Just Right Dry Rub For Steaks Recipes

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STEAK DRY RUB



Steak Dry Rub image

This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.

Provided by richlids

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 6

Number Of Ingredients 8

3 tablespoons kosher salt
3 tablespoons smoked paprika
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons coarsely ground black pepper
1 tablespoon light brown sugar
1 tablespoon ground cumin

Steps:

  • Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.

Nutrition Facts : Calories 49 calories, Carbohydrate 10.7 g, Fat 0.9 g, Fiber 3 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 2886.5 mg, Sugar 4.1 g

THE BEST DRY RUB FOR STEAK



The Best Dry Rub for Steak image

Take your steak to the next level with this pre-made Steak Rub! It smells so good and will make your steak taste even better. It works with any beef cuts, plus it lasts a long time!

Provided by Irvin Lin

Categories     Spice Mix

Time 5m

Yield 3/4 cup

Number Of Ingredients 9

3 tablespoons smoked paprika
2 tablespoons dark brown sugar
2 tablespoon ground black pepper
1 tablespoon kosher salt
1 tablespoon garlic powder
1 tablespoons onion powder
2 teaspoons dried oregano
1 teaspoon dried cumin
1/2 teaspoon cayenne pepper

Steps:

  • Mix: Place all the spices in a small glass jar and shake gently to combine.
  • Store: Store for up to 1 year.

DRY RUB FOR STEAKS



Dry Rub for Steaks image

Nice rub for steaks and quick too. This is the only rub I like. A little sweet and hot at the same time. Yummy. Cooking time is for the steak to marinate in the rub.

Provided by Dissie

Categories     < 60 Mins

Time 45m

Yield 2 serving(s)

Number Of Ingredients 6

1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon brown sugar
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1/4 teaspoon seasoning salt

Steps:

  • Mix all ingredients and rub onto steak. Refrigerate for 30 minutes. Heat grill to a medium heat. Grill on both sides 4-6 minutes depending on how well done you like your steak. Enjoy with your favorite steak sauce.

Nutrition Facts : Calories 17.7, Fat 0.4, SaturatedFat 0.1, Sodium 14.5, Carbohydrate 3.9, Fiber 0.9, Sugar 2.5, Protein 0.4

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