Jo Mamas World Famous Spaghetti Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE



JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE image

Categories     Pasta

Number Of Ingredients 16

2 lbs Italian sausage, casings removed (mild or hot)
1 small onion, chopped (optional)
3 -4 garlic cloves, minced
1 (28 ounce) can diced tomatoes
2 (6 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce
2 cups water (for a long period of simmering for flavors to meld. If you don't want to simmer it as long, add less)
3 teaspoons basil
2 teaspoons dried parsley flakes
1 1/2 teaspoons brown sugar
1 teaspoon salt
1/4-1/2 teaspoon crushed red pepper flakes
1/4 teaspoon fresh coarse ground black pepper
1/4 cup red wine (a good Cabernet!)
1 lb thin spaghetti
parmesan cheese

Steps:

  • 1 In large, heavy stockpot, brown Italian sausage, breaking up as you stir. 2 Add onions and continue to cook, stirring occasionally until onions are softened. 3 Add garlic, tomatoes, tomato paste, tomato sauce and water. 4 Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper. 5 Stir well and barely bring to a boil. 6 Stir in red wine. 7 Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn! 8 Cook spaghetti according to package directions. 9 Spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese.

JO MAMA'S WORLD FAMOUS SPAGHETTI



Jo Mama's World Famous Spaghetti image

My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that my kids are disappointed when they eat spaghetti anywhere else but home! In fact they tell me I should open a restaurant and serve only this spaghetti and garlic bread. In response to requests, I have posted the recipe for Recipe #28559 that uses approximately 1/2 of the sauce from this recipe. Have spaghetti one night and lasagna later! Thanks to all of you who have tried my recipe and have written a review. I read and appreciate every one of them! Chef Note: After I posted this recipe I remembered a funny incident--my dear husband usually has a nice bottle of wine handy so when I make a batch of spaghetti I just help myself to a splash of it. On one occasion, there wasn't a bottle opened, but there was a bottle sitting on the counter so I got out the corkscrew and helped myself. For some reason, the spaghetti that night was the best ever. My husband asked what wine I put in it and I showed him the bottle. He nearly fell off the chair. I had opened a rather expensive bottle he had bought to give his boss. Goes to show you--don't use a wine for cooking you wouldn't drink. You get the best results from a good wine!

Provided by SharleneW

Categories     Spaghetti

Time 1h20m

Yield 4 quarts, 10-14 serving(s)

Number Of Ingredients 16

2 lbs Italian sausage, casings removed (mild or hot)
1 small onion, chopped (optional)
3 -4 garlic cloves, minced
1 (28 ounce) can diced tomatoes
2 (6 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce
2 cups water (for a long period of simmering for flavors to meld. If you don't want to simmer it as long, add less)
3 teaspoons basil
2 teaspoons dried parsley flakes
1 1/2 teaspoons brown sugar
1 teaspoon salt
1/4-1/2 teaspoon crushed red pepper flakes
1/4 teaspoon fresh coarse ground black pepper
1/4 cup red wine (a good Cabernet!)
1 lb thin spaghetti
parmesan cheese

Steps:

  • In large, heavy stockpot, brown Italian sausage, breaking up as you stir.
  • Add onions and continue to cook, stirring occasionally until onions are softened.
  • Add garlic, tomatoes, tomato paste, tomato sauce and water.
  • Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper.
  • Stir well and barely bring to a boil.
  • Stir in red wine.
  • Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn!
  • Cook spaghetti according to package directions.
  • Spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese.

JO MAMA'S WORLD FAMOUS SPAGHETTI RECIPE



Jo Mama's World Famous Spaghetti Recipe image

Provided by SweetGirl

Number Of Ingredients 16

2 lbs italian sausage, casings removed (mild or hot)
1 small onion, chopped (optional)
3 - 4 garlic cloves, minced
1 (28 ounce) can diced tomatoes
2 (6 ounce) cans tomato paste
2 (15 ounce) cans tomato sauce
2 cups water (for a long period of simmering for flavors to meld. If you don't want to simmer it as long, add less)
3 tsp basil
2 tsp dried parsley flakes
1 1/2 tsp brown sugar
1 tsp salt
1/4 - 1/2 tsp crushed red pepper flakes
1/4 tsp fresh coarse ground black pepper
1/4 cup red wine ( a good cabernet)
1 lb thin spaghetti
parmesan cheese

Steps:

  • In a large, heavy stockpot, bronw italian sausage, breaking up as you stir. Add onions and continue to cook stirring occasionally until onions are softened. Add garlic, tomatoes, tomato paste, tomato sauce, and water. Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper. Stir well and barely bring to a boil. Stir in red wine. Simmer on low, stirring frequently for at least an hour. A longer simmer makes for a better sauce, just be careful not to let it burn! Cook spaghetti according to package directions. Spoon sauce over drained spaghetti noodles and sprinkle with parmesan cheese.

JO MAMA'S WORLD FAMOUS LASAGNA



Jo Mama's World Famous Lasagna image

Wondering what to do with leftover sauce when you make Recipe #22782? Here is the perfect answer. Don't skimp on the sauce--this is best when you use 6-7 cups of sauce. Prep time assumes you have already made sauce. I like to make this up in 2 smaller casseroles so I can serve my family one and freeze the 2nd one for later.

Provided by SharleneW

Categories     European

Time 50m

Yield 2 casseroles, 12 serving(s)

Number Of Ingredients 7

6 -7 cups spaghetti sauce (recipe #22782) or 6 -7 cups use jo mama's world famous spaghetti sauce (Jo Mama's World Famous Spaghetti)
1 (16 ounce) box extra wide lasagna noodles
1 (32 ounce) carton cottage cheese
1 teaspoon oregano
3/4 teaspoon salt
1/2 cup freshly grated parmesan cheese (divided)
1 1/2 lbs mozzarella cheese, shredded

Steps:

  • Cook lasagna noodles according to package directions, drain and cut to fit pan.
  • In small bowl, mix cottage cheese, oregano, salt and 1/4 cup of parmesan cheese.
  • Using two deep 9 x 7-inch glass baking pans or one deep 9 x 13-inch casserole dish, make a layer of noodles followed with 1/2 cottage cheese mixture, 1/2 mozzarella cheese and 1/3 sauce.
  • Follow with another noodle layer, remaining cottage cheese, mozzarella cheese and 1/3 sauce.
  • Top this with a final noodle layer covered with remaining sauce.
  • Sprinkle remaining 1/4 cup parmesan cheese over top.
  • Bake in 350°F oven for 30-40 minutes until casserole is bubbling and slightly browned on top.
  • Let cool for 15 minutes before serving so lasagna can firm up for easier slicing and serving.

More about "jo mamas world famous spaghetti recipes"

JO MAMA'S WORLD FAMOUS SPAGHETTI - MEALPLANNERPRO.COM
Web 2018-01-18 Ingredients. 2 lbs Italian sausage, casings removed (mild or hot) 1 small onion, chopped (optional) 3 -4 garlic cloves, minced. 1 (28 ounce) can diced tomatoes. 2 (6 …
From mealplannerpro.com
Servings 1
Calories 1150 per serving
Total Time 16 hrs 20 mins
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE - BIGOVEN.COM
Web Add garlic, tomatoes, tomato paste, tomato sauce and water. Add basil, parsley, brown sugar, salt, crushed red pepper, and black pepper. Stir well and barely bring to a boil. Stir …
From bigoven.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI RECIPE - FOOD.COM
Web In large, heavy stockpot, brown Italian sausage, breaking up as you stir. Add onions and continue to cook, stirring occasionally until onions are softened. Add garlic, tomatoes, …
From foodful.wew.selfip.com
See details


JO MAMAS WORLD FAMOUS SPAGHETTI FOOD - HOMEANDRECIPE.COM
Web 6 -7 cups spaghetti sauce (recipe #22782) or 6 -7 cups use jo mama's world famous spaghetti sauce (Jo Mama's World Famous Spaghetti) 1 (16 ounce) box extra wide …
From homeandrecipe.com
See details


JO MAMA’S WORLD FAMOUS SPAGHETTI – RECIPEFUEL | RECIPES, MEAL …
Web 2018-12-04 Jo Mama’s World Famous Spaghetti. Share. Jo Mama’s World Famous Spaghetti. Cooking Time: 1hr 20mins ... American. My kids will give up a steak dinner …
From recipefuel.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI | KEEPRECIPES: YOUR UNIVERSAL …
Web 2 lbs Italian sausage, casings removed (mild or hot) 1 small onion, chopped (optional) 3 -4 garlic cloves, minced 1 (28 ounce) can diced tomatoes
From keeprecipes.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE - VIA TAKE THEM A MEAL
Web Jo Mama's World Famous Spaghetti Sauce Serves: 12 From: Food.com. Ingredients: 1 lb Italian sausage, casings removed (mild or hot) 1 lb ground beef 1 small onion, chopped …
From takethemameal.com
See details


15 BEST SPAGHETTI SAUCE RECIPE EVER - SELECTED RECIPES
Web Add ¼ cup water to a small bowl and add cornstarch to the water. Whisk the two ingredients together until the cornstarch is dissolved. Whisk the cornstarch slurry into the pasta …
From selectedrecipe.com
See details


TOP 49 JO MAMAS SPAGHETTI SAUCE RECIPE RECIPES
Web JO MAMA'S WORLD FAMOUS SPAGHETTI SAUCE . 1 week ago epicurious.com Show details . Web Sep 24, 2015 · 1 small onion, chopped (optional) 3 -4 garlic cloves, …
From sara.hedbergandson.com
See details


JO MAMA’S WORLD FAMOUS SPAGHETTI – RECIPEFUEL | RECIPES, MEAL …
Web 2019-10-27 Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
From recipefuel.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI - THE RICHMOND AVENUE
Web 2015-09-30 Instructions. In a large stockpot, heat olive oil to medium heat. Add the onions and saute for 5-6 minutes, until tender, then add the garlic and saute for an additional 1 …
From therichmondavenue.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI RECIPES | FOOD DAILYPIN
Web 2021-11-16 INGREDIENTS. 2 lbs Italian sausage, casings removed (mild or hot) 1 small onion, chopped (optional) 3-4 garlic cloves, minced 1 (28 ounce) can diced tomatoes
From food.dailypinme.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI RECIPE - FOOD.COM
Web Jun 26, 2017 - My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that m. Pinterest. Today. …
From pinterest.ca
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI - RECIPE PAIR
Web Directions: In large, heavy stockpot, brown Italian sausage, breaking up as you stir. Add onions and continue to cook, stirring occasionally until onions are softened. Add garlic, …
From recipepair.com
See details


15-MINUTE SOUP RECIPE - FOOD.COM
Web Brown and drain ground meat with seasonings. Combine all the ingredients in a large pot and place over medium heat add beef. Cook for 15 minutes.
From food.com
See details


JO MAMA'S WORLD FAMOUS SPAGHETTI RECIPE | RECIPE | FAMOUS …
Web Nov 1, 2020 - Jo Mama's World Famous Spaghetti. Discover our recipe rated 4.4/5 by 15 members.
From pinterest.com
See details


Related Search