Juicy Orange Popsicles Recipes
ORANGE POPSICLES RECIPE: HOW TO MAKE ORANGE POPSICLES RECIPE AT HOME | HOMEMADE ORANGE POPSICLES RECIPE - TIMES FOOD
Craving for a refreshing popsicle? Then try this easy Orange Popsicle and rejuvenate your soul. Just follow the simple steps given below!Orange Popsicles is an easy-to-make dessert recipe loved by people of all age groups. Made during summer, this dessert recipe can be served on occasions including kitty and birthday parties. If you are fond of savouring some lollies in this hot summer weather, then this Orange Popsicle recipe will help you beat the scorching heat. It refreshes you from within and the orange flavour is classic. You can make it easily with ingredients that are easily available at home. You can also make the popsicles in large quantites and store in the freezer. This way, you can take it out and lick it away anytime you want and don't have to wait for hours together for it to freeze. Try it today and surprise your loved ones.
Provided by TNN
Categories Dessert
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Mix the orange juice, lemon juice and sugar in a bowl. Stir until sugar has fully dissolved. Add the vanilla essence and mix again.
- Pour the mixture into the popsicle moulds (available in the market) and keep it in the freezer until fully set or overnight. If you dont have moulds, you can pour the mixture in glasses and once they are semi-set, insert an ice-cream stick in the middle.
- To remove the popsicle from the mould, dip the moulds in a bowl of lukewarm water and gently remove. Serve it immediately and enjoy the lip-smacking delight.
Nutrition Facts : ServingSize 1 bowl, Calories 100 cal
JUICY ORANGE POPSICLES
Fresh squeezed orange juice is the best because of the bright, fresh flavors. Sure you can totally use store bought orange juice and those will work great. But when you taste the difference from making it out of fresh squeezed orange juice, you'll be able to taste the different and won't have it any other way. Warm the water a bit to help dissolve the sugar. It shouldn't be hot, about 30 seconds in the microwave or briefly on the stove is sufficient.
Provided by Diane
Categories Dessert Ice Cream & Popsicles
Time 4h10m
Number Of Ingredients 4
Steps:
- If using wooden ice pop sticks, soak sticks for an hour in warm water before making pops (helps keep them from floating up when inserted into molds.)
- Combine the sugar and water. Stir together to dissolve the sugar. Stir in the orange juice and salt. Taste for sweetness and add more sugar if necessary (it should be a touch too sweet as it will lose sweetness after freezing.)
- Pour the ice pop juice into molds and insert sticks. Freeze for about 4 hours or until completely solid.
- Unmold before serving (run warm water around mold if necessary to help it release.) Enjoy!
Nutrition Facts : Calories 66 kcal, Carbohydrate 16 g, Sodium 30 mg, Sugar 15 g, ServingSize 1 serving
BANANA ORANGE JUICE POPSICLES
Delicious and healthy frozen treats, and a good way to use those last three bananas on the counter. Cook time includes freezing time.
Provided by Lise in Indiana
Categories Frozen Desserts
Time 6h3m
Yield 12 pops
Number Of Ingredients 4
Steps:
- Puree all ingredients together in a blender or food processor (or use a stick blender) until smooth.
- Pour into molds and freeze several hours, or overnight.
- To unmold, run warm water over each mold for a few seconds, until the popsicle will release.
- You can also use small paper cups: pour in the mixture and cover the cups with plastic wrap or foil, poke a flat wooden spoon or plastic spoon into the mixture, allowing the wrap or foil to support the "stick", place on a tray and freeze till solid, remove wrap or foil and peel away the paper cup.
- Enjoy - but have the kids eat them OUTSIDE!
Nutrition Facts : Calories 44, Fat 0.1, Sodium 0.5, Carbohydrate 11.1, Fiber 0.8, Sugar 7.5, Protein 0.5
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