Kids Only Pepperoni Pizza Bagels Recipes

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KIDS-ONLY PEPPERONI PIZZA BAGELS



Kids-Only Pepperoni Pizza Bagels image

Tell the kids to make these pepperoni pizza bagels for the grown-ups! These cheesy Kid-Only Pepperoni Pizza Bagels aren't only for kids.

Provided by My Food and Family

Categories     Bread

Time 15m

Yield Makes 4 servings.

Number Of Ingredients 4

4 plain bagels, split
24 slices OSCAR MAYER Pepperoni
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup CLASSICO Tomato and Basil Pasta Sauce

Steps:

  • Heat oven to 350ºF.
  • Place bagels, cut-sides up, on baking sheet sprayed with cooking spray.
  • Top with remaining ingredients.
  • Bake 10 min. or until cheese is melted.

Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 850 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g

KIDS-ONLY PEPPERONI PIZZA BAGELS



Kids-Only Pepperoni Pizza Bagels image

A delicious, satisfying recipe that the whole family will enjoy.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 bagel (4" dia)s plain bagels, halved
24 slices (1/2 pkg.) OSCAR MAYER Pepperoni Slices
½ cup shredded POLLY-O Whole Milk Mozzarella Cheese
½ cup DI GIORNO Marinara Sauce

Steps:

  • Top each bagel half with 3 slices pepperoni. Sprinkle each with 1 tablespoon cheese. Top each with 1 tablespoon sauce.
  • Place bagels on a cookie sheet that has been sprayed with no stick cooking spray.
  • Bake at 350 degrees F for 10 minutes or until the cheese is melted and bagel is golden brown.

Nutrition Facts : Calories 262.4 calories, Carbohydrate 51.3 g, Cholesterol 0 mg, Fat 1.4 g, Fiber 2.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 530.7 mg, Sugar 2.5 g

PEPPERONI PIZZA BAGEL



Pepperoni Pizza Bagel image

Provided by My Food and Family

Categories     Bread

Time 15m

Yield 2 servings

Number Of Ingredients 4

1 plain bagel, split
1/4 cup pasta sauce
1/2 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
3 slices OSCAR MAYER Pepperoni

Steps:

  • Heat oven to 400ºF.
  • Place bagel halves, cut sides up, on baking sheet.
  • Bake 3 to 5 min. or until lightly toasted.
  • Spread with pasta sauce; top with cheese and pepperoni.
  • Bake 5 min. or until cheese is melted.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 560 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

KIDS-ONLY PEPPERONI PIZZA BAGELS



Kids-Only Pepperoni Pizza Bagels image

A delicious, satisfying recipe that the whole family will enjoy.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 bagel (4" dia)s plain bagels, halved
24 slices (1/2 pkg.) OSCAR MAYER Pepperoni Slices
½ cup shredded POLLY-O Whole Milk Mozzarella Cheese
½ cup DI GIORNO Marinara Sauce

Steps:

  • Top each bagel half with 3 slices pepperoni. Sprinkle each with 1 tablespoon cheese. Top each with 1 tablespoon sauce.
  • Place bagels on a cookie sheet that has been sprayed with no stick cooking spray.
  • Bake at 350 degrees F for 10 minutes or until the cheese is melted and bagel is golden brown.

Nutrition Facts : Calories 262.4 calories, Carbohydrate 51.3 g, Cholesterol 0 mg, Fat 1.4 g, Fiber 2.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 530.7 mg, Sugar 2.5 g

KIDS-ONLY PEPPERONI PIZZA BAGELS



Kids-Only Pepperoni Pizza Bagels image

A delicious, satisfying recipe that the whole family will enjoy.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 4

4 bagel (4" dia)s plain bagels, halved
24 slices (1/2 pkg.) OSCAR MAYER Pepperoni Slices
½ cup shredded POLLY-O Whole Milk Mozzarella Cheese
½ cup DI GIORNO Marinara Sauce

Steps:

  • Top each bagel half with 3 slices pepperoni. Sprinkle each with 1 tablespoon cheese. Top each with 1 tablespoon sauce.
  • Place bagels on a cookie sheet that has been sprayed with no stick cooking spray.
  • Bake at 350 degrees F for 10 minutes or until the cheese is melted and bagel is golden brown.

Nutrition Facts : Calories 262.4 calories, Carbohydrate 51.3 g, Cholesterol 0 mg, Fat 1.4 g, Fiber 2.6 g, Protein 9.8 g, SaturatedFat 0.2 g, Sodium 530.7 mg, Sugar 2.5 g

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