Key West Sangria Recipes
KEY WEST SANGRIA
The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.
Provided by Vino Girl
Categories Punch Beverage
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix Five-Alive, Fresca, and wine together in a large pitcher.
- Stir in fruit slices and lots of ice.
- Stir well and serve.
Nutrition Facts : Calories 82.4, Fat 0.1, Sodium 3.7, Carbohydrate 8, Fiber 1.1, Sugar 4.1, Protein 0.5
SUNSET SANGRIA
This tropical sangria is great at any party, or on a hot day!
Provided by Celeste
Categories Drinks Recipes Sangria Recipes
Time 2h40m
Yield 6
Number Of Ingredients 9
Steps:
- Combine wine, pineapple juice, vodka, triple sec, and simple syrup in a large bowl or pitcher. Refrigerate until chilled, about 1 hour.
- Stir the oranges, lemons, limes, and raspberries into the chilled sangria at least 30 minutes before serving. The longer the fruit marinates the better. Serve over ice.
Nutrition Facts : Calories 258.8 calories, Carbohydrate 28.8 g, Fat 0.3 g, Fiber 2.3 g, Protein 0.7 g, Sodium 8.8 mg, Sugar 10 g
SANGRIA (LA BODEGA STYLE) RECIPE - (4/5)
Provided by á-4527
Number Of Ingredients 17
Steps:
- Mix all ingredients (except Sprite) and soak in refrigerator for at least 12 hours. When serving, add 1 shot glass of sprite to each glass or 7.5 oz per pitcher. Beringer Napa Valley Merlot Christian Brothers Brandy Hiram Walker Triple Sec Welches Grape Juice Ocean Spray Cranberry Juice
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