Kathies Clam Dip Recipes
KATHIE'S CLAM DIP
This is one of my favorite Dips. Accompanied with Frito Scoops, the combination is a seafarer's delight. My sister, Kathie, made ordinary clam dip special with her verision and brought this to all our family get togethers. All I can say is... Y U M !
Provided by Colleen Porter @brammasgoodies
Categories Dips
Number Of Ingredients 6
Steps:
- MIX all ingredients well and spoon into dip bowl.
- COVER with plastic wrap and CHILL for at least 1 hour
- SERVE with chips or crackers. My favorites are with either Frito Lay Scoops or Triscuits. My family loves this dip. I think yours will too. Depending on the size of crowd, this recipe can be doubled, tripled or however much you want to make.
- NOTE: I've made this with fresh minced onion or dried minced onion. I prefer the real onion, but the dried is much faster to measure with less tears!
HEALTHIER CLAM DIP
I generally followed and then tweeked "Snow's clam digger's recipe" to be healthier and suit my taste. and what i keep on hand in the house. I served with a whole wheat tortilla that i had microwaved until crispy. and broke into chips. i had a plate of veggies and called it dinner
Provided by Halliy
Categories Healthy
Time 35m
Yield 2 , 2 serving(s)
Number Of Ingredients 7
Steps:
- In small mixer bowl beet yogurt, buttermilk powder, cayenne and clam liquid until smooth.
- stir in remaining ingredients.
- cover and chill thoroughly.
Nutrition Facts : Calories 210.9, Fat 2.1, SaturatedFat 0.3, Cholesterol 64.5, Sodium 208.3, Carbohydrate 15.2, Fiber 0.1, Sugar 9.8, Protein 30.9
CLAM DIP
Sherri shares another seafood delight that's perfect for a bridal buffet. She also makes this appetizer when company's coming. "My clam dip is a hit at family get-togethers, too," she writes.
Provided by Taste of Home
Categories Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese, mayonnaise, lemon juice and garlic salt until smooth. Fold in clams and onions. Chill. Serve with vegetables, crackers and/or chips.
Nutrition Facts :
CATHIE'S CLAM CHOWDER
Mmm, good! Oakies version of clam chowder. Don't forget the saltines! Add one more jar of clam juice, for those of you who like it clammy -- I know that's how my hubby likes it. Enjoy!
Provided by Cathie West
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 1h20m
Yield 10
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, cook bacon, celery and onion until onion is translucent. Remove from heat and set aside.
- In a large saucepan, melt butter over medium heat. Whisk in flour to form a roux, cooking until bubbly. Whisk in 1 jar of clam juice, until smooth. Stir in onion mixture. Pour in half-and-half, stirring constantly. Stir in clams, reduce heat and simmer 30 minutes.
- Season with pepper and serve.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 7.4 g, Cholesterol 68.4 mg, Fat 23.5 g, Fiber 0.3 g, Protein 8.2 g, SaturatedFat 12.3 g, Sodium 376.7 mg, Sugar 1.1 g
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