, caraway seeds, chicken stock or beer, reserved sauerkraut liquid, stone-ground mustard and browned kielbasa to the cooker and stir well. Add the pierogies, nestling …
From bluejeanchef.com
From bluejeanchef.com
See details
PIEROGIES AND KIELBASA - PLOWING THROUGH LIFE
2022-01-28 I like to spoon onto drained pierogies to start adding butter to them! Add more butter to the skillet, then stir in onions. Stir often until softened and translucent. Stir in those …
From plowingthroughlife.com
From plowingthroughlife.com
See details
10 BEST PIEROGIES KIELBASA RECIPES | YUMMLY
Perogy Kielbasa Skillet The Kitchen Magpie. perogies, green onions, butter, large white onion, chicken broth and 5 more. Crockpot Pierogies and Sausage Thrifty Recipes. kielbasa, …
From yummly.com
From yummly.com
See details
KIELBASA AND PIEROGI RECIPES - EASY RECIPES - RECIPEGOULASH.CC
In a Dutch oven, cook pierogies according to package directions. Drain and keep warm. In a large skillet, cook and stir onions in butter over medium heat until tender; about 5 minutes.
From recipegoulash.cc
From recipegoulash.cc
See details
PIEROGIES AND KIELBASA CASSEROLE - BAKE ME SOME SUGAR
You will cook your pierogies in a pan with butter for a few minutes on each side. This is going to add texture to your dish. Mix ingredients together and then pour into the baking dish. Then …
From bakemesomesugar.com
From bakemesomesugar.com
See details
KIELBASA AND PIEROGIES SHEET PAN MEAL - FOODIE WITH FAMILY
2021-04-22 Ingredients 2, 14 ounce packages Kielbasa I like Hillshire Farms brand because it's readily available. 2 medium onions peeled, halved, and cut into 1/2-inch thick strips 12 baby …
From foodiewithfamily.com
From foodiewithfamily.com
See details
PIAST MEATS & PROVISIONS, HOMEMADE POLISH FOOD, PIEROGI, …
Dec 24, 2018 - Refrigeration Do you want to eat the kielbasa in the next week? If so, place it in the refrigerator. An unopened vacuum-sealed package will stay fresh for 3-4 weeks. An …
From pinterest.ca
From pinterest.ca
See details
RECIPES WITH PIEROGIES AND KIELBASA - RECIPESCLUB.NET
2022-03-01 Cook potatoes in a medium pot of boiling salted water until tender, 1015 minutes. Drain and let cool slightly, then pass potatoes through a ricer or mash with a potato masher in …
From recipesclub.net
From recipesclub.net
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love