JEWISH STYLE SWEET AND SOUR BRISKET
This is the best brisket you will ever taste. No matter who comes for dinner, they always make sure that I'll be making this brisket. It is a very traditional dish for Rosh Hashanah and Passover but it certainly is a winner any time of the year for anyone who loves very tender beef.
Provided by Louise
Categories Main Dish Recipes Roast Recipes
Time 11h
Yield 10
Number Of Ingredients 8
Steps:
- Heat brisket in a large skillet or dutch oven over medium-high heat. Cook until browned on all sides. Stir in water, ketchup, vinegar, onions, garlic, brown sugar, and salt. Bring to a boil, then cover and reduce heat to medium-low. Continue simmering until tender, turning brisket occasionally, 2 hours and 30 minutes to 3 hours and 30 minutes.
- Remove brisket and allow to cool before slicing the meat against the grain. Place brisket slices in a 9x13 inch baking pan or large platter and pour gravy on top. Cover and refrigerate overnight. Remove any excess fat and reheat before serving.
Nutrition Facts : Calories 400.8 calories, Carbohydrate 24.4 g, Cholesterol 74.5 mg, Fat 25.1 g, Fiber 0.5 g, Protein 19.3 g, SaturatedFat 9.8 g, Sodium 1019.6 mg, Sugar 22.4 g
JEWISH GRANDMA'S BEST BEEF BRISKET
My mother makes a GREAT beef brisket. She got the recipe after watching a friend's Jewish grandmother make it. It is perfect, delicious and easily kosher for Passover. Enjoy! Great with mashed potatoes or potato latkes (latkes with this meal are also kosher) or roasted vegetables (with olive oil, salt and pepper - also kosher). Mazel Tov!
Provided by FRIENDLYFOOD
Categories Main Dish Recipes Roast Recipes
Time 4h20m
Yield 10
Number Of Ingredients 6
Steps:
- Heat the oil in a large deep skillet or pot over medium-high heat. Season the brisket generously with black pepper. Place in the pan and cook until the surface is a rich brown color, not burnt, but dark. Lift the roast and scatter the onions in the pan. Place the uncooked side of the roast down onto the onions. Repeat the browning process.
- Add the garlic to the pan, and fill with enough water to almost cover the roast. Bring to a simmer. Reduce heat to low and cover with a lid or tight-fitting aluminum foil. Simmer for 4 hours, turning the roast over once halfway through. The roast should be fork tender.
- Remove the brisket to a serving platter. Bring the broth in the pan to a simmer, scraping the bottom to loosen any browned bits. Cook until reduced to a thin gravy. Taste and season with salt and pepper if needed.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 2.3 g, Cholesterol 74.5 mg, Fat 26.4 g, Fiber 0.4 g, Protein 18.9 g, SaturatedFat 10 g, Sodium 49.4 mg, Sugar 0.9 g
More about "jewish brisket recipes oven"
THE JEWISH BRISKET RECIPE YOU NEED TO LEARN HOW TO …
2020-04-07 Flip the brisket and cook the other side for an additional 8 to 10 minutes, until it’s also browned. Remove the brisket from the pan and set …
From tasteofhome.com
Estimated Reading Time 7 mins
From tasteofhome.com
Estimated Reading Time 7 mins
See details
JEWISH BRISKET (SWEET AND SOUR) RECIPE - DINNER, THEN …
2020-10-07 Heat 1 tablespoon olive oil and when shimmering, sear both sides of brisket for 3-4 minutes per side. Remove meat and set aside. Deglaze pot with 1 cup beef broth (or water), scraping off any browned bits. Turn off Instant Pot. …
From dinnerthendessert.com
From dinnerthendessert.com
See details
JEWISH BRISKET FOR THE HOLIDAYS | JEWISH BRISKET RECIPE
2020-03-27 1 first-cut beef brisket 4 to 5 pounds 2 cups chopped onions 4 large carrots peeled and thickly sliced 3 bay leaves 3 tablespoons tomato paste optional; see the Cooking Tip 1 cup low-sodium beef or chicken broth 1 can …
From themom100.com
From themom100.com
See details
BEST JEWISH BRISKET RECIPE | SAVEUR
2019-04-08 Preheat the oven to 350°F. Meanwhile, in a small bowl, stir together the oregano, paprika, pepper, and salt, then rub all over the brisket. instruction 1 In a large Dutch oven over...
From saveur.com
From saveur.com
See details
JEWISH BRISKET RECIPE
2022-09-12 Season the brisket with most of the salt and pepper. Heat the oil in a large ovenproof pot or Dutch oven over medium-high heat. Cook the brisket, turning occasionally, …
From simplyrecipes.com
Cuisine AmericanTotal Time 4 hrs 10 minsCategory Entree, DinnerCalories 799 per serving
From simplyrecipes.com
Cuisine AmericanTotal Time 4 hrs 10 minsCategory Entree, DinnerCalories 799 per serving
See details
THE BEST OVEN BRISKET RECIPE - YAY KOSHER
2022-03-14 Step 1 - Prepare the marinade. Slice the onion into quarters and place it into the food processor or blender along with the ketchup, apple cider vinegar, salt, and honey. Liquefy …
From yaykosher.com
From yaykosher.com
See details
BEST BRISKET RECIPE OVEN JEWISH: TOP PICKED FROM OUR EXPERTS
The Jewish Brisket Recipe Everyone Should Learn How to Make hot www.tasteofhome.com. Step 1: Brown the brisket.In a Dutch oven or an oven-safe roasting pan, heat the oil over …
From recipeschoice.com
From recipeschoice.com
See details
OVEN-ROASTED BEEF BRISKET | RECIPE - KOSHER.COM
2021-05-31 Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Rub both sides of the meat with salt, pepper, and if desired, mustard. Spread half of the onions over bottom of …
From kosher.com
From kosher.com
See details
OVEN BAKED BEEF BRISKET RECIPE — THE MOM 100
2022-06-20 Preheat the oven to 300°F. Place the brisket in a roasting pan and cover the baking pan with a lid, or seal it well with foil. Bake for 3 hours. Meanwhile, heat the oil in a small pot …
From themom100.com
From themom100.com
See details
JEWISH BRISKET RECIPE (SLOW COOKER AND OVEN INSTRUCTIONS)
2022-04-08 IF you'd prefer a crust on the brisket, transfer the brisket to a shallow Pyrex pan, cover with the sauce and place in an oven set to 350 degrees. Bake at 45 minutes for a slight …
From thestoriedrecipe.com
From thestoriedrecipe.com
See details
10 BEST JEWISH BRISKET OVEN RECIPES | YUMMLY
2022-10-22 brisket, kosher salt, mushroom broth, avocado oil, freshly ground black pepper and 6 more Corned Beef and Cabbage McCormick baby carrots, pickling spice, beef brisket, …
From yummly.com
From yummly.com
See details
10 BEST JEWISH BRISKET OVEN RECIPES | YUMMLY
2022-10-24 kosher salt, sweet onion, rub, ground cumin, chopped fresh cilantro and 4 more
From yummly.com
From yummly.com
See details
OVEN-BAKED BRISKET - CLASSIC JEWISH RECIPE - THECOOKFUL
Season the brisket on both sides with salt and pepper. Add the oil to a large, heavy-bottomed, oven-safe saucepan or Dutch oven and heat over medium-high heat. Once the oil is hot, …
From thecookful.com
From thecookful.com
See details
JEWISH BEEF BRISKET RECIPE - THE SPRUCE EATS
2021-07-19 46 ounces vegetable juice 2 large onions, sliced 6 medium potatoes, peeled 6 large carrots, peeled and cut into chunks 6 ribs celery, cut into chunks Steps to Make It Gather the …
From thespruceeats.com
From thespruceeats.com
See details
10 BEST JEWISH BRISKET OVEN RECIPES | YUMMLY
2022-04-03 garlic, arrowroot powder, freshly ground black pepper, white button mushrooms and 7 more. Brisket!! AliceMizer. pepper, chopped onion, whole berry cranberry sauce, beef …
From yummly.com
From yummly.com
See details
THE BEST BEEF BRISKET • KEEPING IT SIMPLE BLOG
2020-10-15 4-5 lbs flat cut brisket trimmed of most fat. Just trim the really thick fatty layers off. 6 large carrots peeled and cut into 1 inch pieces 2 lbs baby potatoes (red or gold) cut into halves …
From keepingitsimpleblog.com
From keepingitsimpleblog.com
See details
JEWISH BRISKET RECIPE OVEN : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With …
From recipeschoice.com
From recipeschoice.com
See details
JEWISH-STYLE BRAISED BRISKET WITH ONIONS AND CARROTS RECIPE
2022-09-16 Set oven to 300°F (150°C) and cook brisket on middle rack until fork-tender, 3 to 4 hours. Transfer brisket to a work surface and let rest 30 minutes. Skim fat from surface of …
From seriouseats.com
From seriouseats.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love