Joes Crab Shack Merchandise Recipes

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JOE'S CRAB SHACK ETOUFFEE



Joe's Crab Shack Etouffee image

Make and share this Joe's Crab Shack Etouffee recipe from Food.com.

Provided by bcherrycherry

Categories     Meat

Time 30m

Yield 6 serving(s)

Number Of Ingredients 16

1 teaspoon chopped garlic
3/4 cup diced onion
1/2 cup diced green pepper
1/4 cup diced celery
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
1/4 teaspoon ground mustard
1/2 teaspoon Worcestershire sauce
12 ounces condensed cream of mushroom soup
1/2 cup condensed cream of celery soup
1 cup water
1/2 lb cubed chicken, peeled shrimp or 1/2 lb raw peeled shrimp
3 tablespoons sliced green onions
1 tablespoon chopped fresh parsley
3 cups cooked rice

Steps:

  • Saute garlic, onion, celery and green pepper in butter until soft.
  • Stir in spices, soups, water and meat of your choice.
  • Bring to simmer and continue cooking until meat is cooked through.
  • Stir in green onion and parsley.
  • Scoop 1/2 cup rice into bowl.
  • Pour etouffee over rice.

Nutrition Facts : Calories 218.7, Fat 4.5, SaturatedFat 1, Cholesterol 41.6, Sodium 680.5, Carbohydrate 34.4, Fiber 1.2, Sugar 2.4, Protein 9.4

CRAB CAKES FROM JOE'S CRAB SHACK



Crab Cakes from Joe's Crab Shack image

Make and share this Crab Cakes from Joe's Crab Shack recipe from Food.com.

Provided by Gingerbear

Categories     One Dish Meal

Time 45m

Yield 7 4 oz. patties, 7 serving(s)

Number Of Ingredients 12

2/3 cup mayonnaise
5 egg yolks
2 teaspoons lemon juice
2 tablespoons Worcestershire sauce
2 teaspoons Dijon mustard
2 teaspoons black pepper
1/4 teaspoon salt
1/4 teaspoon blackening seasoning
1/4 teaspoon crushed red pepper flakes
1/2 cup crushed, chopped parsley
2 1/2 cups breadcrumbs
2 lbs crabmeat

Steps:

  • Mix all ingredients together.
  • Make into 4 oz. patties
  • Coat with flour and fry in 1 inch of oil until golden brown.

JOE'S CRAB SHACK CRAB DIP



Joe's Crab Shack Crab Dip image

Make and share this Joe's Crab Shack Crab Dip recipe from Food.com.

Provided by papergoddess

Categories     Crab

Time 25m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 10

2 ounces cream cheese
1 tablespoon mayonnaise
1/4 cup sour cream
1 tablespoon butter, softened
1/4 teaspoon seasoning salt
1/8 teaspoon paprika
4 teaspoons onions, minced
4 teaspoons green peppers, minced
1/4 cup mozzarella cheese, shredded
1 (6 ounce) can crabmeat

Steps:

  • Mix cream cheese, mayo, sour cream, and butter until smooth.
  • Blend in salt and paprika.
  • Stir in onion, green pepper, cheese, and crab meat.
  • Bake at 350F for 10-15 minutes, until bubbly.

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