CHICKEN PARMESAN WAFFLE SANDWICH
Combination of two crowd favorites: fried chicken and waffles + chicken parmesan into one delicious sandwich.
Provided by Chanel L.
Categories Lunch/Snacks
Time 45m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 25
Steps:
- Waffle Instructions:.
- Heat up waffle iron.
- Combine all dry ingredients (flour, baking soda and spices) in one bowl and all wet ingredients (eggs, buttermilk and melted butter) in another bowl and mix well.
- Slowly add wet ingredients mix to dry bowl and whisk well.
- Shred and add the parmesan cheese and mix well.
- Pour batter on waffle iron to create your savory waffles.
- Fried Chicken Instructions:.
- Combine flour with all the spices in one bowl and combine buttermilk (with salt and pepper) and the chicken thigh into a seperate bowl.
- Let the buttermilk and chicken marinade for at least 30 minutes.
- Once finished marinating, shake the excess buttermilk off the chicken and dredge in seasoned flour.
- Add an inch of canola oil in a frying pan and heat to 350 degrees fahrenheit.
- Cook the chicken 7-8 minutes per each side (internal temperature 165 degrees farenheit.
- Sandwich Assembly Instructions:.
- Take fried chicken thigh and spread marinara sauce on top.
- Add shredded mozzarella and shredded parmesan.
- Turn broiler on and melt the cheeses on top of the chicken.
- Assemble the waffle sandwich, placing the chicken on top of one waffle, some fresh basil and the second waffle.
KATIE'S SWEET WAFFLE SANDWICH
Okay, I just had to post this recipe because I grew up making it. I guess it all started when we wanted waffles, but had no syrup; thus sweet waffle sandwiches were created! For some reason this has always been a real comfort food for me. Give this recipe a try and I'm sure you won't be disappointed.
Provided by flume027
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Toast waffles as directed on package.
- Spread cream cheese on one waffle and spread the jelly on the other waffle.
- Put waffles together to make a sandwich and enjoy.
Nutrition Facts : Calories 649.4, Fat 31.3, SaturatedFat 10.7, Cholesterol 135.4, Sodium 864.9, Carbohydrate 79.5, Fiber 0.4, Sugar 21.6, Protein 14.1
BLT WAFFLE SANDWICH
You'll never opt for bread again! These are fun, filling and delicious. Inspired by recipes from JoyTheBaker.com and Rachael Ray.
Provided by Mandy at Food.com
Categories Lunch/Snacks
Time 40m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare waffles ahead of time per waffle maker directions (or while bacon in step #2 cooks). Cool on wire racks.
- Place the bacon on a lined sheet pan and roast in a 400-degree oven for 15-20 mins or until crisp.
- Slice tomatoes and wash lettuce, set aside.
- In a small bowl, make maple-mustard sauce by stirring the three ingredients together. Add salt and pepper to taste. Add more mustard or maple depending on your preference.
- Blot bacon. Once bacon and waffles are cooled, prep the sandwiches: Slather one waffle with sauce, layer with arugula, tomatoes and bacon. Sprinkle with salt and pepper as you like. Top with another waffle. Slice in half and enjoy!
Nutrition Facts : Calories 1042.9, Fat 74.2, SaturatedFat 21.5, Cholesterol 181.6, Sodium 1919.3, Carbohydrate 67.4, Fiber 1.2, Sugar 13.9, Protein 26.3
SWEET WAFFLE MIX
Make and share this Sweet Waffle Mix recipe from Food.com.
Provided by pregan
Categories Breakfast
Time 30m
Yield 16 waffles
Number Of Ingredients 7
Steps:
- Sift dry ingredients.
- Beat eggs, milk, & melted lard.
- Add wet mixture to dry ingredients.
- If sweet waffles are desired, add the sugar.
- Pour onto a hot waffle iron.
Nutrition Facts : Calories 109.8, Fat 4.8, SaturatedFat 2, Cholesterol 29.5, Sodium 161.1, Carbohydrate 13.2, Fiber 0.4, Sugar 0.1, Protein 3.1
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